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Where is the origin of olives? There is an introduction to the origin environment.
1. Olive producing area 1. Olive originated in southern China, and now it is widely distributed in Viet Nam, Laos, Cambodia, Thailand, Myanmar, India, Malaysia and Japan.

2. It is widely cultivated in Fujian, Taiwan Province, Guangdong, Guangxi, Yunnan and other places in China, among which Fujian is the most.

2. The production environment is 1. Olive likes temperature and grows well at high temperature during the growing period, which is suitable for growing in areas with annual average temperature above 20℃ and no frost in winter.

2. The soil requirement is not high, and it is suitable for planting in plots with deep soil layer and good drainage.

China's hometown of olives 1. Hometown of Olives in China: The output of Olives in Fujian ranks first in China, and the planting area and output of Olives in Minhou County ranks first in Fujian. 1996 was rated as the hometown of Chinese olives by the state.

2. Hometown of Olives in China: Kaijiang County, Sichuan Province is the main producing area of Olives in China with a history of more than 40 years. 19 14 was named as the hometown of Chinese olives by China Cereals and Oils Society.

3. Hometown of China Olive: Puning City, Jieyang City, Guangdong Province has a long history of olive planting, and its planting area ranks first in China. 1996 was rated as the hometown of Chinese olives by the state.