2. First, dry-fry carrots and pumpkin pieces.
3. Then add cucumber slices and original meatballs and stir fry. Add some salt to taste before cooking.
4. Finally, sprinkle with Italian salt to make the taste more layered.
5. High-quality and delicious original handmade meatballs are made of the hind leg meat of the first-class pork with an exclusive formula, without adding any raw materials that are harmful to the human body. You can change the delicious food on your table at will when you eat it fresh.
Pumpkin meatball curry rice
Ingredients: some tribute pills, 2 potatoes, carrots 1 piece, half a pumpkin, onions 1 piece, proper amount of oil and water.
1. Put the pumpkin in a rice cooker and steam it with a glass of water for about 5 minutes to confirm whether the skin of the pumpkin is slightly soft, and then you can easily cut off the pedicle, peel and cut into pieces.
2. Cut potatoes, carrots, pumpkins and meatballs, shred onions, and then fry onions in a hot pot.
3. After the onion is fried, you can add pumpkin, potato, carrot and meatball to fry together.
4. Put the ingredients in the wok into the inner pot of the rice cooker, add water and curry blocks, and boil the outer pot with 3 cups of water, because carrots are difficult to cook loosely. After the rice cooker jumps, add 3 cups of water and steam again.
5, from the pot, a very fragrant dish.
Pumpkin contains polysaccharides that can improve the immune function of the body, carotenoids that can improve eyesight, pectin that can lower blood cholesterol, and vitamins that have the effect of clearing away heat and toxic materials.