1. An essay on the folk customs of Jianli
Guandi Temple Fair Every year on the first lunar month and May 13 of the lunar calendar, Guandi Temple holds large-scale temple fairs. At that time, Jingzhou people play dragon lanterns here. , rowing lotus-picking boats, riding horses and shooting arrows, playing trumpets and harnessing sedan chairs, making the Guandi Temple a bustling scene.
Jingzhou people respect and worship Guan Gong, which has become a custom that has lasted for thousands of years. When Guan Yu returned victorious from an expedition against Wu, the soldiers and civilians of Jingzhou beat gongs, drums, and set off firecrackers outside the Great North Gate to welcome him and celebrate his victory.
Today, this street is still called "Desheng Street". During festivals and festivals, people in Jingzhou play with dragon lanterns. The young dragon performers must first go to the Guandi Temple to pay homage to Guan Gong, and then dance along the streets of the ancient city.
The tourist souvenirs produced in Jingzhou City also have Guan Gong culture as the main content, such as silk handkerchiefs embroidered with Guan Yu's portrait, exquisite backpacks printed with Guan Gong, pictures of Guan Gong, small statues, etc. Hotels, shops and many private houses in Jingzhou City like to worship the statue of Guan Gong in the lobby, and some even worship it once a day.
Almost everyone, adults and children in Jingzhou, can tell a few stories about Guan Yu guarding Jingzhou. Guan Gong's spirit of loyalty has been deeply rooted in the land of Jingchu.
As the exchanges between the two sides of the Taiwan Strait become more and more frequent, and as the exchanges between China and overseas increase, more and more friends from Taiwan, Hong Kong, Macao and foreign countries come to Jingzhou to worship Guan Gong and offer incense. Make a wish. People from all over the world often gather at the Guandi Temple in Jingzhou to praise Guan Gong's spirit of loyalty and loyalty in different languages, giving Guan Gong's culture a new era connotation.
Jingzhou Flower Drum Opera, as a unique cultural and artistic form in Jingzhou, has a long history. Jingzhou Flower Drum was originally the "flower drum along the door" and the grass-cutting Yangko performed by the poor people in begging to make a living.
This kind of "flower drum" is a kind of "flower drum" where one person plays the drum and sings the lyrics, and several people help with the tune. In recent decades, Jingzhou Flower Drum has evolved into a unique local flower drum opera.
In 1955, an old artist collected and recorded all the singing styles of Huagu Opera, compiled the first complete set of Huagu music scores, and boldly combined the erhu, banhu, pipa, dulcimer, and bamboo National musical instruments such as the flute and suona are used to accompany Huagu Opera, which puts an end to the history of "one person singing in harmony" and simply using gongs and drums for accompaniment. Nowadays, Jingzhou Flower Drum Opera is full of rich local sentiments, with melodious, sweet and melodious singing. There are dozens of plays such as "Family Case" and "Water Country Love", which are based on the life of Huxiang and show the style of Huxiang.
Among the people, men, women, old and young walk and work, humming Huagu tunes from time to time. Some people say: "After listening to the Huagu Opera, you don't need to take medicine when you get sick!" "If you don't sing the Huagu Opera while working, you will feel weak all over." This shows that Jingzhou people sincerely love Jingzhou Huagu Opera.
Drum Bon Song "Drum Bon Song" was announced by the State Council as the first batch of national intangible cultural heritage in May 2006. Drum Bon Song is sung during funerals and is one of the contents of the funeral ceremony. It is commonly known as "funeral drum" in modern times.
Drum pot songs were also called "drum-fouling and beating-fou" in ancient times. The origin of Drum Bon Song can be traced back to the records in The Book of Songs and The Book of Changes.
"Drum basin and fou beating" have lasted for a long historical period as entertainment content and funeral customs. Nowadays, it is mainly distributed in Shashi District, Jingzhou City and its surrounding areas.
In the thousands of years of history, Shashi Drum Bon Song has continuously developed and changed from its formation to its content. In form, percussion instruments evolved from the earliest fou to wooden basins, then to drums mounted on wooden basins, and finally to a single drum.
