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What it feels like to cook for your family.
20 19 July 24th was the first time I cooked for my family in fifteen years.

On the way to send Wang Hongye to school early with my father, I first confirmed with my father what I would cook at home. My father and I talked about the dishes we can cook in the evening: vinegar zucchini, fried potato chips with tomatoes, cold cucumber, laver and egg soup. Yes, that's settled.

At work today, I told Wendy and Suri about my behavior. Windy's answer made me feel very moved: "The happiest time I remember with my dad turned out to be the two months when my dad was unemployed at home. During that time, he was with our children and the family had a super happy time. In children's eyes, the companionship and care of parents is the true love, and the heart will be full of security and happiness. These effects are far-reaching. " What a simple inner world, I think, isn't that what Wang Qianpu and Wang Hongye think?

At noon, Master Zeng Qiao, a classmate of MFIN graduate students, came to the company and we ate delicious food together. During this period, we also had a phone conversation with "Director" Zhang Teng and planned our grassland trip. After dinner, he said he hadn't eaten Hunan food for a long time. It was really delicious. I said, the key is to see who to eat with. At this time, I also told Zeng Qiao to cook for my family every Monday, Wednesday and Friday. I saw envious eyes in his eyes. I'm also thinking, why doesn't my family think so?

After work, I left work on time for the first time in history since I started my business on October 25th, 2065438+00/kloc-0. After bidding farewell to Windy, I embarked on my way home. On the way, I also said hello to the security brother I met when I got the video of the college scarf breakfast meeting last Saturday, although he still looked at me blankly. I thought, I say hello to you every day, and one day you will know me, haha ~ ~

/kloc-I got home at 0/7: 50, and my wife rushed to open the door to meet me. I put down my schoolbag, changed my clothes and went to the kitchen.

Dad has peeled potatoes and cucumbers. I said, "Dad, have a rest and watch TV. I cook today. " Dad said, "OK, but I made a casserole to go with your dish today." I washed the rice and poured the water into the bowl with vegetables. Dad said it would get rid of pesticides. After washing rice, I steamed rice with Media's beautiful rice cooker.

At this moment, Champ also went into the kitchen and said, Dad, let me help you. Aren't you going to make laver and egg drop soup? I'll help you beat the eggs ~ ~ I promised. I cut potatoes and discussed with my father that I could prepare more cabbage and put it in the casserole. Three potatoes, when the knife was cut for an hour and a half, my father said, well, put the remaining potatoes in the casserole and cut them with a hob. I said, "Dad, please teach me." Dad smiled. "Come, I'll show you." .

Dad's casserole is ready. It's made of casserole from a friend. Everything looks delicious. Next, I cook. First, I burned the oil and divided some hot oil into the cold cucumber.

When I started frying tomatoes and potato chips, I asked my father, "Dad, do you want to fry tomatoes first?" Dad replied, "Yes." It seems that I haven't cooked for a long time, and I can't remember the order. Speaking of this dish, it should be original in our family. Why? Because I eat vegetables, I like to eat crisps. The acetic acid of tomatoes can make potatoes still fresh and crisp. Wang Qianpu said, "I really haven't seen this dish outside the hotel."

It's seaweed and egg soup. It's simple. Boil the water, put the eggs beaten by Wang Qipu, and pour the soup into a soup bowl with laver and seasoning.

Ready for dinner, Champ helped to take out everyone's bowls and chopsticks and put them on the dining table. Look at the time, 18:30, we have already started eating ~

During the dinner, my father said, "Look at this, how beautiful it is! The whole family eats together! " "

Think about it, it's really been a long time. Especially not eating my cooking. Think about it for so many years, my aunt, father and mother cooked for my family, and I didn't come home for dinner on time. It is a luxury to let my family wait for me to go home for dinner. After I changed to thinking and cooking, I really realized that it is natural for us to want to eat the meals cooked by our parents for so many years, but it is not like this. Gratitude in my heart ......

Everyone spent about 30 minutes eating, talking a lot and laughing a lot.

Finally, washing dishes is still my job. I was alone in the kitchen, washing dishes, cleaning the stove and putting the tableware in the disinfection cabinet.

When my wife came in, she cut out the honeydew melon bought by my father and said, "When I was young, my mother cut the honeydew melon into different shapes for our four sisters to choose. It's so fun. " It's really fun to eat this polygonal honeydew melon.

Cooking for my family for the first time in fifteen years. It seems that everyone is very happy and willing to lend a helping hand to help me, a "fool". So, why is it called love home?