Xi'an Food:
Talking about Xi'an's snacks is not something that can be written in a few pages, so I will give you a brief introduction here so that we can be on target. Go straight to the eating nest.
1. The most popular snack in Xi'an is mutton steamed buns. It originated from Qingdai. Because there are many Hui people in Xi'an, there are also many beef and mutton foods. The making method of steamed buns is very particular, including meat, steamed buns, soup, soup ingredients, sugar and garlic. Personally, I like to eat steamed buns in small restaurants, such as those in Dapiyuan. There used to be a stir-fried restaurant in Dongyang City that was particularly delicious. Everyone can try it. Xi'an people rarely go to Laosunjia and Tongshengxiang. The food there is very expensive, just like no one from Beijing goes to Quanjude to eat roast duck. Most of them go there to entertain friends from out of town. If you want to eat authentic steamed buns, you have to go to a small restaurant. Go west from Xihuamen to Dapiyuan. You can choose any one there. Others are scattered throughout the city. If you can come across it, try it, you won’t go wrong.
2. Gourd head steamed buns, Nanshaomen style gourd head, Baishulin’s Tiedan gourd head, Tumen’s first bowl of gourd head, Lao Li’s gourd head on Jinger Road. Fragrant.
3. Pink soup sheep blood, which is what everyone calls blood clots. Spicy and delicious.
4. Shuipen Mutton - Lao Baijia (in North Guangji Street), this is a variation of mutton steamed buns, more suitable for eaters who like more soup.
Stir-fried ---- Laowujia (300 meters west of the North Courtyard Gate to the north)
Miscellaneous lamb soup ---- is the miscellaneous soup that everyone eats. Don’t underestimate the difficulty of making this delicious food.
Barbecue----Xi'an rarely eats mutton, so we call it kaorou. Tendons, meat, kidneys, outer waist. We can take the fish test and so on. Anyway, we can take the test wherever we can. We can go to Dongxin Street and Gulou to eat.
Roujiamo——Roujiamo. Fat but not greasy. Qinyu Roujiamo (Bai Shulin South Gate) Fan Ji, Zhupa City.
Cumin-fried pork buns - this is unique to Xi'an. Chili peppers, cumin and red pepper are stir-fried in a pot. It is so fragrant when eaten in pancakes. Many people in Xi'an only have eight-treasure porridge as a late-night snack. Very delicious.
Water Basin Big Meat----Old Song Family (southwest corner of Bai Shulin Shizi) replaces mutton with big meat to satisfy different tastes
Steamed Bowl----( 100 meters west of the east entrance of Jianxi Street (south of the road)) Various meat products are steamed in a pot with Sichuan peppercorns and aniseed ingredients. This is a traditional Chinese New Year dish for Xi'an people.
Pancakes----Dingding Fragrant Pancake House (50 meters south of Shizi, Longshou Village)
Jiang Big Bones---Gu Guzhuang (Shizi, Jixiang Village) 100 meters east and north)
Spicy Noodles----Qianren (Fun Lane)
Hot Pot----Zhuyuan is the authentic Shaanxi hot pot, including fish head pot , Antimony Huaguo and so on. The taste is definitely different from other hotpots in other places. It's different. You must eat it if you have the chance! There are both on Heping Road and Laodong Road
Garlic noodles——opposite Green Ant
Beef noodles——Mahu noodles (Xiqi Road)
Big Pan Chicken - Guo Laoda
There is a restaurant [Marinated Jelly Noodles] in the alley south of Qiaozikou Station on West Street
There is a restaurant [Roujiamo] on the east side of the road in front of the Big Wild Goose Pagoda 〕 and [Meatball Soup]
There is a [roasted mutton] in Yongning Village, Nanshaomen, which is freshly cut, weighed, worn, sold, roasted and eaten
Except for these snacks, Xi'an There are also a lot of snack-grade foods. Fruit puff, camellia oleifera, red dates, spicy soup and so on. I have to explore these slowly, and I can’t remember them clearly. Everyone is disappointed.
If you want to have a big meal, it’s easy to handle.
For Cantonese abalone, there are Greater Hong Kong, Dongmen and Gaoxin. For Sichuan cuisine, there is Sichuan Guild Hall, located inside Zhuquemen. For Hunan cuisine, there is Mao Gong Hunan Restaurant, located on Youyi Road. For coarse grains, there is Literary Grain House.
Xi'an snacks include Xi'an Restaurant, steamed buns include Lao Sunjia and Tong Shengxiang, dumplings include Defa Chang, Western food includes Haoshiji, seafood includes Jiahe, Japanese cuisine includes Hokkaido, and Korean cuisine includes Sarabor (Hancheng on Jianguo Road). BBQ is cheap and delicious).
