2. Aroma: the tea is fragrant, and the top-grade Maoshan Changqing tea also has orchid fragrance and chestnut fragrance. If the aroma is low, it is classified as inferior tea, old tea with stale taste and bad tea with musty taste.
3, shape: the shape of tea can judge the quality of tea, because the quality of tea is directly related to the fresh leaves picked by tea, but also related to tea making, reflected in the shape of tea.
4. Color: Maoshan Changqing tea is green, clear and bright. If the brewed Maoshan Changqing tea is dark in color and dark brown, the quality will be poor.
5, Maoshan Evergreen is green tea, Maoshan Evergreen is flat and straight, making its color green, clear and bright, and also emitting a fragrant taste.
6, Maoshan evergreen, green tea produced in jurong city, Jiangsu. It is also a specialty of Maoshan Town, jurong city, Zhenjiang City, Jiangsu Province. Maoshan Chang Green Tea is specially developed to commemorate, inherit and carry forward the anti-Japanese and entrepreneurial spirit of the older generation of proletarian revolutionaries in Maoshan area, such as Chen Yi, which means that the revolutionary spirit will last forever.
7. Maoshan green tea is flat and beautiful in appearance, green in color and fresh in aroma. After brewing, the soup is light green with bright leaves, and it feels fresh and refreshing when sipping.
8. Maoshan Changqing Tea takes high-quality spores as raw materials, with exquisite materials and fine processing technology. It has excellent quality, good color, fragrance and taste, unique style, sweet aftertaste, high and lasting aroma and fresh and refreshing taste. When soaking in water, it hangs on the water surface or stands at the bottom of the cup, just like bamboo shoots dripping green, which is highly ornamental.