1. Historical inheritance: Anhua black tea can be traced back to the Tang Dynasty for thousands of years and is an important part of China tea culture.
2. Regional characteristics: Anhua black tea is produced in Anhua County, Hunan Province. Geographical environment and climatic conditions provide unique growth conditions and form unique regional characteristics.
3. Unique charm: Anhua black tea has unique charm, rich aroma, rich taste and resistance to brewing, and is known as "Xuanpin Tea".
4. Traditional tea-making skills: Anhua black tea has a unique production process, which embodies the traditional tea-making skills. After years of inheritance, a unique tea culture has been formed.
5. Cultural exchange: Anhua County, the origin of Anhua black tea, has extensive cultural exchanges with other parts of the world, and Anhua black tea has also become a link between Anhua County and other regions.
In a word, Anhua black tea is not only a delicious tea, but also has profound historical and cultural value and regional characteristics, and is an indispensable part of China tea culture treasure house.