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How to use plasticine?
Plasticine, since 1956 came out, plasticine has become children's favorite toy. Let me introduce it to you, I hope you like it!

Childhood, in historical times, many rural children grew up playing with mud. As a product of social development, plasticine has replaced "mud" as a modern toy.

Gypsum is also used as a learning tool for children:

In the teaching process of learning pinyin, let children pinch letters with plasticine, and pinch letters with plasticine of various colors, so that children can pinch any color they like. Children learn quickly. Using this method to learn children, not only learned to make by hand, but also learned the contents of textbooks. It really kills two birds with one stone, which embodies the teaching philosophy of "entertaining education" and "entertaining education".

Self-made method of plasticine

Method one

● One and a half cups of flour, half a cup of salt, a quarter cup of vegetable oil, about a quarter cup of water, and a few drops of food coloring are mixed together.

● Knead until soft. If the dough is too wet, add a little flour, otherwise add a little water.

● Continue to knead the dough until the dough becomes soft and the colors are evenly mixed.

● Put it in a sealed container or plastic bag and put it in the refrigerator for refrigeration.

In addition, when we made plasticine with our children, we added some vaseline to prevent corrosion.

Method 2

● Mix a cup of salt, half a cup of flour and 3/4 cup of cold water, and then heat.

● Stir the mixture continuously, and it will become sticky after two or three minutes.

Stir the sticky mixture into dough and cool it on waxed paper or tin foil.

● Cool for a while and then knead for a while.

Made of salt dough, ready to use.

Low-salt dough can be preserved for several days by wrapping it in wax paper or putting it in plastic bags.

Method 3

Tools: a pair of plastic disposable gloves, some flour, cooking oil and food coloring are packed in a small bowl of 1 chopping board.

Operation: First, mix a proper amount of water, salad oil and food coloring, and then knead the dough. Pay attention to whether the dough is too dry or too thin when kneading. If it is too dry, add some water, if it is too thin, add some flour. Salad oil will make clay sticky and not dry. After kneading the dough evenly, it is finished!

Method 4:

Container: pot * * * It is best to use a pan * * * and a small spoon for household use.

Ingredients: 4 portions of flour ***50ml small measuring cup, one cup is * * *.

3 parts water

1 spoon of fine salt

Cooking oil 1 spoon

Edible pigment 10 drop * * * Increase or decrease according to your own requirements for color depth * * *

Making:

● Mix flour and water well, and it is best to knead carefully until there is no pimple.

Add oil, salt and pigment.

● Pour the semi-finished products into the pot and heat them. Turn the dough over until it is translucent.