Crocodile turtles are loved by diners because of their delicious meat, but not everyone can eat them. Here are some people who shouldn't eat snapping turtles:

1, sickly person

Because the snapping turtle is warm, its organic matter increases, and there may be some parasites or bacteria. If eaten, people with weak constitution may have food poisoning or diseases.

In addition, because snapping turtles are wild animals, viruses and bacteria in snapping turtle meat may not be killed during cooking, which is more likely to cause diseases for people with fragile constitution.

2. Pregnant women and children

Both pregnant women and children are in the period of physical development and need more nutrients to maintain the normal operation of the body. However, the meat of snapping turtles is easy to cause physical discomfort, and some of them may affect the healthy growth of the fetus and bring adverse consequences to pregnant women and children.

3. People with a bad stomach.

Crocodile turtle meat is salty and cold. From the point of view of dietotherapy, it is a kind of cool food with strong taste and high fat content. Therefore, for people with bad stomach, crocodile meat is very irritating to the stomach, which is easy to cause stomach discomfort and increase the risk of illness after eating.

4. People with hypertension and hyperlipidemia

Crocodile turtles are high in fat, which is one of the main factors leading to diseases such as hypertension and hyperlipidemia. Although the meat of snapping turtles is delicious, it is not healthy food for people with high blood pressure and hyperlipidemia. Eating too much may even aggravate their condition.

In short, although snapping turtle is a delicious food, it is not suitable for all people, especially those who are weak, pregnant women and children, people with bad stomachs, people with high blood pressure and hyperlipidemia, and they should pay more attention to protecting their health.