Traditional festivals of the Hani people There are many festivals of the Hani people, and the more popular ones in the territory include "October Year", "Ematu" and "Relza", commonly known as the three major Hani festivals.
1. "October Year": It is the grandest festival of the Hani people. It usually lasts for three days. The festival lasts from the first Dragon day to the Horse day in October of the lunar calendar every year. During the festival, there is no grinding, no grinding, no production, and no green leaves from the mountains are allowed to be brought home. Every household has to kill pigs and chickens, make glutinous rice balls, pound rice cakes, worship heaven and earth, and offer sacrifices to ancestors. A married girl has to bring rice wine, cakes, pork, eggs, etc. back to her parents' home to pay New Year's greetings. When returning to the mother-in-law's house after the festival, the mother-in-law's family will give a pig leg as a tribute to the in-laws. Relatives and friends treat each other to dinner and send each other holiday congratulations. Young men and women are invited to go up the mountain to play Sanxian, Bawu, folk songs, talk about love, and find close friends.
After the founding of the People's Republic of China, many Hani people who live together with the Han people, such as those in the eastern and western areas of the country, no longer celebrate the "October Year" and instead celebrate the Spring Festival. However, the custom of celebrating the "October Year" is still very popular in Huangcaoling Township, Erza Township, Shalatuo Township and other places where the Hani people are relatively concentrated in remote areas.
2. "Ematu": commonly known as "Long Street Banquet", which means worshiping the village god. The Hani people in the territory, who call themselves Haoni, Baihong, Luomian, Awu, Luobi, etc., celebrate the "Ematu" around the Spring Festival. "Ematu" usually chooses a tall and tall tree above the village to perform sacrifices. The entire sacrificial activity is hosted by "Migu". "Migu" needs to be elected by the villagers. It must be a married man with good facial features, good health and good moral character. During the sacrifice, a fat pig and a big rooster are killed, and a basket of yellow glutinous rice is offered under the tree. Everyone kowtows and "Mi Gu" reads: "Sacrifice to the village god, ensure peace, turn bad luck into good luck, and eliminate disasters." avoid disaster." Children were beating cowhide drums to wish the whole village good luck and happiness. After the sacrifice, everyone has a meal together, and then each family gets a little pork to take home for sacrifice. "Ematu" usually celebrates the festival for three days, and there is no production. Young men and women are invited to go to the mountains to find a partner. Children in the village carry small egg cages filled with colorful eggs and play everywhere. On the last night of the festival, all the men in the village will go to the field in front of Migu’s house to hold a long street banquet, eat and sing, and extend holiday blessings. The Hani people call this festival night “Ei”. Ma Zhi Bado". During the banquet, "Mi Gu" took the lead and sang the ancient Hani drinking song. The family of a newborn boy in the village should specially offer a pot of rice wine to announce the good news to the elders and wish the whole village happiness.
3. "Le L Zha" (also called "L Zha Zha") is celebrated every year from the first dog day to the rat day in June of the lunar calendar. During the festival, every village will make a start in autumn and kill cows for sacrifice. Before the festival, the village will select a person named "Luotu" to preside over the sacrifice. At the moqiu field near the village, "Luo Tu" slaughters cattle. The head and feet of the cow belong to "Luotu", and the beef is divided equally among households. During the festival, every household pounded rice cakes, cooked glutinous rice, and drank pot wine. There was no production for three days. Young men and women went up to the mountains to sing folk songs and find partners. There was a happy scene in and outside the village. The Hani people in Xinjie Town, Niujiaozhai Township, Shengcun Township, Panzhihua Township, and Huangmaoling Township have the custom of wrestling competitions during festivals.
In addition, the Hani people also have festivals such as "Moena", "Heshizha" and "Zalel". "Moena" in the Hani language means taking a break and celebrating the festival. Every year, the festival is celebrated on the fifth day of the fifth lunar month. During the festival, every household will kill a rooster, dye purple or yellow glutinous rice as a sacrifice for the plow and hoe, and wrap it with green grass. A packet of glutinous rice is fed to the cow. "Heshizha" means "New Rice Festival". The festival dates vary from place to place, but "Heshizha" is usually celebrated in the eighth month of the lunar calendar every year after Xingu comes to the stage. During the festival, every household will pound new rice, kill chickens to entertain guests, and celebrate each other's harvest. "Zalele" is similar to the Han people's winter. During the festival, every household will grind rice and flour, make glutinous rice balls for sacrifice, and put a bunch of horse cherry blossoms on the door to express their yearning for a better life.
