Nicholas Tse.
On December 1, 2019, the much-anticipated "Cotai Rock & Roll Food Festival", which took several months to prepare, was held at MGM Cotai in Macau, with a star-studded scene and exquisite food. As far as the eye can see. Nicholas Tse, who has crossed over from a singer to a gourmet chef, is full of energy. While taking the singers on stage to sing classic songs, he transforms into Chef Nic and leads the chef team to bring a gourmet feast with MGM Cotai's star chefs.
The "Star Rock Food Festival", which integrates music, food and entertainment, not only allows the audience to enjoy a new cross-sensory experience, but also creates another novel event for Macau, the "Creative City of Food" .
Tse Tingfeng sings on stage and cooks off stage, appearing as a chef and leading the audience to sing classic songs.
Extended information
At the "Cotai Spicy Rock Food Festival", MGM Cotai Kitchen will be transformed into an international culinary culture exchange platform. Nicholas Tse and the Chef team, A number of MGM Cotai's famous chefs and Crouching Tiger, Hidden Dragon in Macau's catering industry exchanged in-depth food ideas here, allowing the audience to enjoy the fun of tasting local specialties and enjoying open-air rock music performances, fully demonstrating Macau's "creative city" The charm of "Gourmet City".
MGM Cotai will carefully prepare a series of global delicacies for the audience, including Yaji’s Secret Rice Pancakes, Tao’an’s double-layer beef burger, flaming slow-cooked beef cheeks, and potato wedges. Foam, beef juice, dandan noodles from Sichuan Road, Yuhaoguo’s rose honey sauce yakisoba rice and golden soy sauce chicken rice, Baihualang’s tomato spicy sausage bread, as well as various chiffon cakes, and With the addition of Macau's 80-year-old Liji ice cream brand, the array of delicacies ensures that gourmets will be satisfied.
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