1. Different origins: Burning noodles are one of the most distinctive traditional snacks of the Han nationality in Yibin, Sichuan, while dry mixed noodles originated in Wuhan.
2. Different tastes: Burning noodles are characterized by heavy oil and spicy taste, while dry mixed noodles can be seasoned according to personal taste, such as hot and sour taste, spicy taste and salty taste.