Fenghua, Zhejiang. The cultivation history of Fenghua peach can be traced back to 2000 years ago, but the introduction and cultivation of "Yulu" peach began in Qing Dynasty. 1883 During the Guangxu period, Zhang of 36 Bay Village, Xikou, Fenghua introduced Longhua Peach from the West Gate of Shanghai, and after long-term cultivation and breeding, he bred the present "Yulu Peach". 19 12 began large-scale planting. "Yulu" peach fruit is beautiful in appearance, soft and juicy, sweet and delicious. It is called "Qiongjiang Youlu" and "Yaochi Treasure", especially ripe peaches. You can put a straw in it and suck it hard, which can quickly empty the juice inside. The edible rate is over 90%, and the soluble solid content is 13-60. 1August, 1996, appraised by an appraisal committee composed of nine experts from all over the country, Fenghua peach was considered as "the first in flavor and quality in China". 1996 was named "the hometown of peaches in China" by the Rural Development Department of the State Council Development Research Center. Yangshan, Wuxi, Jiangsu. Yangshan, located in the southwest of Wuxi, has been the hometown of peach production in China since ancient times. The history of local peach cultivation can be traced back to the Song Dynasty more than 700 years ago, and it is also known as the four traditional peach producing areas in China with Feicheng in Shandong, Shenzhou in Hebei and Fenghua in Zhejiang. With seven laurels, such as "China Famous Trademark", Yangshan Peach successfully entered the Beijing Olympic Games, and its reputation spread far and wide, and it is called the most delicious peach in the world. Fenghua, Zhejiang is the hometown of peaches, which is quite reliable.