2, rice soup glutinous rice, rice soup with Liangzhou specialty yellow rice and a little lentils to the casserole with strong fire, and then with a little flour or corn starch to make a paste, add an appropriate amount of iodized salt;
Wash the oil, chopped green onion and pepper powder before eating. It is characterized by salty yellow, soft and sweet entrance. When eating, the fried seeds will be pursed into small pieces, soaked in lentil rice soup and added with a small amount of sugar. This is an economical flavor food.
3. The mutton cushion roll is a local specialty snack made of mutton, flour rolls and seasonings, belonging to Hexi Corridor in Gansu Province. Mutton mats are famous for their fragrant noodles, tender meat, delicious taste and rich nutrition. Moreover, the paper is hand-rolled into a cylindrical shape, which looks lovely and tastes absolutely delicious!
4, stuffed skin, is one of the unique snacks in the northwest, this snack is delicious and refreshing. Stuffed skin is a unique pasta, which can be used as a staple food or a snack. Cool and delicious, appetizing and relieving summer heat. The bean curd is simple to make and economical, and it is basically found in all streets and alleys.
5. Fish noodles, also known as fish eggs, are a unique traditional pasta snack in Zhangye, Gansu. It is named after the shape of its finished product is thick in the middle and pointed at two ends, which resembles a small fish. Although the method of kneading fish is a little complicated, it tastes good and delicious. You can eat it dry or stir-fry. Rubbing fish noodles is not as simple as making skin. It is a slightly complicated food, which can only be learned by hard work!