Artists in Shashi City still maintain the original pattern of sitting and singing without performing. The repertoire of Drum Bon Song is rich in content and spectacular, covering everything from emperors and generals, talented men and beauties, opera stories, folk legends, myths, market customs, romantic affairs, humorous jokes, folk ugliness, life's sufferings, etc.
More than 500 repertoires have been discovered, most of which are handwritten by artists. It can be said that there is a "mountain of records". The singing style of Shashi Gubon Song is based on the local language of Shashi, which is easy for local people to understand.
"Drum" is the only accompaniment instrument in Shashi Drum Bon Song. The drummer holds drumsticks in both hands, with the left hand as "ban" and the right hand as "knock" and "zha". They hit the middle of the drum surface. , side and edge, the drumsticks can be divided into sinking, floating, upright, oblique and flat, which constitute the rich characteristics of the drum sound. The rhythm of the drum is always before the end of the upper and lower lines of the singing. It goes against the common sense of music beats and has the unique characteristic of strong beats without emphasis.
Drum Bon Song is a wonderful flower of Jingchu culture. It has a simple form and is not limited by the regional environment. It is rooted in the fertile soil of Chu culture and is very popular among the masses.
Mashan Folk Songs Mashan Town, Jingzhou District, where the rare cultural relic Goujian Sword of Yue King was once unearthed, is known as the hometown of folk songs. The long history and specific geographical environment here have formed its own unique folk song style. It is known as the cradle of Jingzhou folk songs and occupies a very important position in the entire Hubei folk song music treasure house.
Mashan folk songs are among the first batch of provincial intangible cultural heritage in Hubei Province. Mashan folk songs have distinctive regional cultural characteristics and have a long history. Their history can be traced back to the "Yang Ge" and "Tian Ge" in Chu region more than 2,000 years ago.
During the Warring States Period of King Xiang of Chu, Song Yu said in "Questions to the King of Chu": "The guest who sang in Yingzhong was named "Xia Li" and "Ba Ren". And there are thousands of peacemakers...". Since then, there have been records of "Yingzhong Tiange" in various periods of the Tang, Song, Ming and Qing dynasties.
Mashan folk songs represent the overall morphological characteristics and musical characteristics of folk songs in the Jianghan Plain, and have a strong original ecological flavor. Its unique lyrics structure of five lines into a song and a topic at the end of each line is a treasure of Jingchu culture.
The five major tunes and five-sentence songs of "Trumpet Tune", "Buddy Tune", "嘘嘚 tune", "Dingkou Dang Tune" and "Oh Ho Tune" are even more famous and have been sung for a long time. It is widely spread among the people. The content of Mashan folk songs covers various aspects such as stories of historical dynasties, knowledge of production and life, flowers, birds, insects and fish of the four seasons, wedding and funeral customs and etiquette, and lanterns and festoons during festivals.
There are dozens of types, including field songs, chants, minor tunes, lantern songs, children's songs, custom songs, religious songs, etc. "Five Sentence Songs" can be divided into "Shouting Five Sentences", "Catching Five Sentences" and "Threading Five Sentences". The structure of the song is quite different, but the basic melody is similar.
While collecting and sorting out, Jingzhou District also adapted and innovated traditional Mashan folk songs, giving them new connotations, and launched folk songs and dances such as "Cars, Gongs and Drums", "Burning Pancakes", " A batch of new Mashan folk songs represented by "Phoenixes and Drums Ming Together", "Opening the Rice Planting Gate", "Night Fishing", "Folk Songs Producing Farmhouse Joy", etc., make Mashan folk songs more contemporary, closer to life and closer to the masses. . The Public Security Drum is one of the first batch of provincial intangible cultural heritage in Hubei Province.
Public security drumming has a long history and a long history. 2. Essay on the folk customs of Jianli
Guandi Temple Fair Every year on the first lunar month and May 13 of the lunar calendar, Guandi Temple holds a large temple fair. At that time, Jingzhou people play dragon lanterns, row lotus picking boats, and ride horses here. Archery, trumpet playing, and sedan chairs are played, making the Guandi Temple a bustling scene.
Jingzhou people respect and worship Guan Gong, which has become a custom that has lasted for thousands of years. When Guan Yu returned victorious from an expedition against Wu, the soldiers and civilians of Jingzhou beat gongs, drums, and set off firecrackers outside the Great North Gate to welcome him and celebrate his victory.
