The anti-aging effect of Tieguanyin Some domestic and foreign scientific research have shown that human aging is related to the excessive oxidation of unsaturated fatty acids in the body, and the excessive oxidation of unsaturated fatty acids is related to the action of free radicals. Free radicals with high chemical activity can over-oxidize unsaturated fatty acids, cause cell function mutation or decline, cause tissue proliferation and necrosis, and produce fatal diseases. Excessive oxidation of lipids is the devil of human health, but the culprit is free radicals. As long as the free radicals are removed, cells can achieve normal growth and development and live a long and healthy life. Usually, commonly used antioxidants include vitamin C and vitamin E, which can effectively prevent the excessive oxidation of unsaturated fatty acids. Recently, Japanese researchers have shown that the polyphenols in Tieguanyin can prevent excessive oxidation; the purine alkaloids can indirectly scavenge free radicals, thereby delaying aging. Anti-cancer effect of Ertieguanyin Cancer is an "incurable disease" that seriously threatens people's health today. Therefore, research on the anti-cancer effects of tea has aroused great interest and concern in recent years. A few years ago, there was a report that Shanghai citizens had reduced esophageal cancer year by year because of drinking tea. The fact that drinking tea can prevent the occurrence of cancer caused great repercussions around the world. Nowadays, it has been recognized by the world that drinking tea can prevent and fight cancer. Among the teas, Tieguanyin has the best anti-cancer and anti-cancer effects. The anti-arteriosclerosis effect of Three Iron Avalokitesvara On May 31, 1999, at the Fourth Oolong Tea and Health Seminar held in Tokyo, Japan, Vice President Chen Ling of the Fujian Academy of Traditional Chinese Medicine reported that they had treated 25 patients with hyperlipidemia Obese patients were selected as clinical observation objects to explore the effect of drinking Oolong tea Tieguanyin on inhibiting the oxidation of low-density lipoprotein in blood and improving blood lipid metabolism. Research has proven that the tea polyphenols and vitamins in Tieguanyin can inhibit the oxidation of low-density lipoprotein in the blood. It has been confirmed in many years of research that tea polyphenols can not only reduce blood cholesterol, but also significantly improve the ratio of high-density lipoprotein to low-density lipoprotein in the blood. Caffeine can relax blood vessels, speed up breathing, lower blood lipids, and has a certain effect on preventing and treating cardiovascular and cerebrovascular diseases such as coronary heart disease, hypertension, and arteriosclerosis. According to a 1974 survey of 1,080 farmers in Anxi Tea Township, Fujian by the Coronary Heart Disease Prevention and Control Research Group of Fujian Medical University, they found that the incidence rate of those who did not drink Tieguanyin tea was 3.1%; those who drank it occasionally was 2.3%; those who drank it year-round (more than 3 years) ) is 1.4%. It can be seen that people who often drink Tieguanyin have a lower incidence of coronary heart disease than those who do not drink Tieguanyin. The role of Four Iron Goddess of Mercy in preventing and treating diabetes Diabetes is a worldwide disease. Currently, about 200 million people worldwide suffer from diabetes, and more than 30 million people in China suffer from diabetes. Diabetes is a systemic chronic progressive disease dominated by glucose metabolism disorders. The typical clinical manifestations are "three more and one less", that is, polydipsia, polyuria, polyphagia, weight loss, and general weakness. This disease is called "diabetes syndrome" in traditional Chinese medicine and belongs to the category of lower Jiao damp heat. The main cause of the disease is the lack of polyphenols in the body, such as vitamin B1, pantothenic acid, phosphoric acid, methyl salicylate and other components, which causes sugar metabolism disorders, a sharp increase in blood sugar levels in the body, and weakened metabolism. The role of Wutieguanyin in weight loss and bodybuilding. Obesity is a nutritional disorder that occurs with the continuous improvement of people's living standards. It is caused by excessive nutrient intake or insufficient utilization of energy stored in the body. Obesity not only brings many inconveniences to people's daily lives, but is also a cause of cardiovascular disease and diabetes. In 1996, the Fujian Provincial Institute of Traditional Chinese Medicine conducted a study on the weight loss effect of drinking Tieguanyin on 102 adult men and women with simple obesity. Studies have shown that Tieguanyin contains a large amount of tea polyphenols, which not only improves the effect of lipolytic enzymes, but also promotes the metabolic activity of neutral lipase in tissues. Therefore, drinking Tieguanyin can improve the body shape of obese people, effectively reduce the subcutaneous fat and waist circumference of obese people, thereby reducing their weight. People's Hospital of Quanzhou City, Fujian Province used Tieguanyin slimming tea to treat 164 people suffering from obesity. They took 12 to 14 grams of slimming tea every day for 15 days as a course of treatment. After two courses of observation, the patient's blood lipids, triglycerides and cholesterol were significantly reduced, and his weight was also reduced. The total effectiveness of the treatment was more than 70%. The role of Liutieguanyin in preventing and treating dental caries People generally believe that there are two major diseases that harm people's teeth, one is dental caries and the other is periodontitis. Dental caries, commonly known as tooth decay, is a common dental disease.

