Question 1: Why do Japanese people like to eat rice fruit? Rice fruit is a long-standing and popular traditional snack food in Japan, and its raw material is mainly rice or glutinous rice. Persimmon is a member of the Miguo family. In the process of making rice fruit, the Japanese inadvertently baked products with unique shapes. Because it looks like persimmon seeds and tastes crisp and delicious, it is named persimmon. Peanut can neutralize its spicy taste and set off its fragrance with it. It is nutritious and suitable for all ages. It can be said that the seaweed series products in glutinous rice fruit are high-grade products in the rice fruit family. In terms of raw materials, high-quality glutinous rice rich in minerals such as protein, calcium, phosphorus and potassium, super algae rich in minerals and iodine, green and delicious marine essence, and vitamins A, B 1 and B2. When eaten, it can not only taste the sweetness of glutinous rice and the delicacy of seaweed, but also warm the spleen and stomach, replenish the middle qi and supplement various vitamins that the human body lacks.

Question 2: Is there a Japanese girl on the package who doesn't have the same rice and fruit?

Question 3: How to eat rice? Steamed rice is better. If it is tasteless rice fruit, you can dip it in brown sugar and eat it according to your own taste. Our rice fruits are generally tasteless. After steaming, add sugar directly and you can eat.

Question 4: What kind of snacks are Japanese scallops? Something similar to Want Want Cake, salty ~ ~ ~

Question 5: What is the best snack to buy in Japan? 1, white couple and white chocolate sandwich cookies.

2, Liuhuating strawberry sandwich white chocolate

3.royce raw chocolate

4. Japanese crab rolls

5, lactic acid bacteria sugar

6. Li Sanyuan's love of Butterfly Crisp School

7, Tokyo banana ginza banana strawberry cake pie

8. Tokyo banana cake

9.Mujiaぼっか balloon milk pudding

10, Tokyo Sky Tower Tokyo Banana Leopard Chocolate Banana Cake

1 1, Ginza たまや chicken black sesame seed cake

12, はまか seafood slices

13, YOKUMOKU advanced handmade omelet

14, Toja Tuoba garlic and spicy potato chips.

15, Calbi Kalebi French fries

16, Ryukyu sugar throat buccal tablets

17, Kanebo Kanebo magic candy

18, Liuhuating wine sugar in Hokkaido

19, cherry blossom jelly pudding in Rong Tai Lou

20, Tohato crayons Xiao Xin Xiaomi Star chocolate biscuits

2 1, meiji meiji macadamia nut/macadamia nut sandwich chocolate

22. Meiji Meiji almond chocolate sandwich

23. Doop roasted dried eel and taro fish.

24, Liu Tian apricot kernel dried fish

25. Ito Calcuits High Calcium Milk Baby Steamed Bread

26. Marutai Kagoshima specialty black dolphin instant noodles with scallion.

27, Calbi potato farm French fries three brothers.

28. Cheese, fish and sausage

29. Maruto Marudo Cake

30. Ye Ping Southern Milk Cream Steamed Bun

3 1, Kyoto multicolored gold flat sugar

32. Tao Le double cheesecake

33. Raw milk candy made by hand in Shishihua Ranch, Hokkaido.

34. Strawberry cakes at Osaka Royal Hotel

35. Hongye House in Kyoto, Japan, paved with mutton soup.

36. Ji Mei Sapporo Curry Xianbei

37. Corn, rice and fruit in Jijian Datong Park

38. Cisco Nissin Wheat Crispy Chocolate

39, Kyoto Yongle house chestnut amber

40. Nobel Male Mei

4 1, two-price bread superman tooth protection fruit lollipop.

42. Lazy Yidu Yunna sandwich cake

43. Bunker-style assorted fruit biscuits in Bourbon

44. Meiji Winter Love Montblanc Cake Chestnut Chocolate Truffle

45. Thousand Friends Cookies Pink Hat Cookies

46. Meiji tea strong matcha chocolate cookie sandwich.

47. Li San chocolate sandwich cookies

48. Taohaduo Toja Tuo Mushroom Jun Chocolate Chestnut Rice Cake

49. Maruta Kumamoto Black Sesame Oil Dolphin Bone Lamian Noodles

50. Muji original strawberry marshmallows

...& gt& gt

Question 6: Does anyone know a Japanese snack with different packaging, ninja and geisha, which contains beans and rice fruit, as shown in the picture? What brand is it? /kloc-where can I buy 0/0 points? You can try it on Google search and search for pictures to see if there are any results.