Today, this street is still called "Desheng Street". During festivals and festivals, people in Jingzhou play with dragon lanterns. The young dragon performers must first go to the Guandi Temple to pay homage to Guan Gong, and then dance along the streets of the ancient city.
The tourist souvenirs produced in Jingzhou City also have Guan Gong culture as the main content, such as silk handkerchiefs embroidered with Guan Yu's portrait, exquisite backpacks printed with Guan Gong, pictures of Guan Gong, small statues, etc. Hotels, shops and many private houses in Jingzhou City like to worship the statue of Guan Gong in the lobby, and some even worship it once a day.
Almost everyone, adults and children in Jingzhou, can tell a few stories about Guan Yu guarding Jingzhou. Guan Gong's spirit of loyalty has been deeply rooted in the land of Jingchu.
As the exchanges between the two sides of the Taiwan Strait become more and more frequent, and as the exchanges between China and overseas increase, more and more friends from Taiwan, Hong Kong, Macao and foreign countries come to Jingzhou to pay homage to Guan Gong and offer incense to fulfill their wishes.
People from all over the world often gather at the Guandi Temple in Jingzhou to praise Guan Gong's spirit of loyalty and loyalty in different languages, giving Guan Gong's culture a new era connotation.
Jingzhou Flower Drum Opera, as a unique cultural and artistic form in Jingzhou, has a long history. Jingzhou Flower Drum was originally the "flower drum along the door" and the grass-cutting Yangko performed by the poor people in begging to make a living.
This kind of "flower drum" is a kind of "flower drum" where one person plays the drum and sings the lyrics, and several people help with the tune. In recent decades, Jingzhou Flower Drum has evolved into a unique local flower drum opera.
In 1955, an old artist collected and recorded all the singing styles of Huagu Opera, compiled the first complete set of Huagu music scores, and boldly combined the erhu, banhu, pipa, dulcimer, and bamboo National musical instruments such as the flute and suona are used to accompany Huagu Opera, which puts an end to the history of "one person singing in harmony" and simply using gongs and drums for accompaniment. Nowadays, Jingzhou Flower Drum Opera is full of rich local sentiments, with melodious, sweet and melodious singing. There are dozens of plays such as "Family Case" and "Water Country Love", which are based on the life of Huxiang and show the style of Huxiang.
Among the people, men, women, old and young walk and work, humming Huagu tunes from time to time. Some people say: "After listening to the Huagu Opera, you don't need to take medicine when you get sick!" "If you don't sing the Huagu Opera while working, you will feel weak all over." This shows that Jingzhou people sincerely love Jingzhou Huagu Opera.
Drum Bon Song "Drum Bon Song" was announced by the State Council as the first batch of national intangible cultural heritage in May 2006. Drum Bon Song is sung during funerals and is one of the contents of the funeral ceremony. It is commonly known as "funeral drum" in modern times.
Drum pot songs were also called "drum-fouling and beating-fou" in ancient times. The origin of Drum Bon Song can be traced back to the records in The Book of Songs and The Book of Changes.
"Drum basin and fou beating" have lasted for a long historical period as entertainment content and funeral customs. Nowadays, it is mainly distributed in Shashi District, Jingzhou City and its surrounding areas.
In the thousands of years of history, Shashi Drum Bon Song has continuously developed and changed from its formation to its content. In form, percussion instruments evolved from the earliest fou to wooden basins, then to drums mounted on wooden basins, and finally to a single drum.
Artists in Shashi City still maintain the original pattern of sitting and singing without performing. The repertoire of Drum Bon Song is rich in content and spectacular, covering everything from emperors and generals, talented men and beauties, opera stories, folk legends, myths, market customs, romantic affairs, humorous jokes, folk ugliness, life's sufferings, etc.
More than 500 repertoires have been discovered, most of which are handwritten by artists. It can be said that there is a "mountain of records". The singing style of Shashi Gubon Song is based on the local language of Shashi, which is easy for local people to understand.
