Huijuan's history can be traced back to the 1980s, when it was popular in Hangzhou to eat noodles at stalls around Wangjiang. Many noodle restaurants are famous, among which Huijuan and Pingle are the best. Compared with Pingle's low-key style, Huijuan pays more attention to the expansion and promotion of popularity after becoming famous.

In recent years, a single noodle restaurant has been successfully transformed into hangzhou dishes Pavilion, and the storefront environment has got rid of the messy pattern of small noodle restaurants.

Like a fresh and fashionable online celebrity restaurant. The innovation in environment and mode has made Huijuan gain a lot of popularity, and her volume far exceeds that of her competitors in the same period. However, the output seems to have declined, which makes some pasta lovers who come here to make a "no nonsense" evaluation.