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The origin of sugar name
There are only the following reasons for not having sugar: 1.200 1 year. The Italian company Buffandi, founded by the Buffandi family 50 years ago, merged with the Dutch listed company Vanmeier Group with a history of 100 years to form the Buffandi Vanmeier Group, which became one of the largest candy manufacturers in the world, specializing in the production and sale of all kinds of sweets and chewing gum. Fanmeier Group, which owns dozens of brands and nearly 100 kinds of products, is a well-deserved darling of today's candy industry. Buffandi Company successively obtained the registered trademarks of "Alpenliebe", graphics with Alps as the background, and strawberry toffee text and pattern combination in 1999, 2000 and 2002. At present, the main brands are Alpine, Biba, Mentos, Futera, Haolian, Berger and Lengbing. 2. Longxu Soup (also known as Longxu Soup): a small food eaten by the emperor; It is said that it has been circulated among the people for two thousand years. When Emperor Zheng De visited the people, he found this kind of candy among them. The people called it "Silver Silk Sugar", which tasted very fragrant. He thought it was very special, so he took it back to the palace and named it "Longxutang". Later, it was introduced to the people, also known as Longxutang, also known as Longxujuan. It has become a popular food since then!

The reason why we eat asparagus candy is not only the particularity of eating it, but also the memory of eating it. Because it is also a show in the manufacturing process, people of any age also like to watch it. When I was a child, I was often attracted by people who sold asparagus candy. I saw that they could pull the thick icing into silk, just like magic. Holding my little friend's hand, my saliva almost fell to the ground. When finished, grab a handful and wrap it in a newspaper that has been torn into small squares. When you grow up. Every time I think about it, it is memorable. 3. Toffee refers to Everton in the Premier League, English toffee, 125 years ago, Everton players gathered in a candy store to chat and eat desserts, especially toffee. Over time, "toffee" has become synonymous with the team. This century-old shop is also a symbol of Everton. The nickname toffee was once very suitable for Everton, a century-old shop: it fell into the relegation abyss year after year and barely escaped the disaster. Dead or alive, the so-called millipede, dead but not stiff, very sticky!

Tangyuan sugar is a specialty of Suzhou, which is the most beautiful sugar in the world. The amber maltose juice condenses into a small "four-corner jiaozi", which is crystal clear and seems to have a faint fragrance into the nose. A few ivory pine nuts are sparsely set together. Who can say that it is not a beautiful work of art?

Zongzi is one of the earliest candies in China. It is mainly made of rose, maltose and pine nuts with sucrose.

Its shape is like a triangular zongzi, hence the name zongzi sugar. Jiaozi sugar is hard, transparent and shiny. You can clearly see that roses and pine nuts are evenly scattered in the sugar, like beautiful crystal stones. Sweet and delicious, with the fragrance of pine nuts and roses. Due to the influence of climate, it is not suitable for production in summer.