Tea art performance is a performance program based on tea art, which originated in the late 197s, and the term is folk culture. The following is a sample essay on the host words of tea ceremony, which I compiled for you, hoping to help you.

model essay 1

Anxi is the birthplace of Tieguanyin, a famous tea in the world. Anxi Tieguanyin embodies the fashion pursuit of a harmonious and healthy new life.

whoever finds Guanyin rhyme is a centenarian. The art of drinking Tieguanyin in Anxi pays attention to the quality of tea, the purity of spring water, the exquisite tea set, the elegance of tea art and the harmony of tea environment.

Anxi Tieguanyin tea art originated from folk kungfu tea and concentrated the essence of Chinese tea art. Delicate and graceful movements convey the spirit of Anxi Tea Ceremony, which is pure, elegant, courteous and harmonious, and embody the wonderful realm of harmonious coexistence between people, people and nature, and people and society, so that people can enjoy beauty in the process of tea tasting and inspire people to move towards a harmonious and healthy new life realm.

Let's enjoy Anxi Tieguanyin tea art:

Being fascinated by tea: First, create a quiet and peaceful tea tasting atmosphere.

Tea set display: Next, we will show you Anxi Tieguanyin Kung Fu tea set: charcoal stove, kettle, Ruoshen Ou, teacup, tea pot, teaspoon, tea bucket and tea clip.

cooking spring water: good tea needs good water, on the mountain spring, in the river and under the well water. At the same time, it should be brewed with 1 degrees boiling water, and the effect is good.

Mulin Ou Cup: that is, scalding the lid and cup with boiling water.

Guanyin entering the palace: put Tieguanyin tea into the cover cup with the help of a tea bucket and a teaspoon.

hanging pot and high infusion: Tieguanyin pays attention to high infusion and low tea pouring. The hanging pot is high, which can make the tea roll in the cover, and promote the early fragrance.

spring breeze brushing: gently scrape off the floating foam on the tea surface with the cup cover.

The fragrance in Ou Li Yun Xiang: Tieguanyin in Anxi is known for its green leaves and red edges, and it has the reputation of lingering fragrance after seven soaks, which is in tea. Its production environment is advantaged, and its harvesting technology is exquisite, which is an organic combination of heaven, earth, people and species. When tea leaves are brewed in ou, you must wait for one to two minutes before pouring tea.

Sanlong tripod protection: use the thumb and middle finger of the right hand to clamp the edge of the cover, and press the top of the cover with the index finger to facilitate water outlet.

flowing water: lift the cover ou and walk around the edge of the tray to let the water drop near the bottom of the ou.

Guanyin goes out to sea: also known as Guan Gong's tour of the city, that is, he takes the lid and pours it into cups in low order.

order water to make it fragrant: also known as Han Xin's point guest, pour the tea in Ou into each cup. Guanyin goes to sea and leaves fragrance with some water in order to keep the shade of each cup of tea uniform, and also to express equality and respect for the tea tasters.

Offering fragrant teas: Girls offer tea and taste tea. Here's a demonstration performance: Tieguanyin drinks, which requires "five senses and six senses". Appreciate the color of the soup, savor the delicate fragrance, sip the sweet rain, and sip it slowly with a few mouthfuls. You will find the taste sweet, fragrant and memorable.

tea is always beautiful, so you should drink Tieguanyin when drinking tea. Anxi Tieguanyin tea ceremony is a harmonious and natural interpretation, reflecting health and happiness.

Who can taste the special fragrance of Tieguanyin? It's really a pleasure in life. I hope that today's tea ceremony will leave a good memory for all the guests. May the fragrance of Tieguanyin stay in your heart forever.

model essay on tea performance 2

1. Opening session

Please take your seats, our tea party is about to begin!

first of all, please welcome today's leading figures, our tea artists and xiangdao teachers, to take the stage, have a tea ceremony, and pay tribute to incense!

following the nature of heaven to the utmost spirit, the sun and the moon are bred into four seasons.

it's hard to be a towering tree for ever, and the wind and drizzle are full of meaning.

new leaves are sprouted, and the frost is not surprised if the drought does not subside.

summer is thick and autumn is thick, and spring is new, so it's best to cherish and harvest the best products.

first suffer, then be willing to live the road, and the mountain spring and bamboo ware will last for a long time.

