Later, because of its cute and cute appearance, it was popular with tourists. In fact, Kumamon also has a hometown. Many people really want to go to Kumamoto Prefecture, Kumamon's hometown. Where did such a lovely Kumamon come from?
Next, let Bian Xiao introduce Kumamoto, the hometown of Kumamon!
Location:
Kumamoto Prefecture is located at the western end of Japan and the center of Kyushu Island.
Attractions:
Kumamoto Castle:
This is the most famous historical spot in the area. It was built to defend the enemy, but now it is designated as a national special historical site in Japan. There are cherry blossoms in spring and ginkgo in autumn, covered with white castles, which is quite Japanese.
An earthquake on 20 16 brought serious damage to kumamoto castle. Maintenance has been going on, but until now, many major areas have not been opened, so it is impossible to go downtown recently, but the photos are still very nice.
Kumamon Square:
Because of Minister Xiong's popularity, Kumamoto government has specially spent a huge sum of money to transform the original sightseeing property museum into Kumamon Square, where the business atmosphere is quite strong and there are many shops and restaurants, and you can often see the exchange activities between Minister Xiong and fans.
The best thing is that you can go to Minister Xiong's office to exchange photos with him. The children will like it here.
Kurokawa Hot Spring Town:
Kurokawa Hot Spring is a hot spring town that has gradually become popular in Japan in recent years. The hot springs here belong to high-temperature hot springs, so every hotel here has open-air hot springs.
The best thing here is that you can buy a "bubble bath coupon" for more than 1000 yen, and then you can choose three favorite hot springs to "drop in".
Kumamoto cuisine:
Horse meat dishes:
Horse meat cuisine is the most representative local cuisine in Kumamoto. Because horse meat is very bright pink, it is also called cherry meat locally. If you dare to try, you should still have a taste.
Red Bull with Rice:
Gai rice is luxuriously used in the vast nature of Kumamoto and Asu, so that you can easily taste its delicious food. Medium-rare red steak is luxuriously wrapped in rice and finally decorated with hot spring eggs.
After eating a mouthful of red bull rice, there will be an indescribable sense of happiness, which is a dish that people who like meat can't help but eat. Red bull is rich in lean meat and moderate in fat, which has the advantages of delicious, tender and healthy meat.
Red bull is characterized by its original fragrance. Lean meat is delicious, of high quality, with a proper ratio of fat to thin and endless taste. Not only in Asu, but also in Kumamoto, you can find the exclusive store of Red Bull. Please enjoy the ready-to-eat and delicious food of Red Bull.
"Taiping Yan" (noodle soup):
Taipingyan originated in Fuzhou, Fujian Province, China, and then spread to Kumamoto Prefecture. This is a Chinese food only available in Kumamoto, similar to Fujian wonton. Chinese restaurants all over Kumamoto can taste this delicious food. In addition, you can buy a kind of "cup noodles" as a souvenir.
Dagojiru noodle soup:
Make flat dough with flour, and then mix it with soy sauce, miso sauce, radish, carrot and other vegetables to make broth. This is a special winter cuisine, which is famous all over Japan because of the use of agricultural products from Kumamoto Prefecture. It is an indispensable delicacy to overcome Kumamoto's winter.
Kumamoto Lamian Noodles:
Kumamoto Lamian Noodles added burnt garlic to make it appetizing. Pig bones and chicken bones were used as the soup base to extract the fishy smell of pig bones.
Kumamoto Lamian Noodles is characterized by smooth medium-thick straight noodles, crispy fried garlic slices or sesame oil (fried garlic oil), which are perfectly blended with warm pork bone soup to form the most charming taste.
Don't miss Kumamoto.
Lotus root and a green onion of Xinzilian;
Angel lotus root is made by filling the cooked lotus root with spicy mustard and miso sauce, then wrapping it in a yellow coat and frying it. "One-word onion" is cooked onion, tied into a knot, served with spicy mustard and miso sauce. Two typical local cuisines in Kumamoto.
Ikinari jiaozi:
Cut raw sweet potatoes into discs, coat them with red bean paste, and finally wrap them with steamed dough. This kind of dim sum became popular in Japan immediately after it appeared in an animation. Recently, many shops offer colorful "Ikinari jiaozi". (Ikinari means "suddenly" in Kumamoto dialect)
North Korea:
This is a dessert made of glutinous rice, syrup, sugar, etc. This special food was first created by the Fat Queen clan more than 400 years ago and is still popular today.
Roast beef:
There are many chain stores specializing in barbecue in Kumamoto. Livestock raised naturally in Asu area is very popular, and some cattle breeds have become household names of beef brands, such as "Fat Cattle" and "Black Haired Cattle". Shops have different seasoning methods, and you can enjoy different flavors here.
"Kumamoto Red Bull" is a local specialty of Kumamoto, characterized by no excess fat and just right lean meat. This kind of beef is very popular in barbecues and other beef dishes.
The Chicken of Dreams-the King of Herbs;
"King Cao Tian" is the largest poultry base in Japan, where only broilers cultivated on Cao Tianqun Island in the west of Kumamoto Prefecture are used. The "dream chicken" is a species that once disappeared, and now it has come back to life.
This variety is lean, elastic and mellow, and it is a brand that has attracted widespread attention in Japan.
Kumamoto SPF pork:
"Kumamoto SPF (pathogen-free) pork originated from a healthy and energetic farming method. This breed does not have the peculiar smell of most pigs, and its meat is delicate and soft.
"Kumamoto gentian pork" is fed with a compound feed mixed with seaweed powder, and its meat quality is warm and mellow due to its unique feeding method. "Kumamoto gentian pork" is a very popular brand and can be used in various meat dishes.