What are the festival customs of the Yi and Hani people? The grand traditional festivals of the Hani people include the Kuzaza Festival (i.e. the Torch Festival on the 24th of the sixth lunar month), the October Year, and the custom of drinking new grain wine. At that time, there will be singing, dancing, wrestling, autumn grinding, and crossbow shooting, which will be extremely lively.
During the Spring Festival, every household places a banquet in the middle of the street. Dining tables are connected to each other and grow into dragons. They hold long street banquets and drink street wine together to celebrate the New Year. This reflects the Hani people's spirit of love, unity and mutual help
Questions about CorelDRAW10 and CorelDRAW9~? Urgent~~ The problem lies with 9. If you use the Chinese version of 9, it will be easier to explain.
The Chinese version of 9 was made by a domestic company. After it was finished, there was this BUG and it was incompatible. Normally higher versions are compatible with lower versions, but files of version 9 cannot be opened in any higher version.
The strange thing is that for some reason this version has become a version that everyone likes and is used a lot. It is said on the Internet that there is a 9 patch that can be applied to higher versions to be compatible with this very special situation.
I use 12, you can check it out yourself!
What are the festivals of the Hani people? New Rice Festival
Every year on June 24 of the lunar calendar, it is the "New Rice Festival" for the Caddo people in Mojiang Hani Autonomous County. On this day, Caddo people will pound the harvested new grains into new rice to make rice to "taste the new". This is considered to enhance physical fitness. At the same time, it also expresses celebration for the harvest of "five grains" and "six beans".
Mother's Day
The first Ox day in February of the lunar calendar is "Mother's Day" for the Kaduo people, a branch of the Hani ethnic group in Yunnan. Legend has it that a long time ago, there was a Kado mother who worked hard to raise her son. When the son grew up, he beat and scolded his mother, causing her to commit suicide in shame and anger. Later, in order to express his remorse, the young man designated the day of his mother's death as "Mother's Day" to commemorate his mother, which has been followed to this day and has become a traditional festival.
Old Man’s Day
The Hani people have a tradition of respecting and loving the elderly. On the Old Man’s Day, Hani young men and women dress in traditional costumes and celebrate with unique dances and sumptuous banquets. Elderly people in the village celebrate the festival.
On August 2, 2009, a Hani girl from Manmo Xinzhai, Menghan Town, Jinghong City, Xishuangbanna Dai Autonomous Prefecture, Yunnan, fucked the elderly in the village. That day was the annual Elderly Day in Hani villages.
On August 2, 2009, a Hani young man from Manmo Xinzhai, Menghan Town, Jinghong City, Xishuangbanna Dai Autonomous Prefecture, Yunnan, went to the village to drink with the elderly in the village on his back. That day was the annual Elderly Day in Hani villages.
Festival customs of the Hani people Most of the Hani people live in southwest Yunnan and other places in China. They are a mountain ethnic group living in the Honghe area of ??Yunnan. They mainly focus on agriculture and are good at building terraced fields for planting. They cultivated the famous purple rice (elder rice) and Pu'er tea, and created the terrace culture, one of the seven farming systems in the history of Chinese farmland. There are folk festivals such as October Festival (New Year), June Festival (eating new things), Botu (Mountain Sacrifice), Mother Worship Festival, Uncle Recognition, Abado (Love Song Banquet), etc., which are rich in food culture and festival culture. They complement each other and form a unique Hani style. The Hani people eat two meals a day, mainly rice, supplemented by corn. They like to eat dry rice, cakes, rice noodles, roll noodles and pea jelly. They also chop lean meat into fine pieces and make porridge with rice, minced ginger, star anise and grass fruits. They love to eat glutinous rice cakes, wrapped in banana leaves and eaten with marinated meat. They also use purple glutinous rice to make purple rice, purple rice cake, purple rice porridge, purple rice flour, purple rice treasure rice, purple rice steam pot chicken, purple rice liqueur boiled eggs, purple rice medicinal sugar porridge, etc., forming a complete Medicinal diet series. These medicinal foods have the effects of nourishing blood and replenishing qi, warming the spleen and relieving deficiency, strengthening the brain and kidneys, and closing the uterus and strengthening the body. The Hani people also love to eat meat. They eat large portions of pigs, cows, sheep, chickens, and ducks. Drinking a large bowl of wine is the host's hospitality. The guests follow their orders. Everyone gathers together and leaves happily. Someone in the village killed pigs and chickens or made some delicious food. Elders of both sexes from each household were invited to come and eat, and the most tender and delicious parts such as liver were offered to the elderly. The Hani people are also good at budgeting carefully. They often turn the leftover pork and beef into unique fire-smoked bacon and dried meat, and reserve them all year round to entertain guests. When making it, cut the meat into strips, sprinkle with peppercorns, salt, star anise and other spices. After soaking for a day and night, hang it on the fire pond and let it smoke and bake. After half a month or a month, the bacon and dried pork will be cooked. It is purple-red in color and has an unusual fragrance with a slight umami flavor. Take it out and put it in a special large cage and hang it on the roof beam, so it can be eaten all year round.
