Due to the special status of the palace, the food customs were formulated in detail. Its food style is closely related to folk customs and regions. Therefore, Laba porridge, Yuanxiao, rice dumplings, ice bowls, realgar wine, Double Ninth Cake, begging cakes, moon cakes and other instruments are all available in the Qing palace. Beauty’s Tea: Fujian Oolong Dried Fruit Fourth Product: Milky White Almonds, Persimmon Frost Soft Candy, Fried Cashew Candy, Fried Peanut Preserves. Fourth Product: Candied Duck and Pear, Candied Jujubes, Lychee Candied Honey, Apricot Paste. Fourth Product: Whip Rong Cake, Bean Paste Cake. Coconut mandarin duck roll with pickles, fourth item: Spicy milk melon slices, pepper, sweet sauce, ginger tooth sauce, sweet snail appetizer, seventh item: Phoenix spread wings, panda crab meat, shrimp roe, winter bamboo shoots, five-threaded starch, five-spice mandarin fish, spicy cucumber, tangerine peel, beef meal soup, one item: can Braised pheasant and shredded bird's nest. The fifth dish is: Fresh abalone in raw shell, braised partridge, stir-fried red chicken, bean sprouts, pearl fish balls and pastry. The second dish: Chongyang Flower Cake, Pine Nuts and Dried Seafood. The fifth dish: Braised Hericium Mushrooms and Smoothed Shark's Fin. Stir-fried eel with shredded duck breast, cashew nuts, diced deer, grilled fish maw rolls and pastry. The second item: Hibiscus banana roll moon cake. Royal dish. The fifth item: Steamed and stir-fried seasonal vegetables. Stuffed mushroom box. Lotus leaf chicken. Shandong sea cucumber. Pastry. Second item: Seasonal dim sum. Dumplings in soup stock. BBQ. : Stove-roasted duck and roasted pheasant, served with pancakes, sweet noodle sauce, green onions, melon sticks, grape sticks, white sugar and garlic porridge. One product: Laba porridge. One product of fruits: Seasonal fruit platter. One product. Farewell tea: Yanghe Chunlu

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