Wuliangye acquired the former Liu Yanghe Winery, and now Liuyang Winery is its branch. Hunan Liu Yanghe Liquor Co., Ltd. was incorporated in Liuyang Municipal Bureau of Market and Quality Supervision on March 26th, 20th/KLOC-0th/3rd. The legal representative is Peng Chao, and the company's business scope includes liquor manufacturing.

Liu Yanghe Liquor originated in Tang Dynasty, flourished in Song and Yuan Dynasties, flourished in Ming and Qing Dynasties and developed in New China. Hunan Liu Yanghe Liquor Industry Development Co., Ltd. is a joint-stock enterprise established on the basis of the strategic reorganization of state-owned Liu Yanghe Winery, which is in the same strain as "Meilichang" Winery in Liu Yanghe in the early 20th century. Liu Yanghe Liquor originated in Tang Dynasty, flourished in Song and Yuan Dynasties, flourished in Ming and Qing Dynasties and developed in New China. Hunan Liu Yanghe Liquor Industry Development Co., Ltd. is a joint-stock enterprise established on the basis of the strategic reorganization of state-owned Liu Yanghe Winery, which is in the same strain as "Meilichang" Winery in Liu Yanghe in the early 20th century. The company has a nationwide sales network, 10 provincial sales branches, more than 5,000 powerful distributors and10,000 elite marketing teams. It is a famous liquor brand large enterprise in China. Liu Yanghe wine has developed more than 30 series, including Liu Yanghe, Golden Century, Blue and White Porcelain, Golden Qu, mellow, elegant, ecological year, vintage wine and red inheritance. With its excellent liquor quality and exquisite packaging, it is highly sought after by consumers all over the country, and now it has become a well-known star brand in China liquor consumption market. Under the jurisdiction of the company, Liu Yanghe Brewing Ecological Park (International Famous Wine City and Liu Yanghe Winery) is a large-scale liquor production base integrating liquor research and development, grain processing, brewing and filling, warehousing and logistics, and cultural tourism, with a total area of 1.500 mu. At present, it has achieved an annual output of 36,000 tons of high-quality liquor and can store 30,000 tons of high-quality base liquor. After the completion of the third phase project, the annual output of liquor can reach 65,438+00 tons.