Gu Jing Distillery, produced in Bozhou City, Anhui Province, is a Luzhou-flavor liquor with the characteristics of "clear color as crystal, mellow as blue, sweet and mellow entrance and lasting aftertaste". As one of the eight famous wines in China and a well-known trademark in China, Gu Jing Gongcha occupies an important position in China liquor industry.
Generally speaking, these two kinds of wines belong to Luzhou-flavor, but their geographical locations are different. Taste preferences vary from person to person.
Anhui is a big liquor province with a long history, which keeps pace with Sichuan liquor. There is a folk saying that "the west does not enter Sichuan, and the east does not enter Anhui". Gu Jing Distillery: Daqu Luzhou-flavor liquor originated in Bozhou, Anhui Province, and is known as "peony in wine".
Yanghe wine is soft as a whole, and the sky blue is good. The entrance is soft and sweet, but that's all. The background is not heavy, and the aftertaste in the mouth is not rich. Spelling wine is a sharp weapon, not suitable for wine tasting. Dream m 1 is more layered than sky blue, reaching the entry standard of legendary good wine, but the new wine is still spicy and strong, less solid and steady than Sichuan wine at the same price, and the instant sweetness is faster.
There are twelve flavor types of liquor, among which Luzhou-flavor is the first. There are three schools of Luzhou-flavor liquor-Sichuan School, Jianghuai School and Beipai School, among which Jianghuai School is the softest. There are many brands of Luzhou-flavor liquor in Jianghuai School, and Yanghe and Gujing Distillery can stand at the peak. So these two brands of liquor are often compared. Take Dream Blue and Gu 16, whose price range is the same as Yanghe and Winery, and make a comparative analysis to see what their characteristics are and which one is better.
Let's talk about Yanghe Dream Blue M3. The price of this wine is 598 yuan, which belongs to the second high-end file. In many cases, its price is above that of 400 yuan, and it is generally stable. After all, the popularity of this brand is still relatively high. With its soft, elegant and easy-to-eat style, and the high value of the Dream Blue series itself, this wine is very common in giving gifts at dinner parties, because it has great face for both guests and gifts.
How about Gu Jing Winery Gu 16? I have seen this wine in CCTV in the past two years, so I have a wide recognition and the packaging is elegant and concise. Paired with festive red and dragon relief, it gives people a feeling of classical nobility and is also very classy. Its pricing is 669 yuan, and the normal transaction price is more than 400 yuan.
In terms of wine style, Yanghe M3 is elegant, comfortable, fresh and refreshing, with soft and sweet entrance and smooth throat. Gu 16, on the other hand, is rich in aroma, lacking a little freshness, harmonious in taste, mellow and soft, good in taste and average in aftertaste. In terms of style, the two are very similar, and M3 is slightly better overall.
From the perspective of aroma types, they all belong to Luzhou-flavor, but there are still some differences.
Luzhou-flavor liquor adopts medium-high temperature koji, which has long fermentation time and long aftertaste. But there are also shorter ones, for example, it can be distilled after 45 days to two months of planting, but this wine is not a good wine in the strict sense. Although it is also brewed from pure grain, its aftertaste is obviously insufficient, so it will definitely not be taken to participate in this appraisal and that appraisal.
Speaking of winning the prize, in fact, you just need to watch the excitement. Because there are many appraisals, most of them are teams of several people, renting a venue abroad. Then fool the domestic wineries to pay for people to participate and rank how much. Anyway, as long as you come, no one cares about that little money, so everyone is an international gold medal.
In fact, we consumers are all stupid. What about Brussels and Barcelona? Do these foreigners know anything about China white wine?
Yanghe and Gu Jing are both traditional liquor production bases and belong to Luzhou-flavor series. But which is better, I'm afraid no one can say clearly. This is because liquor quality will be different due to the influence of climate, temperature, water quality, raw materials, operation technology, continuous use time of pits and fermentation cycle.
