West Lake Longjing belongs to green tea, which is produced in the mountainous area around Longjing Village, West Lake, Hangzhou City, Zhejiang Province, hence the name, with a history of 1200 years. When Qing Qianlong visited the West Lake in Hangzhou, he praised the Longjing tea in the West Lake and named eighteen tea trees in front of Gong Hu Temple under Shifeng Mountain as "Imperial Tea". West Lake Longjing is divided into 1-8 grades according to the order of appearance and internal quality. ?
2. Jingshan tea
Jingshan tea belongs to green tea, also known as Jingshan Mao Feng. Its origin is Jingshan Village, Jingshan Town, Yuhang District, Hangzhou City, Zhejiang Province. The climate in this area is mild and humid, with abundant rainfall, dense fog peaks and fertile soil, which is suitable for the growth of tea trees. Its tea quality is excellent, and it has the remarkable characteristics of green leaves in soup.
3. Thousand Island Jade Leaf
Thousand Island Jade Leaf is produced in Qingxi, Chun 'an Lake, Hangzhou, Zhejiang. Thousand island jade leaves are flat in appearance and green is dew. Buds are vigorous, white hair appears, showing emerald green and yellow; The fragrance is high and long, the fragrance is long, the tea leaves are bright yellow-green, the taste is fresh and cool, and the leaves are tender and green.
4. Hu Xiang Longjing
Hu Xiang Longjing is mainly produced in Xiaoshan District, Hangzhou City, Zhejiang Province. Xiaoshan Tea was officially named "Zhejiang Longjing" on 1980. In 200 1 year, the General Administration of Quality Supervision, Inspection and Quarantine protected Longjing tea, and divided Longjing tea into three producing areas: West Lake producing area, Qiantang producing area and Yuezhou producing area. Xiaoshan is included in the Qiantang producing area of Longjing tea.
5. Thousand Island Silver Treasure
Qiandao Yinzhen Tea is produced in jiande city, Hangzhou, Zhejiang Province, and is the hometown of organic tea in China. Jiande city is located in the west of Hangzhou, the upper reaches of Qiantang River, and the middle section of Hangzhou Huangshan Golden Tourism Line. It takes the high-quality tender single bud of Qiandao Yinzhen ecological organic tea garden as raw material, and has the characteristics of needle-like, fragrant as blue, green as emerald, sweet and mellow. ?
6. Pit tea
Jiukeng Maojian tea is produced in Jiukeng Garden, Chun 'an County, Hangzhou City, Zhejiang Province. Xin 'an County in Sui Dynasty, which belongs to Zhou Mu (now Jiande), is also called Jiukeng Tea in Zhou Mu. Tea trees are mostly distributed on the gentle slopes between mountains or valleys, and are called "alpine camellia", which was a tribute tea in history. It smells fragrant, can quench thirst, and leaves fragrance on teeth and cheeks. Jiukeng Maojian Tea was rated as national high-quality tea by the Ministry of Agriculture, Animal Husbandry and Fisheries 1985. 1986 was awarded the title of "High-quality Famous Tea" in Zhejiang Province.
7. Tianmu Ding Qing
Tianmu Ding Qing is produced in Lin 'an, Zhejiang? Tianmuqing must be produced in Lin 'an, Zhejiang. Nathan forest in Lin 'an tea area is lush, and fallen leaves have accumulated for a long time and differentiated into forest soil. The soil is weakly acidic and rich in humus, which is very suitable for the growth and development of tea trees. At the same time, Tianmu Qingding is also a unique tea product in Lin 'an.
8. The green color of snow, water and clouds
Xueshuiyunlv tea is produced in Tonglu mountain area. It combines the traditional coagulation technology of snow, water, clouds and green with the exquisite technology of modern famous tea. Exquisite selection of materials, exquisite processing and emphasis on characteristics. It is made of strong and full buds that have not yet been released, and it is carefully crafted through eight processes. The finished product is compact in shape, slightly flat, light green in color, high in aroma, fresh and mellow in taste and distinct in soup buds, and its high taste is a treasure in tea.
9. A stable cloud
Anding Yunwu Tea is a kind of tea produced in Ding Cun, Lishan Town, Fuyang City, Zhejiang Province. Mainly produced in Xianxialing remnant veins. The origin is above 700 meters above sea level, with large temperature difference between day and night, high relative humidity and rich soil organic matter content. Therefore, the geographical location and climate environment are very suitable for the growth of tea trees, and the Anding Yunwu tea produced here is also very famous.
10, Jiuqu Hongmei
Jiuqu Hongmei tea produced by Qiantang River in Xihu District is a treasure in black tea. It is made by withering, rolling, fermenting and drying. The made tea is strip-shaped, slender as hair, curved like a fishhook, covered with light yellow fluff, and the tea color is moist. After brewing, the tea soup is bright, the tea is fragrant, the entrance is mellow, and the leaves are red and bright.