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What are the specialties of Jiangmen?
1, Xinhui Chenpi?

Xinhui Chenpi: Also known as Guangchenpi, it is the peel of Dahong orange (a famous tea branch orange) and has been used as medicine for more than 700 years. "Compendium of Materia Medica" records: "Citrus peel is thick and yellow, with white film inside, and it tastes sweet. Today's Guangzhong (that is, Xinhui) collectors win. "

"Pengyuan of Materia Medica" written by Kangxi in the Qing Dynasty also said that "orange peel tastes bitter, pungent, warm and nontoxic, and it is produced in eastern Guangdong, so it will get better when it gets old". Light and soft, not easy to break, unique aroma, mellow and rich, sweet and refreshing, slightly spicy but not very bitter.

Xinhui's famous specialty Xinhui Chenpi is the dried peel of red orange produced by Xinhui. Because of its high medicinal value, it has always enjoyed a high reputation as a traditional spice and condiment. As early as the Song Dynasty, it has become one of the "wide goods" in North-South trade.

2. Xinhui Dahonggan

Learn the famous tea orange, which is a famous local product of Xinhui. Its unique quality swept the country in the Ming and Qing Dynasties, and it was listed as a "tribute" and paid tribute every year. According to records, Xinhui tangerine has been cultivated for more than 600 years.

After long-term breeding, the inbred line can be divided into four varieties: big seed oil body, fine seed oil body, big pedicle and Dugao. Its fruit is oblate, oily and shiny, and the peel color changes from green to red during the ripening process, and turns red around the "winter solstice". Citrus pulp is crisp and juicy, with moderate sweetness and sourness. Every 100ml contains citric acid 0.7 1-0.82g, sugar1-1.3g, and soluble solids 1 12.

3. Dahuai polished rice potatoes

The scientific name of fine rice and potato is Lingshu, which belongs to melons and vegetables. Can be used to make soup and sugar water. Sweet and delicious, it also has the effects of clearing heat and eliminating dampness, invigorating stomach and stopping dysentery, and inducing diuresis and detoxification. Piglet potato, named Maoshu, is the tuber of Dioscorea opposita Thunb. It has the effects of invigorating spleen and stopping diarrhea, benefiting lung and nourishing kidney, detoxicating and healing sore, and can be used as medicine. In Enping, local people usually steam raw potatoes and eat them directly, or make them into soup or sugar water.

4. duruan big top melon?

Duruan cold melon, also known as duruan bitter gourd. It is a well-known agricultural brand in Jiangmen City and even in Hong Kong and Macao. Its melon shape is large, shaped like papaya, with a thick flat top, which is different from the charming official characteristics of other cool melons. Locals call it a big top melon and describe it as "persimmon stalk, rat tail".

According to the records of Xinhui County, as early as the Ming Dynasty, the local area began to grow cold melons. During the Republic of China, duruan persimmon stalks (duruan cold melons) were already very famous. Before liberation, there was a folk song that sang the famous fruits and vegetables in Jiangmen at that time: "duruan bitter gourd persimmon stalk, lotus pond water chestnut with two sharp ends, big rattan with crisp head, Jiangmen cabbage spoon, lotus pond kale belt with several parts."

Duruan Lianggua won the titles of "Top Ten Agricultural Special Products (Primary Products) in Jiangmen City", "Guangdong Lingnan Special Food" and "Pollution-free Agricultural Products".

5. Heshan black tea

Heshan black tea is a famous local product of Heshan. Heshan ethnic tea, which started in Song Dynasty, is famous for its tight string, oily color, bright soup color, rich aroma, sweet and smooth taste, and relieving summer heat and stagnation. Heshan black tea has the characteristics of long production history and profound cultural origin, which meets the requirements of geographical indication that agricultural products "come from a specific region, and their product quality and related characteristics mainly depend on natural ecological environment and historical and cultural factors, and are named after regional names".

In recent years, the municipal party committee and municipal government, with the work orientation of "building agricultural brands and enhancing brand effects", have continuously increased their attention to Heshan black tea:

First, the "Technical Regulations for the Production of Heshan Black Tea" was formulated to standardize the planting and processing technology of Heshan Black Tea;

The second is to strengthen the standardization of Heshan black tea production and establish a 50-mu "Jiangmen (Heshan) high-quality tea standardization" demonstration area in Heshan Gonghe Laisu Village Committee;

The third is to increase investment, and governments at all levels have increased their support for Heshan black tea planting. Since 20 1 1, the municipal government has invested 500,000 yuan in special funds to increase financial, material and human resources from three aspects: before, during and after delivery, which has provided a solid guarantee for improving the quality and efficiency of Heshan black tea and increasing farmers' income.

Baidu encyclopedia-Jiangmen