Ingredients and materials

Pasta 80g, cream 120g, 3 mushrooms, 35g bacon, 2 cloves garlic,

Appropriate amount of olive oil, a little water, salt, basil and chopped black pepper.

Practice steps:

(1) Cut mushrooms and bacon into small pieces, and garlic into minced garlic;

(2) Boil water in a pot, add pasta and cook;

(3) Pour an appropriate amount of olive oil into another pot, heat it to 50%, add minced garlic and stir-fry until fragrant;

(4) put the mushrooms and bacon into a pot and stir-fry them to give a fragrance;

(5) pour in whipped cream;

(6) Add a little warm water and cook with low fire until it becomes sticky;

(7) directly add the cooked pasta;

(8) adding a proper amount of salt;

(9) Turn off the fire after mixing evenly. Sprinkle some basil and chopped black pepper after serving.

skill

Cooking spaghetti and cooking cream mushrooms can be done at the same time;

Olive oil can also be turned into butter.

2 the practice of spaghetti with cream mushrooms

Ingredients and materials

Pasta 80g, bacon 50g, onion half, mushroom 60g, whipped cream 150ml,

Milk 150ml, butter 5g, edible salt 2g, black pepper1g.

Practice steps:

Prepare ingredients;

Sliced mushrooms, diced bacon, diced onion and minced garlic;

Spaghetti needs to be cooked for 7~ 10 minutes;

Stir-fry butter, minced ginger and garlic and onion, add bacon and mushrooms and stir-fry until golden brown;

Add whipped cream and milk; Cook slowly on a small fire;

Add salt and black pepper halfway; Finally, the juice is collected by fire;

Mix mushroom sauce with pasta; Serve after serving.

skill

If you don't like the taste of cream, you can use milk instead of water.