Chicken Breast Method:

Ingredients required: chicken breast, garlic, black peppercorns, oyster sauce, light soy sauce.

1. Rinse the chicken breast with water, place it on the chopping board, and cut it into slices against the grain. Do not cut it too thin, leaving a little thickness.

2. Put the chicken breast into a plate, add light soy sauce, oyster sauce, garlic slices and black pepper, mix well, and marinate for half an hour.

3. Put less oil in the non-stick pan, or no oil, and slowly fry the chicken breast over low heat. After frying, it is ready to serve! You can eat it with asparagus, carrots, etc. Vegetarian dishes, nutritious and delicious.