Fire-smoked bacon and dried ham are precious delicacies of the Hani people! The Hani people also have a unique dish called Baiwang, which is chopped meat made from pig blood, sheep blood, and dog blood. The Aini people, a branch of the Hani people, call it Ayama Nie. It uses the blood of freshly slaughtered pigs, sheep, and dogs as the main raw material, or adds chopped and fried lean meat, liver, waist, etc., sprinkles with chili powder, star anise noodles, wild pepper noodles and other condiments, and stirs quickly without losing any time. become. This dish looks scary, tastes delicious, has a mellow taste, is spicy and delicious, and is listed as an indispensable famous dish during the period of killing pigs and sheep. It is also a delicacy that Hani people warmly entertain guests. The Hani people on the south bank of the Red River are good at mixing fermented soybeans with bean straw ash to make tempeh with a special flavor. It is used with almost every meal, and there are many ways to eat it. It is called Hani MSG. The bird meat floss sauce prepared with it is extremely delicious. The traditional calendar of the Hani people divides the year into cold season, warm season and rainy season, with each season lasting four months. It is customary to have two festivals in a year, one in October and one in June. The tenth month is the first dragon day in the tenth month of the lunar calendar. It lasts for five or six days and is dedicated to worshiping gods and ancestors. At that time, each family will kill a big red rooster and cook it on the spot. It is not allowed to take it indoors. Each member of the family eats one piece, and married girls are not allowed to eat. On the third day, a grand Ziwudu event will be held every afternoon, where the whole village people drink the wine of unity and happiness. The whole village is divided into three groups. Each group takes turns to move east for one day and to the west for one day. The man in charge brings the delicacies and sorghum stew pot wine to the middle of the street amidst the sound of gongs and drums, and places them in order on the long fence that has been laid out. In some large villages, the banquets are hundreds of meters long, and the men of each household sit cross-legged around the banquet. Each household competes to bring out its own specialties, drinking and dancing according to the rules. The Hani people like to drink and have many wine festivals. Such as Mother's Day, Elder's Day, Yellow Rice Day, Naming Day, Dragon's Day, Uncle's Recognition Day, etc. On festivals there is good wine. The most interesting thing is Abbado’s love banquet of wine and song. Abbado is a wine festival where young Hani people express their love for each other, demonstrate their wisdom and compete in cooking skills. It is usually held during the farm break. The young men from one village jointly invite the girls from the neighboring villages to participate. The number of people is equal, usually about 20 people. The banquet is held in a big house. Men and women meet in pairs to sit down. The dishes are sumptuous. There must be a cook Rooster (topped with two gallinosaurs and a live crab). They toasted to each other and sang songs to each other, staying with each other until dawn. Lin... >>
What festival does the Hani people celebrate? Hani people: "Zalet" is the biggest festival of the Hani people. Because it is held in the tenth month of the lunar calendar, it is also called "Zalet". Translated Laheshi", that is, the tenth year. "Good Harvest" is one of the three major festivals of the Hani people in the Nas area of ??Yuanjiang County. Although it is not as grand as "Zalet" and "Kuzhaza", it is particularly important. The local Hani people believe that this festival is the most important festival for the New Year. The new year has not really arrived yet, and the beginning of October is just the prelude. "Haoshuse" means "dyed yellow rice", and the local Han people call it "Yellow Rice Festival" or "February Year". The local Hani people use this festival to sacrifice the cuckoo and the "biku" bird, the messengers of the Cangmomi God. Therefore, the festival is held on a pig day after hearing the first call of the cuckoo and the "biku" bird. , the festival ends in one day; "L Zaza" Festival, "L Zaza" in May of the Lunar Calendar every year, is one of the important traditional festivals of the Hani people in the Ailao Mountains in southern Yunnan. It lasts for 3-5 days, and its celebrations are extremely grand. "Yekuzha" is a traditional festival of the Hani people in Xishuangbanna. It starts from the first Ox Day (an auspicious day for the Hani people) in June of the lunar calendar every year. The festival lasts for 3-5 days. During the festival, people stop They go to the mountains to produce and work, eat, drink and have fun at home, or go out to visit relatives and friends. During the festival, activities such as horse racing, top playing, and bamboo tube dancing are also held.
