Fuzhou is the main producing area of jasmine tea. During the Xianfeng period of Qing Dynasty, jasmine tea became a royal tribute tea, and then it was exported to overseas in large quantities, ranking first in the country and known as "China tea". In 2009, Fuzhou Jasmine Tea won the geographical certification trademark and geographical indication protection products. Jasmine tea is fragrant, sweet, fresh and refreshing. Regular drinking can clear the liver, improve eyesight and prolong life.

trace the history (of)

Jasmine almost accompanied the ancient city of Fuzhou.

There is a period of history to study. In the Western Han Dynasty, the traces of jasmine can be traced back to the bright scenery of Bamin Mountain. At that time, flowers were flowers, not mixed with other substances. However, people who have been deeply nourished by the land have learned the selfless gift of nature in intensive labor. In the Song Dynasty, smart and sensitive Fuzhou people began to blend jasmine with tea to make jasmine tea.

Xindian and Zhanqian in the northern suburbs of Fuzhou, Gaishan and Chengmen in the southern suburbs, Hongshan and Tang Hong in the western suburbs, Shang Jie and Houguan in Minhou are all famous "flower towns".