Money is rolling (crispy fried shad balls: made of shad meat, Thai peppers, lemon leaves and seaweed. Thai spices are added into the shad balls, which is both traditional and innovative, and the shad balls are fresh and fragrant. )

Bowl full (Mini Pumpkin Box: Pumpkins with rich fillings, which contain barbecue, cut chicken, roast duck, oyster sauce, shrimp festival, Zhi Zhu Nostoc flagelliforme and so on. It has the style of traditional potted vegetables, rich flavor and clear pumpkin fragrance. )

South milk door Village: Huang Er, Xueer, Yuner, Sweet Bamboo, Bamboo Shoots, Ginkgo biloba, Nostoc flagelliforme, Flammulina velutipes, stir-fried, vermicelli, red dates and horseshoe are seasoned with traditional ingredients from China and Thailand, and the taste is light. )

Soup: Pork tongue, Nostoc flagelliforme, oyster sauce, mushrooms, Zhi Zhu and red dates are cooked enough to bring out this bowl of Italian soup, which is rich and delicious. )

Nostoc flagelliforme and oyster sauce: oyster sauce, fire nest, mushrooms, Nostoc flagelliforme and fried garlic, Chinese style, sweet. )

Stewed pork knuckles with lotus root: lotus root, pork knuckles, ginger, mushrooms and Thai fish sauce are used as seasonings for traditional dishes in China. Milk fragrance, fat but not greasy. )