1, KTV waiters are generally only responsible for delivering drinks and dishes designated by box guests, and are the key figures to ensure the service quality of KW boxes.

2. The waiter in KTV box is required to work in the wine department and the food delivery department for at least one and a half months, so that on the one hand, he can exercise his service skills, on the other hand, he can be fully familiar with all the drinks and dishes in KTV box, the service process, the location of KTV box, banquet hall and other related departments.

3. Require KTV attendants to be familiar with commonly used drinks and computer codes and prices.

When the guests arrive, they will send the free snacks and fruits to the room immediately, and explain that they are gifts for patronizing KTV boxes. After counting the number of guests, tea will be delivered (free of charge).

5, pay attention to the guest movements, report immediately. If the guests in the room quarrel and make trouble without reason, you should avoid it skillfully and report to the manager. Pay attention to greetings when guests leave. After guests leave KTV, they should leave the station immediately, clean up and turn off the computer, TV and air conditioner.