The wine that ordinary people can buy in large quantities in the market can clearly tell you a fact that you don't want to believe, and it is definitely not the wine to be awarded!
Because of the influence of pit and fermentation period, the output of real good wine is very small, and tribute is still not guaranteed. If another privileged person criticizes articles, is it good wine that can ruin the street?
Ordinary people have less income and can only settle for second best, but this requirement cannot be met.
I don't know the total sales volume of Yanghe. How to estimate it is several hundred thousand tons.
Although Gujing Distillery may be smaller than Yanghe's sales, it still has 200,000 to 300,000 tons.
However, to tell you another fact, the annual output of a pit will not exceed two tons at most, generally speaking, it is about 3000 kg. If the sales volume reaches 200,000 tons, that means100,000 pits are needed. This is a huge number, and no one in China has yet reached this scale.
Finally, Gu Jing wine tastes very good, but Yanghe seems to have no such taste. Maybe I didn't drink the really delicious Yanghe.
Compared with the above two kinds of wine, the aftertaste of Sichuan wine is relatively clean.
It should be noted that the taste of each place of origin is somewhat different, and no one can imitate anyone.
Gu Jing Distillery and Yanghe Liquor belong to Jianghuai Luzhou-flavor liquor.
This school is also called "Pure School" or "Elegant and Fragrant School". As the name implies, it does not have the "sauce flavor" or "stale flavor" of Sichuan Luzhou-flavor liquor. Its cellar flavor, qu flavor and grain flavor are not as good as Sichuan wine, but its oil flavor (pea fermentation flavor) is more prominent. Their sensory evaluation is: cellar fragrance is elegant, soft and sweet, mellow and harmonious, refreshing and clean.
Yanghe Daqu is sweet and pure, with amino acid flavor; Later, it creatively developed soft wine. Soft and tender style is a quality breakthrough of Yanghe Co., Ltd. (Sujiu Group) aiming at consumers' feelings, which breaks the long-standing classification standard of China liquor based on "fragrance", creates a new school of liquor focusing on "taste", establishes the national standard of soft and tender liquor, and becomes the leading brand in liquor industry.
Gu Jing tribute wine has good aroma, strong aroma and long taste.
Yanghe and Gu Jing Winery are both Luzhou-flavor liquors. Although it is not as famous as Wuliangye, it also occupies a certain position in the liquor market. Yanghe is Jianghuai Luzhou-flavor liquor. It adopts the process of low temperature cellar entry, low temperature fermentation and low temperature distillation. It has elegant aroma, delicate and soft taste and no irritating taste. Northerners may not be used to eating it for the first time, and it is a bit sweet and greasy.
Gu Jing Winery is a traditional famous wine in Anhui and one of the eight famous wines in China. Its brewing history is very long, and local people will choose Gu Jing Winery for Chinese New Year holidays or wedding banquets. If you want to make ration wine, you can choose Milk Bogong, and a box of 6 bottles is only a few hundred dollars. If it is a gift, you can choose vintage puree. Gu 5, Gu 8, Gu 16 and Gu 26 are all flagship products, and the bottle design is also very classical, with a strong sense of history.
Generally speaking, these two wines are good for self-drinking and gift giving, but if you want to collect them, it is recommended to choose Maotai-flavor liquor, such as Maotai, which has a lot of room for appreciation, but it is too expensive. If you don't have enough budget, you can buy Oriental Ambassador's fine wine for aging. When you arrive in 600 yuan at 500, you can give gifts on holidays, or you can blend new wine as a base wine for more than ten years, and the taste will be more mellow.
Gu Jing is the best in the world.
We in Anqing like to drink two kinds of wine, Yangmei wine from Zhejiang, yellow wine from Shaoxing and Shanghai, and occasionally red wine. White wine is our favorite.
I think the smell is different.
They are all good wines, but they can't be sold that expensive. They can be the eight famous wines in China.