Didi Qin is full of poems, so don't envy Penglai at this time.

Please come back next year, and add two or three people to your table.

A pot of natural and old-fashioned tea will make friends from all directions talk about the past and the present.

second, xiangdao performance

please enjoy the xiangdao performance: the flowers fall in the deep court and you know the fragrance for the first time

third, the host opens

Ladies and gentlemen, in this autumn when the color is as golden as tea and the taste is as good as tea, let's get together, let go of triviality and worry, stop being in a hurry and busy, turn off the mobile phone and I school, and have an unforgettable time with tea as the medium.

I'm your tea friend Chu Ge. Because I love tea, I gladly accepted the invitation of Teacher Fang Xuemei to host today. Actually, it's not a host. Tea doesn't like such professional words. I'm just a tea guide today, a little warm words to accompany you in afternoon tea.

First of all, please allow me to introduce the guests who attended the tea party. They are:

Next, I want to talk about how the tea party was formed today. It is inevitable to invite the organizers to share one thing or two. Tea in China is not only full of oriental philosophy, but also regulates the behavior of tea people because of its sense of ceremony. Because of its dignified and elegant manners, it is highly respected by Chinese culture. Teacher Fang Xuemei, who studied Mei tea art in Shenzhen, has been committed to training for many years. Fu Zhu devoted all his efforts and painstaking efforts to spread the branches and leaves of Chinese tea culture. Today's tea party was sponsored by Shenzhen Xuemei Tea Art under the initiative of Xuemei. Here, please give a warm and warm applause to Teacher Fang to open today's tea party with her Mandarin with Xiangyang characteristics.

The co-organizer of today's tea party is Shenzhen Zhougong Wenchuang Co., Ltd., which is the treasure land under our feet now. Walking into Zhou Gong Wenchuang seems to have started a dialogue with history. The Millennium-old wood here seems to tell us about the glorious past and bright future of Chinese civilization. Let's continue to warmly invite Mr. Zhou Le Zhou, the boss of Zhou Gong Wenchuang, please welcome;

Thank you, General Manager Zhou, and thank you, Laomu. I salute you!

Here, on behalf of all tea lovers, I would also like to express my gratitude to the tea lovers who provided top-grade tea today. They are:

Shenzhen Xuemei Tea Art provides the first bubble, the five-star golden chrysanthemum with beautiful vision and good health;

Shenzhen Majiazhuang Tea Industry provides the second bubble, which is Fuding white tea written in Shennong's Herbal Classic;

Hubei Yuhuangjian Tea Industry provides the third bubble, which can drink the green tea in your mouth in the spring. Shenzhen Lihua village tea industry provides the fourth bubble, Yinghong No.9, which is invited to drink from a distance with the British royal family; Shenzhen Zhougong Wenchuang provides the 26 old class chapter of the fifth bubble, tea, and king of kings; Shenzhen Tianren and Tea Culture provide the sixth bubble, which I described as Dahongpao wuyi cinnamon with a bachelor's degree in tea;

Tea friends, here should be a happy applause for our good fortune today;

thank you also to the providers of today's treasures, thank you!

Lucky tea lovers: Tea is far away, its products are elegant and its lines are graceful. There are seven bowls of tea, and the bowls are different. Today, we are going to choose seven tea lovers as lucky tea ambassadors. Please invite Mr. Fang Xuemei, a tea ceremony artist from Shenzhen Xuemei, to take the stage to draw seven lucky numbers.

Each of the seven lucky tea makers can get a round fan in his hand. In the process of tea tasting, please paint today's mood with your heart with today's scenery, books or paintings, and use it as our sharing and feeling after the tea party.

In order to maintain a quiet, elegant, detailed and enjoyable environment for this tea party, before the official start of our tea party, I would like to advocate several things:

First, please turn your mobile phones to mute, because we don't need smart devices for tea Shuri unless it is urgent;

second, please don't communicate at will, and certainly don't shuttle around the venue. We will invite you to communicate with your heart at an appropriate time.

Third, we will have a professional photographer to take pictures, and we will share all the photos with you, especially during the performance. Please enjoy them with your heart and don't rush to take pictures.

Fourth, please remember the number you got when you signed in. There will be a bunch of lucky gifts coming to you!

thank you for your cooperation!