What are the traditional festivals of ethnic minorities? Yi Nationality
Torch Festival: June 24th to 25th, customs: lighting torches, wrestling, bullfighting, singing and dancing
Flower Arrangement/Singing Festival: February 8th, Customs: collecting azaleas and placing them everywhere, young men and women in costumes dancing the "Left Foot Dance"
Meizhi Festival: the eighth day of February, customs: offering sacrifices to the dragon tree and having a picnic
Dragon Sacrifice Festival: The eighth day of February, custom: dance Lusheng dance
Saiyi Festival: March 28th, custom: Saiyi
March Meeting: March 28th, custom: go to the market , Dancing
Bai Nationality
March Street: March 14th to March 16th, customs: material exchange, horse racing, dragon boat racing, singing and dancing
Three Rounds Spirit: April 23rd to 25th, customs: circumambulating the mountain, worshiping ancestors, dancing with the king's whip, and octagonal encouragement
Torch Festival: June 25th, customs: exorcising evil spirits and praying for good luck Harvest
This main festival: different dates, customs: worshiping the "original master", chanting scriptures and singing, burning incense and kowtow, singing and dancing, recreation, competition, etc.
Shibaoshan Song Festival: Seven On the third day of the last month and the first three days of August, customs: playing and singing Bai love songs
Miao people
Huashan Festival: January 3rd, customs: antiphonal singing, Lusheng dance, and flower pole climbing
Naxi people
Mila Hui/Bangbang Hui: May 15th, customs: horse racing, farm tools trade fair
Sacrifice to heaven: festivals vary, customs: praying for good harvest Seek prosperity and eliminate disasters
Mules and Horses Festival: March and July, custom: livestock trading
Sanduo Festival: February 8th, custom: horse racing, dancing "Ali" Mile", picnic
July Meeting: mid-July, customs: large livestock trade, antiphonal singing
Mosuo people
Chaoshan Festival: July 2 On the 15th, customs: worshiping goddesses, singing and dancing, archery, and making friends with Axia
Jingpo people
Mu Nao Zong Song: January 15, customs: dancing Wenbeng dance
Tibetans
Buddhahood Day: April 1st to 4th
God-Tiao Dharma Assembly: Tibetan New Year’s Eve, custom: God-Tiao Program
Horse Racing Meeting: the fifth day of May, customs: setting up tents, picnics, banquets, horse racing
Enlightenment Day: October 25th
Dragon Boat Festival: fifth day of May, customs: horse racing , Guozhuang dance, Xianzi dance, picnic
Shoton Festival: late June or early July in the Tibetan calendar, customs: showing off the Giant Buddha, dancing Tibetan opera, and visiting Lingka
Buyi ethnic group
Ox King Festival: April 8, customs: eating Niu Wang cake, giving free food to cattle, singing and dancing
Dai people
Water Splashing Festival, customs: singing and dancing, dragon boat racing, Splashing water and raising the water
Flower Picking Festival, custom: picking flowers to offer to Buddha
Dragon Sending Festival: January in the Gregorian calendar, custom: sending sacrifices to the Dragon God
Hani people
Zhali Zuo: January 1st, customs: ancestor worship, antiphonal singing, swinging, banquets
Amatu: February is a dragon day, customs: sacrifices Mountains, ancestor worship, community forest, etc.
New Rice Festival: the first or second Dragon Day in August, customs: tasting new rice, offering sacrifices to heaven, offering sacrifices to relatives
Kuzaza: Six Month, customs: antiphonal singing, dancing, worshiping gods
October: October, customs: worshiping ancestors, street feasts
Girls' Day: February 2, customs: Picnic, singing and dancing
Mother Sacrificing Day: the first Ox day in March, customs: worshiping mother, singing songs to miss mother
Zhuang Nationality
Longduan Festival: March, customs: material exchange, antiphonal singing between young men and women, socializing
Lisu people
Knife Festival: February 8th, customs: going to Daoshan and dancing
Song Contest: The twelfth lunar month or early January, customs: singing songs, bathing
Bathhouse Party: Spring Festival, customs: bathing, making friends
***
p>
Eid al-Fitr: the first day of October in the Hijri calendar, customs: praying, giving "oil incense", etc.