There are many reasons for dental caries, one of the important reasons is that the teeth have poor calcification, are not hard enough, and are easily damaged. Drinking tea can protect teeth and has been used in ancient my country. Su Dongpo of the Song Dynasty said in "Tea Theory": "Gargling with strong tea can not only relieve boredom, but also strengthen teeth and eliminate beetles." Modern scientific analysis shows that Tieguanyin is rich in fluorine, while ordinary food contains fluorine. The amount is very small. About 40% to 80% of the fluoride in Tieguanyin dissolves in boiling water and can easily combine with the calcium in the teeth to form a layer of calcium fluoride on the tooth surface, which prevents acid and caries. Japan once conducted a survey on the dental caries rate among school-going children in two adjacent villages. The results showed that drinking Tieguanyin has a good effect on preventing and treating dental caries. If every child in school drinks a cup of Tieguanyin every day, based on the fluoride content of 0.4 mg, for one year, half of the children with dental caries will be cured. 7. Sterilization and anti-dysentery effect: Tieguanyin has long been used by people in Anxi to treat dysentery and stomachache. There are also many records in ancient Chinese medical books about the use of tea to treat bacterial dysentery, red dysentery, white dysentery, acute enteritis, and acute gastritis. Why does Tieguanyin have the effect of sterilizing and stopping dysentery? Mainly tea polyphenols. After tea polyphenols enter the gastrointestinal tract, they can relax the tense function of the intestines and ease intestinal movement; at the same time, they can coagulate intestinal proteins, because bacteria themselves are composed of proteins, and tea polyphenols and bacterial proteins After encountering, the bacteria die and play a role in protecting the gastrointestinal mucosa, so it has the effect of treating enteritis. 8. Heat-clearing and fire-reducing effect: Tea is a good drink for preventing heatstroke and cooling down. Li Shizhen's "Compendium of Materia Medica" records: "Tea is bitter and cold,...it can best reduce fire. Fire is responsible for all diseases, and when fire falls, the upper body will be clear....Warm drinks will cause fire to drop due to cold air, while hot drinks will rise and disperse with the help of fire air." "In the dog days of midsummer, when the sun is in the sky and the heat is overwhelming, drinking a cup of cool Tieguanyin or a cup of hot Tieguanyin will make you feel cool physically and mentally, and relieve the heat. This is because the tea soup contains tea polyphenols, sugars, amino acids, pectin, vitamins, etc., which react chemically with the saliva in the mouth to moisturize the mouth, so it can produce fluid and quench thirst. At the same time, due to the effect of caffeine in Tieguanyin, a large amount of energy is emitted from the pores of the human skin. According to reports, drinking a cup of hot tea will dissipate heat through sweating through the pores of the human skin, which is equivalent to 50 times that of this cup of tea, so it can make people feel cool and relieve heat. 9. The effect of refreshing and benefiting the mind: Drinking tea can refresh the mind and benefit the mind. Almost everyone knows that drinking tea can refresh the mind and benefit the mind. There are many medical records in the past dynasties of our country, and the literati, poets and eminent monks of the past dynasties all used their pens to praise the power of tea to refresh the mind and improve thinking. Bai Juyi's poem "To the Thirteenth King of East Neighbors" says: "Join hands with the moon by the pool, and the wind is under the open-necked bamboo. To drive away sorrow, you know the power of wine, and to break sleep, you can see the power of tea." The poem clearly mentions the power of tea to refresh yourself and break sleep. Su Dongpo's poem said: "Thirty pieces of Jiancha, no matter how it tastes, are given to Layman Bao to fight the Sand Devil in the monk's room." He said that giving Jiancha to Layman Bao would prevent him from dozing