The first person to eat crabs has a legend among the people. Who was the first person to eat lobster? Nobody knows. Anyway, the trend of eating lobster has intensified in the past five or six years. At the beginning of the lights, the smell of lobster began to float in the air of the streets and alleys, from the lobster city and lobster hall with complete facilities on the upper and lower floors to the snack stalls under the street lights in the alley; From the downtown area to the small towns in suburban counties, there is only one Nanjing city, and thousands of people enjoy lobster at the same time every day.
Eating lobster has been popular for several years, and this year it is even more prosperous. Diners have reached the level of "I'm crazy about lobster". It is said that Nanjing alone consumes tens of thousands of tons of lobster every day. Recently, some people even held a lobster eating competition and asked, "Who is the king of lobster in Jinling?" Slogans attract folk "lobster killers". In the words of Nanjing people, it is really "big".
Witness the current situation of lobster gluttony
As dinner time approaches, the sound of meeting to eat lobster keeps coming. Some strange phenomena witnessed for eating lobster are really hard to see in other foods.
● Wear gloves to eat lobster. Although it is not as big as the Australian dragon, the hard shell of crayfish must be handled by "hands" after all. Some elegant lobster cities will give everyone a pair of disposable plastic gloves before the lobster comes up. First of all, they won't get their hands dirty. Secondly, they can prevent the bacteria in their nails from being eaten together with lobster meat.
● Take the trash can on the table. Three lobsters and two shells, the lobster shop has its own magic formula, which reduces the trouble of constantly changing plates. Each table is given several trash cans to put lobster shells. The most delicious and impatient people usually eat lobster in a trash can.
● Waiting in line for takeout. Now people really don't want to queue up to buy things. But in front of a famous lobster gate, a group of young people lined up in a long line, only to know that they were queuing to buy lobster takeout. It shows that the charm of lobster is extending.
● Lobster tunnel warfare. In the catering industry, the market is of course very important. But this authoritative argument was defeated by a lobster. One day, a friend took us to eat lobster, and came to an obscure shop in a resident's house (the area is not large, so it can only be described as a shop). My friend and the clerk whispered a few words (like a sign), but the clerk didn't look at us, so he went out of the store and went upstairs to the unit room, and followed the steps into the room on the second floor. Oh, my God! I didn't expect such a small facade below, but there is a sinkhole here. Diners gathered in the hall where two units were opened. It is really "the taste of shrimp is not afraid of the depth of the alley"
The battle of washbasin. When you go to the lobster restaurant for dinner, you often see a large table of cheerful and noisy guests, and then look at their tables. Two or three stainless steel "washbasins" will surprise you. However, when you are addicted to lobster, there will be a washbasin war on your desk.
● One meal 1 1 kg. This is the record of a little-known boy who is neither fat nor thin. I haven't counted whether he is a top lobster killer, but he just ate 1 1 kg.
Some reasons for "I'm a lobster freak"
● Lobster is inexpensive and has an atmosphere, which is suitable for working-class friends to have dinner.
● Lobster is an iced beer-a midnight snack in summer, which tastes first-class.
● Move your hands and mouth to eat together.
● It is a pleasure to gather people to eat lobster and have fun with the people.
● The most basic reason is that there are many kinds of lobster practices, but it is difficult to stop its delicious characteristics.
● Strong fragrance and easy to "addiction".
Inviting MM to eat lobster can make her lose her reserved appearance and reveal her true feelings. At this time, the distance is naturally closer.
● It is so popular that if you don't eat lobster, you will be eliminated by the trend. Moreover, "it's not that annoying."
● Do you need a reason to like lobster? Don't you need it? Need it? ……
Eating lobster, being close to civilian life reflects my petty bourgeoisie style.
● Cultivate the only child's practical ability and comprehensive quality (for example, if the lobster is scalded, it should be fished out and dried for a while-tell us that everything should be planned and prepared; As for how to eat faster and cleaner, that is not the ability to do things.