"Drum" is the only accompaniment instrument in Shashi Drum Bon Song. The drummer holds drumsticks in both hands, with the left hand as "ban" and the right hand as "knock" and "zha". They hit the middle of the drum surface. , side and edge, the drumsticks can be divided into sinking, floating, upright, oblique and flat, which constitute the rich characteristics of the drum sound. The rhythm of the drum is always before the end of the upper and lower lines of the singing. It goes against the common sense of music beats and has the unique characteristic of strong beats without emphasis.
Drum Bon Song is a wonderful flower of Jingchu culture. It has a simple form and is not limited by the regional environment. It is rooted in the fertile soil of Chu culture and is very popular among the masses.
Mashan Folk Songs Mashan Town, Jingzhou District, where the rare cultural relic Goujian Sword of Yue King was once unearthed, is known as the hometown of folk songs. The long history and specific geographical environment here have formed its own unique folk song style. It is known as the cradle of Jingzhou folk songs and occupies a very important position in the entire Hubei folk song music treasure house.
Mashan folk songs are among the first batch of provincial intangible cultural heritage in Hubei Province. Mashan folk songs have distinctive regional cultural characteristics and have a long history. Their history can be traced back to the "Yang Ge" and "Tian Ge" in Chu region more than 2,000 years ago.
During the Warring States Period of King Xiang of Chu, Song Yu said in "Questions to the King of Chu": "The guest who sang in Yingzhong was named "Xia Li" and "Ba Ren". And there are thousands of peacemakers...". Since then, there have been records of "Yingzhong Tiange" in various periods of the Tang, Song, Ming and Qing dynasties.
Mashan folk songs represent the overall morphological characteristics and musical characteristics of folk songs in the Jianghan Plain, and have a strong original ecological flavor.
Its unique lyrics structure of five lines into a song and a topic at the end of each line is a treasure of Jingchu culture.
The five major tunes and five-sentence songs of "Trumpet Tune", "Buddy Tune", "嘘嘚 tune", "Dingkou Dang Tune" and "Oh Ho Tune" are even more famous and have been sung for a long time. It is widely spread among the people. The content of Mashan folk songs covers various aspects such as stories of historical dynasties, knowledge of production and life, flowers, birds, insects and fish of the four seasons, wedding and funeral customs and etiquette, and lanterns and festoons during festivals.
There are dozens of types, including field songs, chants, minor tunes, lantern songs, children's songs, custom songs, religious songs, etc. "Five Sentence Songs" can be divided into "Shouting Five Sentences", "Catching Five Sentences" and "Threading Five Sentences". The structure of the song is quite different, but the basic melody is similar.
While collecting and sorting out, Jingzhou District also adapted and innovated traditional Mashan folk songs, giving them new connotations, and launched folk songs and dances such as "Cars, Gongs and Drums", "Burning Pancakes", " A batch of new Mashan folk songs represented by "Phoenixes and Drums Ming Together", "Opening the Rice Planting Gate", "Night Fishing", "Folk Songs Producing Farmhouse Joy", etc., make Mashan folk songs more contemporary, closer to life and closer to the masses. . The Public Security Drum is one of the first batch of provincial intangible cultural heritage in Hubei Province.
Public security drumming has a long history and a long history. 3. Nine Hundred Essays about Hometown Food
My hometown is in Rongcheng Town, Jianli County, Hubei Province, which is a place close to the Yangtze River. There are many aquatic products and crops here, so my hometown is often called "the land of plenty".
There are many delicacies in my hometown. My favorites are shrimp, water chestnuts, and pot cubes.
The shrimps we have here are not as big as sea shrimps. They are only one to two centimeters long, with two very long beards on their heads. These shrimps are white when they are not fried. In some places, they are white. Still transparent, like made of crystal. But when you put it in the pan and stir-fry it, they immediately roll up and slowly turn pink. You can smell its fragrance from a long way away and make your mouth water.