off during meditation. Drinking tea can improve thinking, so it is loved by people, especially writers, poets and other mental workers. For example, the great French writer Balzac, the Chinese-American female writer Han Suyin, and the famous Chinese writer Yao Xueyin all loved drinking tea to help them write and think. Tieguanyin can refresh the mind and improve thinking, and its function mainly lies in the caffeine in tea. Caffeine has the function of stimulating the central nervous system, improving thinking, and improving efficiency. Therefore, drinking tea can break sleep, refresh your mind, relieve irritability, relieve fatigue, clear your mind, improve your thinking, and can significantly improve your oral defense ability and mathematical thinking response. At the same time, because Tieguanyin contains polyphenols and other compounds, it offsets the adverse effects of pure caffeine on the human body. This is also one of the important reasons why tea drinking has a long history, continues to flourish and develop. 10. The effect of Tieguanyin on sobering up and fighting smoke. It is also a well-known fact that tea can sober up and fight smoke. Wang Yangming, an acting scholar of the Ming Dynasty, famously said, "Just as you need tea to sober up after being drunk," it shows that our people have long recognized the efficacy of drinking tea to relieve hangovers. The ancients often "drink their sorrows with wine" and "sober up their hangovers with tea." Liu Yuxi, a poet of the Tang Dynasty, was drunk one day and remembered that Bai Juyi had "six classes of tea" to sober up his hangover, so he sent someone to give him something in exchange for tea to sober up his hangover. Later generations passed it down as a tea ceremony legend. The main component of wine is alcohol, and a glass of wine contains 10% to 70% alcohol. The polyphenols of Tieguanyin tea can offset each other with ethanol (the main component in wine), so drinking tea can relieve hangover. Tieguanyin not only can sober up, but also can fight smoke. Because Tieguanyin contains a kind of phenolic acid, it can precipitate the nicotine in tobacco and excrete it from the body.

At the same time, the caffeine in Tieguanyin can improve the liver's ability to metabolize drugs, promote blood circulation, excrete nicotine in the human blood through urine, and reduce and eliminate the side effects of nicotine. Of course, this effect is not just the single effect of caffeine, but the result of synergy with tea polyphenols, vitamin C and other ingredients. Tieguanyin is not only a precious natural drink, but also has good beauty and health care functions. Scientific analysis and practice have proven that Tieguanyin contains high levels of amino acids, vitamins, minerals, tea polyphenols and alkaloids, and has a variety of nutritional and medicinal ingredients. It is well-known for its functions in preventing cancer, eliminating blood lipids, lowering cholesterol, and reducing cardiovascular disease and diabetes. It is sold well in Hong Kong, Macao, Taiwan, Southeast Asia, Japan, Europe and the United States, and is deeply loved by consumers. Taken together, there are five significant effects: Value 1: Detoxify, digest and remove greasiness. Zheng Daoxi was impressed by the long history of Anxi Tieguanyin, and called Anxi Tieguanyin the "time-honored brand" of the Chinese tea family in the article. The first item he discussed about its medicinal value was that it "can detoxify, digest and remove oil". The article said that tea is recognized as the best health drink for human beings. As early as the Western Han Dynasty, "Shen Nong's Materia Medica" recorded that "when encountering seventy-two poisons every day, tea can be used to cure them." In the 20th century, scientists discovered that there is a mixture of flavonoids in tea, which has bactericidal and detoxifying effects. Value 2: Beauty, weight loss and anti-aging. The article said that medical research shows that the crude catechin combination of Tieguanyin has strong antioxidant activity and can eliminate reactive oxygen molecules in cells, thereby protecting the human body from