1. Choose bamboo. Fine bamboo should be selected, with a diameter of about 3 ~ 4.5 cm.

2. Chop bamboo.

3. Remove the bamboo leaves and cut them into bamboo tubes. Cut the bamboo tube a little longer? , convenient for tuning.

4. find the longest bamboo tube, flatten the nozzle, and try to compare it with the sound? Cut it if the tone is too low? Make a comparison again. Until the tones match? The remaining bamboo tubes do this in turn.

5. Dry bamboo tubes: Need items: alcohol, cups? , lighter. Pour the wine into the glass and light it? Put the bamboo tube on top and bake it (heated by external flame).

6. Leave it for two days. Although the bamboo tube is baked, there is still a small amount of water in the bamboo tube, so it must be left for two days to let the water out. ?

7. Wrap the bamboo tube with adhesive tape.

8. finish.

Extended information:

According to various documents handed down from ancient China to the present, the flute tube is often associated with the Taoist sage like style. The shape of Xiao itself is ever-changing, and it is just a tube. What is important is that the tone of Xiao is ethereal, which has something in common with inaction in Taoist thought.

People who collect musical instruments like bamboo flute are often music lovers. If the price is not ridiculously high, you can buy it, but it should be noted that there are very few wonderful objects of this kind, so there is little hope of appreciation. Be careful not to break it. After hundreds of years, bamboo has lost its toughness and become brittle and easy to break.