Fourth, taste tea

First, make tea in Donghuzhai, golden silk and imperial chrysanthemum

build house is in a human environment, and there are no cars and horses.

what can you do? The heart is far from self-centered.

under the east fence of picking chrysanthemums, you can see Nanshan leisurely. The first tea we want to drink today is a chrysanthemum, which is the golden yellow chrysanthemum in Donghuzhai provided by Shenzhen Xuemei Tea Art. At today's tea party, it will be used as the first bubble, aiming at "clearing the mouth of the monarch and tasting good tea". There is a saying among people who repair water: an old woman likes three things, son-in-law, chrysanthemum and chicken. It can be seen that chrysanthemum is important at home.

The golden chrysanthemum in Donghuzhai has a very high drinking value. It is fragrant when used to make tea. It can relieve summer heat, promote fluid production, dispel wind, moisten throat, nourish eyes and relieve hangover. It has the effects of lowering blood pressure, eliminating cancer cells, dilating coronary artery and inhibiting bacteria. Long-term drinking can increase calcium, regulate myocardial function and lower cholesterol.

it's dark purple, melting and smelting yellow. They have the color of Tao Yuanming's hedge, and the fragrance of the Luo Han house. The chrysanthemum is not afraid of the wet dew, but fear the arrival of the sunset. May the golden parrot be promoted to Bai Yutang Li Shangyin's poem describing chrysanthemums, which proves the ornamental value of imperial chrysanthemums. The imperial chrysanthemums soaked in boiling water are shaped like hydrangeas and colored like gold. It was like giving her a second life. It is not only fragrant after brewing for seven times, but also golden in color. If you only soak it once and then raise it with clear water; Do not change color or fade for seven days. When soaking the chrysanthemum, use a transparent glass. Put one or two flowers in each cup and brew with boiling water for 1~2 minutes before drinking. After brewing for half a minute, you will see that the color of the water will gradually become yellowish, transparent and clear, and the faint chrysanthemum fragrance will also fascinate you.

lucky draw: I enjoy the imperial chrysanthemum and feel carefree, but I still want to report you a good news. What is it? Now we're going to draw 1 lucky tea friends, who will receive the ten-mention Donghuzhai Golden Chrysanthemum provided by Shenzhen Xuemei Tea Art. Now let's welcome the general manager of Shenzhen Zhougong Wenchuang Zhou Le to take the stage to draw 1 lucky tea friends.

Awards: Now let's give a round of applause to Mr. Fang Xuemei, a teacher of Xuemei Tea Art in Shenzhen, to present gifts to lucky tea lovers. Please welcome

Fuding White Tea for the second time

There is a fairy mountain in the southeast of Yongjia, so Fuding is famous.

taimu's story moves China, and white tea has long been used as a medicine king.

The second tea we tasted today was Fuding white tea provided by. On the coast of the East China Sea, in Fuding, amid clouds steaming and Xia Wei, Mount Taimu, the fairy capital of the sea, stands tall. This famous mountain rising in the sea has won the merits of heaven and earth, and the fragrance of clouds and tea fills the air all year round. "The vastness suddenly gathers and scatters, and the fairy mountains are ethereal". The countless peaks, valleys, caves, cliffs and streams in Taimu Mountain brew a vast Chinese Chery tea-Fuding White Tea. The graceful tea fragrance penetrates through thousands of years of time and space, and the fragrance is endless.

The unique and remarkable health care effect of Fuding white tea can be described by five kinds of tea:

① Fire-reducing and anti-inflammatory tea: White tea has the effect of clearing away heat and fire, and the latest research also shows that the extract of white tea can prevent the growth of bacteria such as staphylococcal infection, streptococcal infection and pneumonia.

② Women's tea: White tea has the lowest free radical content. Drinking more white tea or using its extract can delay aging and beautify the face, so it is welcomed by modern fashionistas, especially urban women.

③ companion tea: drinking red wine and drinking white tea, combined with "one red and one white", can solve the problem that drinking red wine is easy to get angry, which can be said to be a good companion for modern successful people to socialize. 4 dream tea: white tea can clear away heat and reduce fire, make people clear their minds, soothe their nerves and calm their minds, and help people get a healthy and good sleep.