aging diseases. The article mentioned that the manganese, iron, fluorine, potassium, and sodium content ratios in Anxi Tieguanyin are higher than those of other teas. Among them, the high fluoride content ranks first among all teas, and it is effective in preventing and treating dental caries and senile osteoporosis. Significantly. In 1979 and 1984, Japan launched the "oolong tea craze" twice, and Anxi Tieguanyin was even known as "beauty tea" and "slimming tea". Value 3: Prevent cancer and increase intelligence of Homo sapiens. The article quoted relevant scientific research results and said that Anxi Tieguanyin contains high selenium content and ranks among the top among the six major tea categories. Selenium can stimulate immune proteins and antibodies to resist disease and inhibit the occurrence and development of cancer cells. At the same time, Anxi Tieguanyin is also effective in increasing intelligence. The article mentioned that British scientists have discovered that the acidity and alkalinity of human brain fluids is related to IQ. Tea is an alkaline drink, and Anxi Tieguanyin is significantly alkaline. Therefore, regular drinking can regulate the acid-base balance of the human body and improve people's IQ. In addition, the article also said that Anxi Tieguanyin is rich in vitamins, caffeine, amino acids, minerals, tea polyphenols, etc. These substances have also been confirmed by scientific research and are closely related to brain development and have a good impact on improving human intelligence. Value 4: Make friends, nourish your character, and have a good mood. The article also analyzes the social attributes of Anxi Tieguanyin. It believes that Anxi Tieguanyin, as a high-quality tea, has unique effects in hospitality, making friends, and personal self-cultivation. The article said that Anxi Tieguanyin needs to be brewed, and water should be boiled to wash the cups when entertaining guests. During the preparation process, the guests and hosts greet each other in a harmonious manner. The guests reminisce with the host while sipping the tea. The process is very harmonious and friendly, so brewing and drinking are programmed. It calms the mind and helps nourish the mood. Value 5: Refreshing the mind and benefiting the mind. Almost everyone knows that drinking tea can refresh the mind and benefit the mind. There are many medical records in the past dynasties of our country, and the literati, poets and eminent monks of the past dynasties all used their pens to praise the power of tea to refresh the mind and improve thinking. Bai Juyi's poem "To the Thirteenth King of East Neighbors" says: "Join hands with the moon by the pool, and the wind is under the open-necked bamboo. To drive away sorrow, you know the power of wine, and to break sleep, you can see the power of tea." The poem clearly mentions the power of tea to refresh yourself and break sleep. Su Dongpo's poem said: "Thirty pieces of Jiancha, no matter how it tastes, are given to Layman Bao to fight the Sand Devil in the monk's room." He said that giving Jiancha to Layman Bao would prevent him from dozing off during meditation. Drinking tea can improve thinking, so it is loved by people, especially writers, poets and other mental workers. For example, the great French writer Balzac, the Chinese-American female writer Han Suyin, and the famous Chinese writer Yao Xueyin all loved drinking tea to help them write and think. Tieguanyin can refresh the mind and improve thinking, and its function mainly lies in the caffeine in tea. Caffeine has the function of stimulating the central nervous system, improving thinking, and improving efficiency. Therefore, drinking tea can break sleep, refresh your mind, relieve irritability, relieve fatigue, clear your mind, improve your thinking, and can significantly improve your oral defense ability and mathematical thinking response. At the same time, because Tieguanyin contains polyphenols and other compounds, it offsets the adverse effects of pure caffeine on the human body. This is also one of the important reasons why tea drinking has a long history, continues to flourish and develop.