Desserts upon arrival: Almonds, bergamot, crispy apple cakes cut with a tea knife

First item in the box: dragon and phoenix patterned gold box and dragon plate column (with eight items of dried fruit preserves)

Four-sweet dried fruits, tiger skin, peanuts, strange flavor, large flat milky white grapes, snow mountain plums

Four sweet preserves, candied apples, candied longans, fresh peaches, candied green plums

To celebrate your birthday with incense: Ancient music accompanies the banquet - burn incense and enter the banquet

Five appetizers: Dragon and Phoenix, Hong characters, chicken shreds, cucumbers, melons, roasted pork tenderloin, spicy belly shreds, New Year characters, mushrooms and nozzle

Cooked cakes The fourth dish: Yushan bean yellow sesame roll gold cake and jujube mud cake

The fourth pickle dish: Palace cucumber sauce black cabbage sugar garlic pickled water mustard peel

Enjoy the ring pulp: Music accompanies the banquet- Manchu and Han maids worshiped Kweichow Moutai

The first soup: Longjing bamboo fungus

The third imperial dish: Anchovies, shark fin, red plum beads, fragrant Kung Pao hare

Second pastry Food: Bean noodles and pastry with milk sauce corner

The third imperial dish: Stir-fried frog, coriander and pigeon with two flying dragons

The third imperial dish: Eight-treasure duck, Buddha's hand and golden roll, fried shredded cuttlefish

Second Pastry: Canary Wishful Rolls

Third Royal Dish: Fried Guinea Fowl Milk Fillet with Hydrangea and Dried Scallops

Third Royal Dish: Qian Lianfu, sea cucumber, flower mushrooms, duck feet and colorful beef fillet

Second pastry: Uncooked meat pancake and dragon beard noodles

Second barbecue: Roasted roe deer with hanging pheasant Sweet noodle sauce with lotus leaf rolls and green onions

Third imperial dishes: mountain delicacies, dragon buds, lotus buds, tofu, straw mushrooms, broccoli

First porridge: red bean porridge

Fruits The first dish: The first dish of seasonal fruit platter

Farewell to the fragrant tea: Xinyang Maojian

Manchu and Han banquet (2)

The courtier’s banquet

The courtier’s banquet at It is held every year on the day after the Lantern Festival, that is, the 16th day of the first lunar month. At this time, the emperor personally oracles