1, Dalmore, Dalmore Winery is located in Ahrnes, a Scottish highland region. The most famous is its single single malt whisky, which is a model of highland single malt whisky in both taste and flavor.
2. Macaron, Macaron Winery, founded in 1824, was one of the earliest Scottish wineries with legal licenses at that time, and still maintains a family-run business model.
3. Talisk, Talisk Winery is located in Skye (Isle? Yes? Skye), 1830, was founded by the Marcus Kiel brothers near Haber Bay. The single malt whisky produced by Darius Winery is called "the king of wine", which has a rich taste and a very strong smoky peat flavor. ?
4. Springbank, Genting Winery, located in Campbell, was founded in 1828 and has been run by Mitchell family. The whisky produced by Genting Winery, from fermentation, distillation to storage, is completely operated according to the traditional method, and no caramel color is added.
5. Black cow (black? Bull), the history of Black Bull Winery can be traced back to 1864. It inherits the tradition, takes the pursuit of high-quality products and excellent quality as the brand positioning, does not undergo concentration and filtration, does not add color, retains the most authentic natural features, and creates a highly respected sensory experience.
6.Fortney (old? Pulteney, Fortney Winery, founded in 1826, is located in the highlands of northern Scotland. It is one of the most distinctive wineries in Scotland with sea breeze and rugged coast all the year round.
7. johnnie walker? Walker), johnnie walker Winery, founded in 1820, is the best-selling brand and the largest producer of scotch whisky in the world, with annual sales exceeding 1, 1.7 million cases.
8. baumol. Bowmore Winery, founded in 1779, is one of the oldest whisky wineries in Scotland, located in Eli area in western Scotland. At all costs, Pomo Winery still insists on the traditional brewing method, manually stirring malt to ensure the quality of brewing raw materials.
9、? Highland Knight (Highland? Park), Highland Knight Winery, established in 1798, is one of the oldest wineries in Scotland. Highland Knight Winery is located in Orkney Islands (orkney? Islands), which is in a constant low temperature state all the year round, has a unique advantage for whisky brewing.
10, Glenlivet, founded in 1824, located in Mali, Speyside Province, is one of the earliest Scottish wineries with legal licenses. Glenlivet whisky has a balanced taste, mellow and soft, and it is natural. It is a typical representative of single single malt whisky in Spesay producing area.
Extended data:
What are the characteristics of China white wine and whisky?
1, raw materials?
China Liquor: The production raw materials include brewing raw materials and koji-making raw materials; Auxiliary materials mainly refer to expansion agents (fillers) used for fermentation and distillation in the production of solid-state fermented liquor, mainly rice husk, sorghum husk, corncob and so on.
Whiskey: Its main raw materials are grains and barley malt. ?
2. Saccharifying starter?
Daqu, Xiaoqu, bran koji and yeast were used as saccharifying and fermenting agents in China liquor.
Whisky uses barley malt as saccharifying starter. ?
3. Fermentation mode?
China liquor was fermented bilaterally, that is, saccharification and fermentation were carried out simultaneously.
Whisky is fermented unilaterally, that is, it is saccharified first and then fermented. ?
4. Mode of production?
Most China liquors are made by solid-state fermentation of Daqu or Xiaoqu and various microorganisms, while some liquors are made by semi-solid and liquid fermentation.
Whiskey is fermented by a single microorganism in liquid state.
Reference: Baidu Encyclopedia-Scotch whisky