Among aquatic products, there are not only animals but also plants, such as water chestnut. There is a black shell on the outside of the water chestnut, which looks like a pair of horns on the head of an old cow. There are thorns on the tips of the horns. If you are not careful when handling them, you will be stabbed. Although it doesn't look good on the outside, as long as you cut it open, the white meat will fall out of it. It can be eaten steamed or fried as a vegetable. When steaming, it is best to use a sandwood steamer. After steaming for more than an hour, the fragrance will be released when the lid is opened. Where we live, in the summer, there are many water chestnut sellers on the streets. The cries of "water chestnuts are for sale, water chestnuts steamed in a sandwood steamer" can be heard from far away. Sometimes, if it is more convenient at home, I will just remove the shell, add chili peppers and stir-fry over high heat. The green chili peppers set off the white water chestnut meat, which is both beautiful and delicious.
There is another delicacy in my hometown, which is pot nuggets. Pot cubes can only be eaten in winter. In winter, you can always find pot stalls on the streets and alleys. As long as someone comes, the boss will take out a small piece of dough, fill it with meat or vegetables, spread it into a pancake shape, pat the pancake with sesame seeds, and then stick it on the inner wall of the stove that was converted from an oil drum. The fire is very strong, and after a while, the pot will swell, the surface will turn golden brown, and bursts of strong aroma will come out. When it is baked, you can also brush the outside with hot sauce or sweet sauce. In the winter, You can eat pot cubes inside, which is a kind of enjoyment.
Are you interested in the food in our hometown? If these foods are not available in your hometown, then come to my hometown to be a guest! I invite you to eat all the delicacies of our hometown. 4. Composition on Specialties of Hometown
My hometown, Wenzhou, is a beautiful and rich place.
There are all kinds of snacks there, my favorite is wontons. Maybe you will think that wontons are all the same and there is nothing special about them. If you think so, you are wrong. The wontons in our hometown are famous for their “color, aroma and taste”.
The skin of wontons in our hometown seems to be thinner than paper and more transparent than glass, and the filling can almost be seen through the skin.
Wrap scallops, lean meat, and chopped green onion in a piece of skin. At first glance, the crystal clear skin shows "blossoming flowers", which are small and exquisite, and really beautiful.
Before even taking a bite, the appearance is already making people salivate. This wonton not only looks beautiful, but tastes even better.
As soon as a bowl of wontons passes in front of you, a burst of aroma will hit your nose. Take a deep breath and you can't help but say: "It smells so good!" When you scoop up a wonton, you can People can't help but put it into their mouth, chew it, and feel the delicious taste go straight into their heart. Then scoop up the wonton soup, floating green scallions, purple mustard, and red shrimps form a beautiful picture.
When you drink it, a spoonful of delicious juice flows into your throat, making you feel refreshed. When you come to my hometown, walk on the street and look at every wonton shop, which one is full of people.
Some people were full of praises while eating, some even devoured it, and some accidentally splashed wonton soup on themselves. Some people are still not satisfied after eating, and have to pack it up. Some buy it back to honor the elderly, some buy it to feed their children, and some come from other places to buy it for their friends.
Ah! I love wontons from my hometown. The wontons in my hometown not only taste good, but also have a beautiful appearance. Young people love to eat them, as well as children and the elderly.
If you come to my hometown, you must try the wontons. This wonton will definitely make you linger. Comments:. 5. Write an essay about hometown specialties
My hometown, Wenzhou, is a beautiful and rich place.
There are all kinds of snacks there, my favorite is wontons. Maybe you will think that wontons are all the same and there is nothing special about them. If you think so, you are wrong. The wontons in our hometown are famous for their “color, aroma and taste”.
The skin of wontons in our hometown seems to be thinner than paper and more transparent than glass, and the filling can almost be seen through the skin. Wrap scallops, lean meat, and chopped green onion in a piece of skin. At first glance, the crystal clear skin shows "blossoming flowers", which are small and exquisite, and really beautiful.
Before even taking a bite, the appearance is already making people salivate. This wonton not only looks beautiful, but tastes even better.
As soon as a bowl of wontons passes in front of you, a burst of aroma will hit your nose. Take a deep breath and you can't help but say: "It smells so good!" When you scoop up a wonton, you can People can't help but put it into their mouth, chew it, and feel the delicious taste go straight into their heart. Then scoop up the wonton soup, floating green scallions, purple mustard, and red shrimps form a beautiful picture.
When you drink it, a spoonful of delicious juice flows into your throat, making you feel refreshed. When you come to my hometown, walk on the street and look at every wonton shop, which one is full of people.