Eid al-Adha: Hui
December, customs: group worship, slaughtering cattle and sheep, etc.
Lahu people
Calabash Festival: October, customs: Lusheng dance, material exchange,
Kuanshi Festival: the first day of the first lunar month, customs: fetching fresh water, dancing the Lusheng, and hunting
Worshiping the Sun God: Beginning of Summer, customs: offering sacrifices to gods and praying for a good harvest
Wa< /p>
Lamu Drum Festival: the twelfth lunar month, customs: lamu drums, slaughtering cattle, dancing
Yao people
Panwang Festival: May 29th, customs : Ancestor worship, singing and dancing
Pumi people
Mountain-turning meeting: May 5th, customs: turning mountains, singing and dancing, and firing guns
Achang people
p>
Huijie: September 15th, customs: playing green dragons, white elephants, dancing with elephant feet to encourage dance
Jinuo people
Festival: March, customs: Dancing drums, bamboo pole dancing, playing tops
Shui Nationality
Duanjie: late August to early October, customs: bronze drums, antiphonal singing to find a spouse
Dulong Tribe
Kaquewa: The twelfth lunar month, customs: plagiarizing cattle, offering sacrifices to heaven, dancing in pots, and inviting each other as guests
Ai Ni Tribe
Yekuza : June, customs: playing swings, dancing, and having dinner parties
Nu people
Flower Festival: March 15th, customs: collecting flowers and worshiping fairies
Nu year: the 29th day of the twelfth lunar month. Customs: archery, stone target shooting, divination (guessing and singing), swinging, dancing, etc. [3].
Mongolian
The traditional festivals of the Mongolian people mainly include the Lunar New Year, which is called "Chagan Saren" in Mongolian, which means the white month. The Mongolian New Year's Day is also called "White Festival" or "White Moon", which is closely related to the whiteness of milk. In addition, there are Naadam, Ma Milk Festival, etc.
Korean people
Their festivals are basically the same as those of Han people,...>>
The most solemn festival of Hani people is "Grasshopper Catching Festival" "Grasshopper Catching Festival", called "Abaonian" in Hani language, is held on the first rooster or monkey day after the "June Year" (June 24th of the lunar calendar every year). The Hani people live in mountainous areas. , planting a season of rice. After the "June Year", the rice begins to ear. In order to ensure a good harvest of rice, the Hani people adopt the "Grasshopper Catching Festival" to drive away and avoid insect pests. That day, all the men, women, and children in the village went to the fields to catch grasshoppers. After each family caught enough bamboo slips (about two kilograms), they scattered the grasshoppers one by one into four parts: a pile for the head, a pile for the legs, and a pile for the body. Make a pile with a pile of wings; use cut bamboo slices to pick them up and insert them next to the field edges and drainage ditches to scare away the grasshoppers and other insects that have not yet been caught. After half an hour, these grasshoppers will be collected into bamboo tubes. Take it home as a dish or mix it with cakes. It is said that the grasshopper meat is very sweet. When leaving the field, people will keep shouting: "Oh, grasshopper, I won't catch you in three days, and you won't catch me in three months." Eat rice!"
What are the customs and habits of the Hani people during the Spring Festival? The Hani people mainly live in the middle area between the Red River and the Lancang River. The Hani people call themselves "Kaduo", "Ni", "Bidi", etc. There are more than 20 kinds of people, and they were collectively called the Hani people after liberation. The Hani people have a long history. In the early days, they were identified with the Yi and Lahu people and originated from the ancient Qiang people. In the Sui and Tang Dynasties, the ancestors of the Hani and Yi people were also called "Wu". "Barbarian".
The Hani people celebrate the New Year twice every year. One is the October Festival and the other is the June Festival. The Hani people's calendar starts with October, which is the "New Year". On the day of the New Year During the "June Festival", people visit relatives and friends, ask for marriage and get engaged. During the "June Festival", they kill animals and worship ancestors, and carry out cultural and sports activities such as swinging, wrestling, and singing folk songs. On New Year's Eve, women are busy making glutinous rice cakes, and young men go up the mountain to chop bamboo and build swings. No matter men, women or children, they all like to swing during the Spring Festival.