Question 7: What is the most famous snack in Japan? Mustard ... sushi ... raw fish. These four kinds of snacks are sold everywhere ... Japanese people like barbecue. Hot spring hotels all over the country can taste Japanese hot pot "vegetarian sauce chicken" and rice cakes with asakusa flavor, and various sushi samples are placed on the counter. Guests can choose sushi and octopus balls according to their own tastes and nutrition.

Question 8: What are the Japanese goods? Mainly food and snacks. I must have eaten these. They are super delicious! !

Cabbage b, French fries and shrimp slices

Nissin biscuit

Doraemon is great.

There are no two lollipops, chocolate

Grigol biscuit stick

Kumbu, Japan

Japanese raccoon cookies

SOYJOY nutrition bar

Buerjia milk soup

Nagasaki cake in Japan

Meiji snow kiss chocolate

UHA flavor sugar

UHA matcha sugar

Genji

Japanese cheese fish sausage

UHA rose sugar

Mixed chocolate

Japanese Wangwang pudding

Shrimp strips with cabbage b

Shrimp slices with cabbage b

ぉみ taro

Devil's fruit fudge

Grigor biscuit

Qiqiao matcha waffles

Pineapple dream biscuit

Meiji DARS white chocolate

Hokkaido cheese

Lactic acid bacteria candy

Japan Raytheon chocolate bar

CR Han SP CHOCO chocolate cake

Meiji dark chocolate

Japanese plum candy

Lotte Xiao Zhi chocolate bar

Raw plum candy

Seaweed-flavored Beitian brown rice roll

Lazy sandwich cookies

Bourbon butter biscuit

Cabbage b multiflavor barbecue potherb potato chips

Yi Yun matcha sugar

Meiji almond almond chocolate sandwich

Ms. Hokuriku finger

Xiqiao seaweed rice fruit

UHA flavored soda candy

Spring petal sugar

Na Beske potato chips

Bu er Qian Jia Zeng pancakes

Meiji small box of assorted chocolate jelly beans

Persimmon seed and rice fruit in Kameyama

Toja holds nachos.

Le Xiao Tian meitang

Yoshida chocolate beans

Sanli white chocolate biscuit

Samsung almond cheese biscuit

Meiji Kaka eats Kaka eats Ke Qiao Cui.

Question 9: What Japanese sweet persimmons are commonly known as persimmons? They are also called Miguo and Monkey Jujube, belonging to Persimmon family. There are about 200 varieties. Now persimmon trees cultivated in Southeast Asia, Europe and America are mostly descendants of persimmon trees in China. There are many varieties of persimmons in China, mainly Shaanxi Jixin yellow persimmon and pointed persimmon, Beijing Damopan persimmon, Hebei lotus persimmon, Heze mirror persimmon, Henan red persimmon, Zhejiang copper persimmon and square persimmon, which are called famous persimmons. In addition, the sweet persimmon in Yixian, Hebei, the golden bottle persimmon in Qingdao, Shandong, the big flower persimmon in Meitan, Guizhou, and the bell persimmon in Anhui are also rare varieties. Persimmon can be divided into sweet persimmon and astringent persimmon. Sweet persimmons can be eaten when they are ripe, while astringent persimmons must be artificially treated to remove astringency. Persimmon tastes sweet and juicy, with delicate pulp and good palatability. The ancients praised: "Color is sweeter than gold and jade." Persimmons are rich in nutrition and full of treasures. Persimmons contain a lot of vitamins, far more than apples, pears, peaches, apricots and plums. Fresh persimmon fruit also contains carotene, inorganic salts, minerals and flavonoids.

Question 10: What are the scallops eaten in Japanese cartoons? Senbei (English senbei or sembei) is a Japanese rice fruit. They come in all shapes, sizes and tastes, usually salty, but also sweet. Xianbei is often served with green tea as a casual snack and served as a polite snack to visiting guests.