Some people praised it while eating, some even devoured it, and some accidentally splashed wonton soup on themselves. Some people are still not satisfied after eating, and have to pack it up. Some buy it back to honor the elderly, some buy it to feed their children, and some come from other places to buy it for their friends.
Ah! I love wontons from my hometown. The wontons in my hometown not only taste good, but also have a beautiful appearance. Young people love to eat them, as well as children and the elderly.
If you come to my hometown, you must try the wontons. This wonton will definitely make you linger. Comments: 1. This article is a rare masterpiece. The author can make such "delicious" wontons from his hometown without having to make one soup at a time. People have to believe that wontons are really delicious. So delicious.
2. The article introduces the "color, aroma, and taste" of wontons, and describes the raw materials, shape, and color carefully and accurately. Its deliciousness is mainly reflected through the various vivid expressions of customers. It is truly It can be said to be "beautiful in appearance and suitable for all ages". No wonder the young author has a special liking for it.
3. The language is vivid and beautiful, natural and fluent, rich in vocabulary, clear in organization and clear in focus. 6. How to write an explanatory essay about introducing the specialties of my hometown
My hometown is in Kunming, but my second hometown is in Fuzhou.
Every year at the turn of spring and summer, the earliest ripe fruit in Kunming is cherry, while the earliest ripe fruit in Fuzhou is loquat. In early spring in Kunming, it was drizzling. The cherry trees greedily sucked the moisture brought by the rain and fog, and the young leaves and buds were gradually swelling.
The weather has been fine, and in just a few days, the trees are full of cherry blossoms. The petals are white and red, and the stamens are yellow. The breeze blows, exuding bursts of attractive fragrance, attracting many bees. and butterflies. Around May Day, the cherry trees are full of fruits.
The color of the cherries started out green, and gradually turned into light red and bright red, just like little red cheeks, tender and tender, which will break when touched, very cute. It tastes sweet and sour, but looking at the cute appearance of the cherries, I really couldn't bear to eat them.
Almost at the same time as Kunming, Fuzhou’s soil and climate were nurturing loquats. In fact, loquats bloom and bear fruit earlier than cherries. At the end of winter, loquats have already sprouted flower buds despite the cold wind.
After the flowers bloom, the corolla is light yellow-white and has a unique fragrance. Its leaves are oval, with serrated edges, very thick, and hairy on the back.
In previous years, loquats were not available until April, but these two years, you can eat loquats in mid-March. Ripe loquat is yellow, and when it is ripe, it will turn orange.
The loquats in Fuzhou are oval in shape, and the big ones are as big as eggs, unlike the loquats in Kunming, which are all round. Pick a loquat and look carefully. The skin of the yellow-orange loquat is covered with fine hairs.
Peel off the skin, and the yellow-orange juice seems to be dripping down. Take a bite, ah! It's so sweet that the more you eat it, the more you like it. This is my hometown, two hometowns and two kinds of fresh fruits. The people in my hometown have nurtured me for generations.
I think, I am so lucky, I want to absorb more nutrients from cherries, loquats, and nutrients from my hometown. A hemp house with a red tent and a fat white man sleeping inside. "
Classmates, what do you think this is? This is the peanut in my hometown. In spring, the farmers go to the farmland with full hope to sow seeds.
Gradually, it grows a long and thin stem, with round and smooth green leaves growing on it, like small palms. Its flowers are yellow, only as big as a fingernail, and each one is hidden. It looks like a shy little girl in the branches.
After the flowers fall, peanut shells are formed on the roots underground. The shells are beige, very rough on the surface, but very smooth on the inside. When you open the peanut shell, you can see the pink peanut kernel.
Peanut shells and peanut vines can be used as feed and fuel.
Hehe, "good medicine tastes bitter." Good for diseases, plums, plums and peanuts cure all diseases. Peanuts have hemostatic function.
Peanut kernels are a good raw material for oil extraction. The oil extracted from them is clear and pure, which is the best oil to use. .
There are many ways to eat peanuts. They can be made into salted peanuts, spiced peanuts, etc. Among them, my favorite is "buttered peanuts": after frying the peanuts, add a thick layer. The cream "icing".
Finally, sprinkle some black sesame seeds. It tastes sweet and delicious.
