1, Yulinquan
Yulin Spring Wine has always adhered to Yunnan traditional Xiaoqu small pot fermentation technology and pure grain brewing. With its unique style and personality charm of cotton, sweet, clean and refreshing, it has won the love of consumers. It is one of the best sales charts of liquor.
2, drunk on the moon
Zuiymingyue Liquor Co., Ltd. is an enterprise that produces multi-grain Luzhou-flavor liquor in the same region, climate and technology as Yibin Wuliangye Distillery. The winery is located in Shuifu, Zhaotong, Yunnan, across the river from Yibin, Sichuan, the wine capital. "Drunk Moon" brand won the silver prize in the Brussels Liquor Competition. It is one of the liquors with liquor brand value.
3. Yang Lin
Yanglinfei wine is a famous historical wine in Yunnan and one of the top ten famous wines in Yunnan. Its brewing originated from the Herbs of Southern Yunnan written by Mao Lan, a Yunnan scholar and poet in the Ming Dynasty. /kloc-in 0/880, Chen Ding, the boss of Yanglin Town, Songming County, Yunnan Province, created Yanglin fat wine according to "eighteen prescriptions of water and wine" in the Compendium of Materia Medica in South Yunnan.
4. Yunjiu
Yunjiu put forward the concept of "Yunxiang" for the first time, which is another great contribution of Yunjiu Group to Yunnan liquor industry. "Yunxiang" refers to the relevant national Luzhou-flavor liquor and Maotai-flavor liquor, and the newly issued "Luzhou-flavor" liquor standard. Combined with the local standard of Yunnan Xiaoqu Fen-flavor liquor, there are three flavor types, which have been affirmed by liquor experts in Yunnan, Guizhou and Sichuan provinces.
5. Dalongkou
Dalongkou wine culture is rich in connotation and has a long history. It is made of high-quality sorghum in Northeast China and spring water rich in strontium in Yimen Longquan National Forest Park, and is made by combining traditional technology with modern technology. It is a typical representative of Yunnan Xiaoqu Fen-flavor liquor with the characteristics of "clear and transparent, elegant fragrance, soft and sweet entrance, soft and refreshing taste and pleasant aftertaste".