Summer is the season for eating crayfish. Most people like to eat crayfish very much. They often call their friends to pick up lobster at the night market at night. Changsha’s crayfish has always been very famous. So which crayfish restaurant in Changsha is the best and where is the most famous? Which crayfish restaurant in Changsha is the most delicious and the most famous?
红Remember Food Village
There is a place where Internet celebrities check in to eat in Changsha County. It is said that many people drive here specially to eat. His business is particularly booming. The grilled oysters are very popular, they are fresh and delicious. To eat, there are also roasted sweet potatoes, which are also soft, glutinous and sweet. I order two of them every time. Braised shrimps are also very cost-effective now. You can buy them for free. The most important thing is that it is a great deal.
Hongji’s fried rice The shrimps are generous in portion, and stir-frying them for a short period of time can keep the shrimps tender and firm in texture, making them springy in the mouth. Each of the palm-sized crayfish is bright red. Peel off the bright red coat to reveal the plump shrimp meat.
Store name: Hongji Food Village
Address: Hongji Food Village, Building A10, Quantang International Logistics Park, Changsha
Per capita: 94 yuan
Hong Qi's Street Stall
Hong Qi's Street Stall, Xingsha's king fried late night snack restaurant, always dominates the lobster world with its uniqueness. With various crayfish flavors, you can get all your lobster needs at one stop. The most popular one is the signature braised shrimp, which is a must-try at every table.
"Beautiful Garlic Shrimp" is full of garlic aroma and very tasty. The crayfish meat is delicate, sweet and fresh and easy to eat.
"Braised Shrimp" The braised shrimp is very clean and has a deep taste. The whole braised food is made with great effort, and the taste is very layered.
"Oysters" are cooked in a pressure cooker and taste great. Also good for dipping (spicy onions and millet). There are large and small shrimps inside, the big one is as big as half a palm.
The "secret shrimp tail" shrimp tail is eye-catching. Not the same spicy red oil flavor, but a brighter and fresher spicy flavor, which is the taste I prefer. The shrimps are also very plump and clean.
Store name: Hong Qishi Street Stall
Address: West Gate of Phoenix City Phase 1, No. 188 Xingsha Avenue, Changsha
Wen Heyou Old Changsha Lobster Restaurant
When it comes to crayfish, Wen Heyou is indispensable. Have you been to the newly opened Hisense Plaza store in Changsha on May 1, 2018? It is known as the largest lobster restaurant in Asia, and it also restores the community culture of the 1980s. It’s definitely delicious and fun to go in!
Address: 1L, outer area of ??Hisense Plaza, Section 2, Xiangjiang Middle Road, Tianxin District (intersection of Renmin West Road and Xiangjiang Middle Road)
There is also a store In Hualongchi (the intersection of Renmin West Road and Cai'e Road)
Per capita: 129rmb
Old Meiyuan Prawn City
Reason for recommendation: It can be said It is a shrimp eating place where old people gather in Changsha. It has been open for more than ten or twenty years. No matter it is during the day or at 12 o'clock at night, the store is always full of Man Ge and Mei Tuo who love shrimp. The main flavored prawns and flavored scallops are delicious and very appetizing! The flavored shrimps are very tasty. In this season, the shrimp heads are yellow and the shrimp meat is very firm. The scallop meat is very tender, and with the secret seasoning, one person can eat 10! Chicken feet are also a special feature. When pressed in the pressure cooker, they melt in your mouth. It is really delicious!
Address: 623 Bayi Road, Furong District No. (next to the Bayi Bridge in Qingshuitang)
Telephone: 0731-85834412
Per capita: 60 yuan
Signature dishes: flavored scallops, flavored shrimps, ginger spicy Chicken feet