I believe you heard it. There are so many, your mouth will be watering! Then come to my hometown Meili, I will definitely treat you with a big plate of delicious buttered peanuts! During the Spring Festival, southerners not only like to display New Year oranges at home, but also Bring one or two pots of New Year oranges as gifts to relatives and friends.
In the eyes of southerners, there is nothing more suitable to express their feelings than New Year oranges. The hometown of New Year oranges is in Shunde City, Guangdong Province. Village and town.
Chencun is located in the middle of the Pearl River Delta in Guangdong Province, adjacent to Hong Kong and Macao, and at the junction of Guangzhou, Foshan, Nanhai, Panyu and Shunde.
According to historical records, in 111 BC, Chencun began to cultivate Nian oranges.
In the ancient times, around the Spring Festival was the busiest season for flower farmers. They used boats and oars to transport New Year oranges to the Chencun market for sale; later, Chencun spontaneously formed a flower market, and flower farmers As long as we put the New Year oranges on both sides of the road, people will come to buy them. In this season, Chencun is filled with the fragrance of New Year’s oranges. The pots of orange fruits filled with golden fruits tell people that another good harvest year is coming.
There are many varieties of Nian tangerines, including kumquats, four-season tangerines, cinnabar tangerines, generation tangerines, etc. Each variety has a different appearance. Don’t underestimate Nian Orange, it contains profound southern traditional culture.
Southerners like New Year oranges not only because of their delicious color and fragrance, but also because New Year oranges symbolize "good luck" and "good luck". Chencun, the hometown of New Year oranges for thousands of years, sells New Year oranges to all over the world every year. Flower farmers with relatives overseas will never forget to send one or two pots of New Year oranges to their relatives far away.
Therefore, Chencun people say: "Where there are Cantonese people, there are New Year oranges." Handicraft Yacht There is a handicraft-yacht on my desk.
This yacht has a unique shape, exquisite structure, antique color, and the national style of Venice, Italy. The palatial yacht is made of plastic and measures 40cm long, 10cm wide and 15cm high.
It is composed of two parts: hull and base. The base is cone-shaped, red, and covered with exquisite patterns.
The upper part is connected to the bottom of the ship. The bottom of the boat is black, the hull is golden yellow, and the bow is pointed.
There is a small light that can be loaded and unloaded in the part between the cabin and the bow. This lamp is used for night lighting.
Because this is a craft, there are no real light bulbs inside the lamp. There is a bottom bracket in front of the cabin, and there is a little dancing figure in the small hole on the bottom bracket.
Although this villain may look small, she is finely made. She wears a silver-white blouse on the upper body, a red dance skirt on the lower body, and a blue belt around her waist. She raised her hands in a dancing position.
Her upper body and legs are connected with two copper rings. The legs hang straight down, dangling in the air.
The cabin is the main part of the ship. It is a three-dimensional trapezoid with a semicircular roof. The front, rear, left and right walls are empty, and the edges are carved with patterns of various sizes and shapes. . Some of them are fish-shaped, some are like flowers...the shapes are lifelike and lifelike.
Just like fish playing in the water, horses galloping on the grassland, and flowers blooming among the flowers, this exquisite little cabin can still be opened! There is a movable screw at the base of each of the two rear edge frames, which can lift the entire lid of the cabin. I think this is the device for the middle door of the cabin.
After opening the cover, you can see a small box inside. There are rows of small chairs inside the box so that you can sit.
