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What are the rice brands?
The rice brands are: Beidahuang Rice, Arowana Rice, Yanbian Rice, Wuchang Rice and Ningxia Rice.

1, Beidahuang rice:

The Great Northern Wilderness used to refer to the vast barren areas in Sanjiang Plain, Heilongjiang Plain and Nenjiang River Basin in northern Heilongjiang Province, China. There are abundant water resources, rivers on the surface, considerable groundwater and abundant atmospheric precipitation, which are extremely suitable for agricultural development. 29.65438+0.2 million mu of arable land, rich in wheat, soybeans, corn, rice and other food crops, famous throughout the country.

2. Arowana rice:

Arowana rice is a product of Yihai Kerry Group, which was listed nationwide in 2009. Northeast Rice, North Jiangsu Rice, Silk Miao Rice, Oil Glutinous Rice and other major series 10 products.

3. Yanbian rice:

Yanbian rice is full of rice grains, glittering and translucent as jade, soft and glutinous, mellow and nutritious. The unique local geographical environment, long history of rice planting and standardized and modern rice planting technology have always kept Yanbian rice in good quality and become a high-quality rice in Northeast China and even the whole country. On June 5438+February 3, 20061,the former General Administration of Quality Supervision, Inspection and Quarantine approved the protection of "Yanbian Rice" geographical indication products.

4. Wuchang rice:

Wuchang rice is influenced by the unique geography, climate and other factors in the producing area, with more dry matter accumulation, moderate amylose content and high amylopectin content. Due to the large temperature difference between day and night in mature rice producing areas, more soluble double-stranded sugar is accumulated in rice, which is very beneficial to human health. Wuchang rice is full of grains, hard in texture and innocent and transparent in color; The rice grains are bright and fragrant.

5. Ningxia rice:

Ningxia rice has smooth surface, crystal clear, delicate and shiny, sticky but not greasy, smooth and refreshing, and excellent taste. However, the low head rice rate and high chalkiness of Ningxia rice are the main factors affecting the quality of Ningxia rice market.

With the development of rice industry in recent years, people pay special attention to the appearance and processing quality of rice. The head rice rate of newly bred and introduced varieties increased significantly, chalkiness rate decreased significantly, transparency increased, rice grains became longer, and gel consistency, amylose content and protein content decreased.