"Thirteen Fragrances"

Lyrics: Li Zhuangzhuang

Music: Li Zhuangzhuang

The small paper is boxy

Cai Lun of the Eastern Han Dynasty made paper

If you ask what is the use of this paper

Listen to me slowly and take a closer look

Zanthoxylum bungeanum is good. Xiang

The taste of Sichuan peppercorns is particularly good

Guangda materials Bajiaojian

Produced in the mountains of Bajiao, Guangxi

Dried ginger Laolao dried ginger

The older the dried ginger, the longer its flavor

Tangerine peel is good

It is the sweet citrus fragrance of Jiangnan

Nanjing uses it to wrap Silk

Beijing uses it to wrap articles

This paper fell into my hand

Every piece of paper is wrapped with thirteen incense

Cinnamon is so delicious

Cinnamon stew is the brightest

Anise is so good

Big and small fennel are divided into two piles

Angelica dahuricae fragrant

It is the healthiest to remove fishy smell and remove mutton

Everyone praises the good grass bandits

Can smoke chicken and roast duck

Kamanae is good, Kaempferia is fragrant

Kaempfer stewed fish is guaranteed to shine

Woody scent is good, woody scent

Woody scent is definitely its strongest

It’s hot in summer and cool in winter

You can’t live without these thirteen fragrances in winter and summer

Friends and relatives come to a party

Roll up your sleeves and go to the kitchen

It tastes delicious fried and fried

Chicken, duck and fish are delicious

World famous chefs come to visit

Everyone praises your craftsmanship Stronger

Better than the Queen Mother’s Peach Banquet

Better than Lao Ji’s wonderful Baixiang

The gods from the eighth cave came to visit

I found out You used my Shisanxiang

Top ten seasonings and mix them well

It’s a good mix of the top ten seasonings

If you want to taste it It is even more beautiful

If there are three treasures, add them to it

Three treasures are unusual

Amaryllis, nutmeg and small cloves

I have all the Thirteen Incenses

The world’s best traditional Chinese medicinal diet

My Thirteen Incenses Thirteen Incenses

My medicinal diet passed down by experts

If you want to try it, I will show you

My medicinal diet is passed down from generation to generation

If you want to try it, I will cook it for you

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My medicinal diet is passed down by experts.

If you say it doesn’t taste good, I will make it taste good to you

My medicinal diet is passed down by experts.

Li Zhuangzhuang, Deputy director (in charge) of the Piano Department of Xi'an Conservatory of Music, associate professor, and graduate tutor. In 1982, he was admitted to the High School Affiliated to Xi'an Conservatory of Music and studied under Professor Liu Changbiao. In 1988, he was admitted to the piano department of our college. From 1990 to 1992, he studied at the Central Conservatory of Music under Professor Yang Jun. After graduating in 1992, he stayed in Xi'an Conservatory of Music and taught in the piano department until now. In 2003, he received a master's degree in piano performance from Xi'an Conservatory of Music. The students he teaches have won many awards in domestic and foreign competitions.

Objective Experience

Li Zhuangzhuang, deputy director (in charge) of the Piano Department of Xi'an Conservatory of Music, associate professor, and graduate tutor. In 1982, he was admitted to the High School Affiliated to Xi'an Conservatory of Music and studied under Professor Liu Changbiao. In 1988, he was admitted to the Piano Department of our college. From 1990 to 1992, he studied at the Central Conservatory of Music under the tutelage of Professor Yang Jun. After graduating in 1992, he stayed in Xi'an Conservatory of Music and taught in the Piano Department until now.

In 2003, he received a master's degree in piano performance from Xi'an Conservatory of Music. He has served as a judge for many domestic and foreign piano competitions: such as the Xinghai Cup National Piano Competition hosted by the Central Conservatory of Music in Beijing in 2005; the first "Schimmel" Cup National Music and Art School Piano Competition hosted by Tianjin Conservatory of Music in 2009; and has served as a judge for many times. The position of deputy director of the jury for various piano competitions in the province.