7. An essay about the specialties of my hometown
[An essay about the specialties of my hometown] An essay about the specialties of my hometown Red rice wine in my hometown My hometown is in a mountainous area in southern Zhejiang. An essay about the specialties of my hometown. .The mountains and rivers there are beautiful, the folk customs are simple, and there is a special custom-every household has to brew a kind of red rice wine every year when the frost comes. That step is really troublesome, and it will never be completed without a day or two of busy work. ——Don’t believe it? Come with me! In the early morning, as soon as the sky dawned, in a hazy mist, people got up to fetch water. The first step in making this unique red rice wine is to select a few barrels of clean and sweet spring or well water. , but if you want to grab the clear water, you have to make a corresponding "sacrifice": you have to go before others get up. Slowly, the morning became lively, with singing and laughter echoing throughout the village. Next What needs to be done is the key. First, pour the red yeast rice together with the freshly picked water into a sprinkling vat and let it soak for half a day. During this half day, people cannot be idle. They must pour the high-quality glutinous rice into another place. Soak in water until the glutinous rice becomes crystal clear, plump and plump, and looks like small pearls from a distance, then you can take it out and let it dry for a while until it cools down. Composition material "Composition about the specialties of my hometown". In fact Well, this is also the step that the children look forward to most, because the soaked glutinous rice is fragrant and crispy, and when mixed with sugar, the taste is really beautiful. The children are drooling and counting the days on their fingers. However, Don't take too much at one time, otherwise you will make the adults angry. Let's talk about me. Last time, I grabbed a few extra handfuls of glutinous rice because I was too greedy. My grandpa found out, and he criticized me in a slightly reproachful tone. Because The ratio of glutinous rice and red yeast rice is well-matched. If I stir it up like this, the aroma of the red rice wine will be greatly reduced. But I can only stick out my tongue and look at grandpa with my unique flattering eyes—— I can't help it, the glutinous rice is too fragrant and tempting! Then the thing is simple. Just pour the dried glutinous rice into the wine jar filled with red yeast water, stir it a few times, and wait for twenty days with enough patience. After the two ferment, you can drink it. Of course, the prerequisite Only you can resist the fragrant aroma of wine that constantly radiates from the edge of the lid. Twenty days later, when you open the lid, a refreshing aroma of wine immediately pours out. The red wine is made with both color and taste: bright red, Paired with the overflowing fragrance... tsk tsk! How wonderful! However, I haven't tasted it, I can only smell the endless fragrance. Alas, who makes me a child? Drinking is wrong. Within a radius of ten miles, the sweet and mellow fragrance of wine can accompany you through this frost festival. " "A composition about the specialties of your hometown" [A composition about the specialties of your hometown] The fastest and surest way to conquer fear and build self-confidence is to do what you are afraid of until you gain successful experience. 8. How to write an essay introducing hometown food
In November this year, my parents and I went to Yunnan for about ten days.
Although Yunnan is full of beautiful scenery, hehe, I’m sorry, but what impressed me deeply about Yunnan was not its beautiful scenery, but its delicious food. Food 1: On the first day we arrived in Kunming, my aunt took us to eat wild mushroom hot pot with Yunnan characteristics.
As soon as we sat down, the waiter immediately served us tea. If we look closely, we can see that the spout of the teapot is more than one meter long. The uncle of the waiter is holding the teapot, tilting it slightly, with the spout pointed at the teacup. , just filled a cup of tea. ah! Hot pot is here! A scent of aroma rushed towards me, and I, who was already a glutton, became even more greedy when I saw this delicious food.
But don’t be anxious. When eating wild mushrooms, you must control the heat and wait until they are fully cooked before eating, otherwise you will be poisoned! I swallowed my saliva and waited and waited, and finally I could eat it! The waitress served me a large bowl of mushrooms. I picked up a piece and tasted it. Wow! Fragrant, spicy, and umami. tasty! Looking at the others, wow, not inferior at all! The sweet bait pieces (actually they are dada), the soft flying saucer cakes...each has its own characteristics, and you will never get tired of eating them! Food 2: Pineapple rice.
When we went to the ethnic village that day, the tour guide recommended us to eat pineapple rice. I thought pineapple rice might just have a little pineapple in the rice. Who knew, the rice was actually packed inside a pineapple! As soon as I tasted it, wow, it’s so sweet! I thought eating something so sweet would make me sick, but to my surprise, it actually felt very refreshing.
Take a look, what’s inside? ah! There are diced cucumbers, diced radish, and diced potatoes... It seems that pineapple rice is not only delicious, but also very nutritious! Food 3: The most famous snack in Yunnan is Crossing the Bridge Rice Noodles. After returning from the ethnic village, we went to "Jidian Original Flavor City" to eat Cross-Bridge Rice Noodles.
The way to eat it is very particular. You should put the meat first, then the fungi, then the coriander, and finally the fried meat. Stir it until it is evenly distributed before adding the rice noodles.