Shopping options include Kaiyuan, Minsheng, Century Golden Flower, Zhongda International, Tangcheng Department Store, etc. When I went to Xihuamen to buy a mobile phone, Monk Haixing rushed to the door. To buy books, go to Xi'an Book Building or Han and Tang Bookstore, one is on Jiefang Road and the other is on Chang'an Road. This is a relatively large scale. To buy a car, go to Lianhu Road and Western International Car City. To buy small commodities (including clothes, shoes and hats, leather bags, tea, electrical appliances, department stores, etc., go to Kangfu Road and Light Industry) and swim to China Sports, Xi'an Stadium, etc. Sing to Holody, music and video fashion, Tianlai Village, and Sunshine Lido. Disco to 1 1, Chinatown, Night Owl, Rolling Stone, 823. Drink coffee at Defu Lane, a street full of coffee shops, just like Sanlitun in Beijing. Take a bath to the South Second Ring Road, where there are all high-end entertainment venues, restaurants and bathing beaches.
Go to Lao Sun’s house to eat steamed buns? Who among the local real steamed bun eaters still eats Lao Sun’s? The store has grown bigger and the taste has gone away~
Dapiyuan Laowujia Stir-fried
Sour Plum Soup
Steamed Pork with Rice Vermicelli (across from Laowujia, I forgot Name)
Babao rice porridge (any house in Huimin Lane makes it delicious. It is fried first and then cooked)
Red fried rice (especially overnight The fried rice is delicious~)
Gaojia’s barbecue, tripe shabu-shabu, and their cakes~~ are delicious
Jia Sanjia’s steamed buns (that is, The service attitude is so bad!)
Xiaoliu soup dumplings~ (you have to drink the soup first and then eat the dumplings, the taste is extremely delicious)
Dingding fragrant pancakes
Big Plate Chicken in Machangzi
Zhuyuan Hot Pot in South Second Ring Road (especially the one with the bottom of the hoof flower pot, ~~~)
Fried Liangpi Natural BBQ Momo (Weijia Mo on University South Road Liangpi)
Sister and sister’s potato noodles (I like to eat two of them~~3 yuan and 50 a portion) on University South Road
Liangpi. . Fan Ji Roujiamo!
Make steamed buns. . . (from Wangjiang Tower!)
Liu Xiang Noodles!
Laopu Roast Duck
Taipei Steak on East Street——
Braised King at West University North Gate
Da Qinghua Dumplings
His fish in Yellow Crane Tower!
Pork steamed buns with wax sauce!
Inspiring spicy noodles. .
Luo Pang Food Stall~Their spicy pork trotters is the main dish! The portion is generous and tastes delicious! (Xishaomen)
Old airport diving fish!
The glaze opposite Xijiao Park~~I still have a gold card! I especially like to eat that restaurant’s Jianlaolao~
Xiaozhai Haolunge—the ice cream there is super delicious!
Shan Xin rolls out the dough~
The newly opened Bao Tianxia on the ground floor of Carrefour on West Street——
By the way, that little su pork is from Dingjia~ Haha
There is also the casserole behind Minsheng Department Store—Yipinxiang
Anyway, there are plenty~
It’s best if you have friends in Xi’an~ Let’s go look for them together ~There are a lot of them that I found when I had nothing to do with my friends~ Haha.
I wish you a good time eating and having fun HIGH
People in each place are different, so they have different feelings about the taste
I studied in Xi'an I am a student in Liaoning and I think the most delicious thing is the steamed pork bun with cured sauce
No one among my classmates doesn’t like it
In addition to this, everyone has other snacks. Different opinions
The only Shaanxi people in our dormitory don’t like mutton steamed buns, but I hope you will try the ones from other places instead of going to Lao Sun’s house to eat the most famous and authentic thing. It is an authentic Shaanxi flavor. Most people in Shaanxi like it very much
I have never eaten gourd head, but some people like it and some don’t.
Xiaoliu soup dumplings are on Chang’an Street There is one, I don’t know if it’s something from Shaanxi.
You must eat mirror cake for one yuan each. It is actually a relatively ceremonial thing in Huimin Street. It is a must-eat when you go to Huimin Street in Xi’an
Anyway, try them all, whether you are used to Xi'an flavor or not
By the way, I recommend you to go to a place. There is a Jiefang Road Dumpling House on Jiefang Road. You must go there. The dumplings are very delicious. My father never eats them. I actually had two plates of mutton. I advise you to go there early because the place was packed just after noon, which is great!