1. Design and planning of a pastoral farmhouse-themed restaurant: Plants are decorated on the exterior of the space, a winding small waterway surrounds the hall, the rooftop lamps are planned to look like corn pictures, and straw hats, horse lanterns and other items are displayed on the walls. The window lattice is opened, and the gentle breeze blows, giving people a feeling of the countryside. The planners use natural wood, bamboo, rattan, and hemp as the main planning materials, and combine them with modern technological products such as Luce wood and stamped concrete. The combination of the two is only appropriate.

2. Themed restaurant design based on regional customs: Nowadays, there are many dining places with theme decoration design based on local customs. In the vast geographical space of our country, there are northeastern rural-style dining space designs with earthen Kangs, earthen walls, and dog skin hats as themes in the north; tropical style restaurant designs with coconut, ocean, etc. themes in the south; and yellow restaurant designs in the west. Corn, large chili peppers and other themed decorative elements are designed, and there are elements of old Shanghai style in the east.

3. Design and planning of a restaurant with themes based on the style of literary and artistic works: the hall is based on old colors, covered with ancient floor tiles, wooden dining tables and chairs, dark tablecloths on the dining tables, etc. These decorations The elements are all creating the theme of the literary masterpiece. Blindly expressing ancient civilization would be a bit boring, so designers use modern decorative materials to coordinate and mix: natural stone and modern metal materials, natural wall textures and exquisite art glass, log carvings and modern Crystal bead curtains, etc.

4. Nostalgia-themed restaurant design: Nostalgic antiquity is a theme often used in catering space design. The rich historical cultural characteristics are explored and sorted out, the historical flavor is reproduced, and the food is endowed with Space has extremely strong vitality and appeal. The ground is paved with blue-gray stone slabs, and after going up the steps, there is a winding corridor. The environment creates a feeling of calmness and enlightenment.

5. Historical and cultural style-themed restaurant decoration design: Since the design and positioning of restaurants and restaurants are closely related to the operation of the enterprise, the restaurant design must have a complete theme in order to quickly and accurately capture all aspects. Planning targets different civilized demands. Planning can help planners find their different themes and strengthen the theme and civilization of space planning.

Summary:

1. Different visual colors and scenes will lead to different moods, and the design of the theme restaurant should be based on actual needs to provide customers with a luxurious visual feast or A table of exquisite side dishes. And according to the theme style of the restaurant, thematic scenes, layouts and sketches are set up. The visual theme environment and beauty are not only pleasing to the eyes, but also pleasing to the heart, giving customers a kind of spiritual comfort and belonging.

2. An auditory theme restaurant should have a music mix that fits the theme. Different places and different time periods require different music instruments and melody mixes.

3. Smell: Human beings’ judgment of smells is sometimes just a physiological and psychological reflection. Take the Red Seal fruit-themed restaurant as an example. The theme style should be combined with the color and health of the fruit, and it should capture the customers' sense of smell, but also capture the health.

4. Taste: Human beings have an innate love for food. Unique food and considerate service are the basic conditions for retaining customers. In this process, innovation is crucial.

This not only requires continuous research on the taste, nutrition and artistic conception of catering in terms of products, but also requires diversified integration of catering and services to increase additional add-ons. Value, such as using unique accessories and utensils, providing unique drinks, side dishes, etc.

5. Touch Touch gives a feeling that is close to the soul and can exist independently without words. In the creation of a characteristic style, the Red Seal Fruit Theme Restaurant pays attention to the texture of the objects that customers come into contact with, such as fabric sofas, which will make customers feel like they are in the countryside.