Jin Hui Liquor Industry is located in Huixian County, Longnan, adjacent to Jiuzhaigou, a world natural heritage. It is the only Yangtze River valley in Gansu, and it belongs to the southwest golden plate of brewing with Wuliangye and other famous wine enterprises. According to local chronicles and unearthed cultural relics, Jinhui Liquor originated in the Western Han Dynasty and flourished in the Tang and Song Dynasties. During the Ming and Qing Dynasties, it was a famous "western wine town".

Huixian County in Longnan, with Qinling Mountains in the north and Jialing River in the south, has a unique ecological environment for wine making, and has been a traditional wine-making resort since ancient times. Every wine-producing place is accompanied by Jiaquan, and Fujia Town, Huixian County, the origin of Jinhui wine, is no exception. There is a spring in the factory, named "Haiyan Shenquan", which is inexhaustible during drought and does not overflow during waterlogging, and the water level in the four seasons remains unchanged.

Historical origin

More than 4000 years ago, Huixian began to brew distilled liquor. 1/kloc-0 founded the famous historical brand "Jin Hui wine" in 34 years. Taiping army skillfully used Huizhou wine to defeat the enemy; It is a verifiable historical fact that the people of Huixian rewarded the army with old wine.

In the Ming and Qing Dynasties, after technological innovation and technological improvement, Hui liquor gathered in Fujia Town to compete for the "Eye of the Sea", and many brewing workshops and dozens of well-known wineries appeared, such as Jinshenfang, Fengcheng, Jinlongkui and Gongxinfu.

Reference to the above content: Baidu Encyclopedia-Jin Hui Wine