During Zhu Yuanzhang's reign in the Ming Dynasty, peasant women knitted needle and thread plaques, primary screening dressing baskets and boudoir embroidered suitcases, which were nontoxic and tasteless, as white as silver, with fine workmanship, clear lines, smooth feel and beautiful shape, and were exported to Suzhou and Hangzhou.

2, coastal grass chicken

Free-range grass chickens in coastal areas are not raised on a large scale, but raised by farmers themselves. They eat freely during the day, and the host will give them extra meals at night. It is nothing more than chaff, a by-product of their own eating, mixed with some vegetables. If these chickens are kept for a year or two, they are the best free-range chickens.

3.fleece-flower root

In ancient times, the coastal areas were the old course of the Yellow River, which was formed by the alluvial sand of the Loess Plateau. Coastal areas are highly erosive, and the soil temperature difference between day and night in seawater and fresh water systems is large. Pulsatilla Cynanchum grows in a unique way, and there are more than 200,000 mu of land suitable for planting Pulsatilla Cynanchum. Local farmers have a long history of planting Polygonum multiflorum Thunb. The planting area reaches 30,000 mu, and the output exceeds10.5 million tons, which is the highest in China and the only hometown of Polygonum multiflorum Thunb.

4.jellyfish

Jellyfish silk jellyfish in Yanfu, also known as jellyfish, is one of the "eight treasures of seafood" in China. Jellyfish is rich in trace elements such as calcium, phosphorus and iron, and is a natural health food. It is flat in nature, salty in taste, enters the kidney meridian, can clear away heat and nourish yin, soften and resolve phlegm, and has the effects of lowering blood pressure and relieving asthma. Regular consumption is beneficial to the health of cardiovascular and gastrointestinal functions, and it is a high-grade Zhenhai gift for relatives and friends.

5. Wuyi Pulp Daqu

Five-year pulp Daqu was first brewed during the Qianlong period of the Qing Dynasty, enjoying a far-reaching reputation at home and abroad. At the beginning of the 20th century, it was exported to Japan, Southeast Asia and other countries, and was listed as "Five Famous Liquor in Jiangsu" along with "Shuanggou", "Tanggou", "Gaogou" and "Yanghe", commonly known as "Sangou, Yihe and Wunian Liquor".

Daqu has a unique style of clear and transparent color, rich cellar fragrance, sweet taste, round entrance and long aftertaste. Known as "fragrant, mellow, soft, sweet and clean", it has become a good wine at the banquet.

Baidu encyclopedia-Binhai county