⑤ Travel tea: White tea has the characteristics of foam resistance. A cup of tea during a day's trip can relieve or eliminate the fatigue during travel.

lucky draw: Next, we will invite Mr. Fang Xuemei, a teacher of Shenzhen Xuemei Tea Art, to take the stage to draw ten lucky tea lovers, who will receive the ten-lift Fuding white tea provided by Shenzhen Majiazhuang Tea Co., Ltd., and please invite Mr. Fang to present gifts to lucky tea lovers. Now, please invite Mr. Yao Haiyan, the general manager of Shenzhen Majiazhuang Tea Co., Ltd., to take the stage to present gifts to lucky tea lovers, and

The third tea, Jade Emperor, Sword and Green Tea

The Jade Emperor

sprinkle manna all over the place to make tea, and the fragrance of five mountains will remain in the world. Now, the third tea we want to drink is the top grade of Yuhuangjian green tea provided by Yuhuangjian Tea Industry in Hubei Province. In particular, this tea will cooperate with the tea ceremony performance "Xuemei Soul Tea Ceremony" edited and created by Teacher Fang Xuemei. Please enjoy it. At the same time, let's invite Teacher Fang Xuemei to give a professional tea ceremony explanation. Please invite Teacher Fang!

a cup of good green tea can convey the mighty fragrance from all over the mountains to your lips and teeth. Tea leaves are still green, floating and swimming in boiling water, and it is comfortable to look at them. Take a sip with your mouth. It's a little astringent with herbs, but it's more of a fragrance that only belongs to this spring. It's fresh enough for you to hear the birds chirping among the mountains and white clouds. Wushan Yuhuangjian series tea is collected from pollution-free and pollution-free ecological tea garden. The finished tea is flat and straight like a sword, green and vivid, the soup color is bright green, delicate and lasting, the taste is fresh and refreshing, and the leaves are evenly sprouted. When brewing, the buds stand tall, like green swords gathering together, lifelike, refreshing and memorable, and it can be called a rare tea. There is a poem praising: "The waves roll up the clouds all over the sky, the fairy flutters down to earth, the clouds are clear and green, and the green forest is deep in the blue sea."

Conclusion (Guqin: Introduction to a Good Night)

After six bowls of tea, the piano sounds to Gao Peng. When the night is over, meet again. At the end of the tea party, Ms. Li Xiaolin, today's pianist, will present the guqin song "Introduction to the Night" to commemorate this beautiful moment!

In the golden autumn of October, at the age of six, at the end of mid-autumn, I will meet Duke Zhou in Bagualing for a tea tasting. A group of wise men never fails to arrive, but a few are long and salty. There are thousands of years old trees and five green teas here; There is also an elegant meeting of guqin, a clear gentleman and wisdom, which is thought to be a mountain and flowing water, and goodbye to good friends. Appreciating the elegance of Mei's tea art, a smile is enough to talk about love.

it's a sunny day, with crisp autumn air and pleasant winds. Abandon the worries of prosperity, and enjoy good tea. Therefore, tea is expensive as a friend, which is enough to cultivate one's morality. Isn't it quick?

a lady's best friend, a cup of tea, or a fine appreciation of its leaves, realizes one of nature's spring; Or taste its soup slowly, and people and tea blend together. Although the interests are different, their aspirations are the same. When their bosom friends meet, they are glad to meet them, and they are self-sufficient, so why not be afraid of time;

Today, I am imitating half of Lanting, and I am impressed by sven. Thank you, tea friends, for your appointment in autumn. I hope to meet you again in spring, autumn and tomorrow. Thank you!

model essay on tea performance 3

Tieguanyin, produced in Anxi, Fujian, belongs to oolong tea. It not only has the fragrance and sweetness of green tea, but also has the fragrance and fragrance of scented tea. It is a wonderful flower in China tea garden.

There are eighteen styles of Tieguanyin brewing.

First, Fan Xiang is quiet, tea needs quiet products, and incense can force the spirit, so I first lit a column of incense, in order to create a quiet environment for tea tasting. I hope all the guests will follow the smoke and sublimate to an elegant and magical realm.

second, proud as a peacock, that is, I introduced the exquisite tea set for making Tieguanyin to all the guests.

1. Tea tray, also called tea boat, is used to hold all tea-making utensils.

2, brew Tieguanyin.