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Chinese politeness in the opening remarks of tea ceremony reports is closely related to tea. It originated in Shennong, heard of Duke Zhou of Lu, flourished in Tang, and was superior to Song, because of its noble and noble inner character. At this moment, please enjoy China tea culture and Tieguanyin tea performance.

Let's first introduce the tea set: hand brewing, teapot, tea lotus, six gentlemen of tea ceremony (including tea barrel, Chaze, tea needle, teaspoon, leaking tea and tea clip), tea washing, cup holder, tea boat, teapot, fair cup, teacup, filter screen, tea pet and tea towel.

1. Chen Meng Mulin: Chen Meng was from the Ming Dynasty, and the teapot he made was so amazing that later generations called it Chen Meng pot. This step is also called warm cup washing. Cha Sheng Lu Yu thinks that tea is made of water? Mountains and rivers are the top, rivers are the middle and wells are the bottom? Now it is appropriate to choose pure mineral water according to convenient conditions.

2. Chen Meng won the championship: open the lid of the pot and put the tea leak at the spout.

3. Guanyin appeared: Tieguanyin belongs to oolong tea and is produced in Anxi, Fujian. Like Guanyin, it is as heavy as iron, and the red leaves are fragrant.

4. Oolong into the palace: Chaze used it to guide dry tea and slowly put it into the pot.

5. Mountain water: Fill the pot with water to loosen the tightly rolled tea leaves and give full play to the aroma and taste.

6. Spring breeze: gently scrape off the white foam on the surface of the pot with the lid to make the tea soup more uniform and transparent.

7. Guanyin goes to the sea: pour the tea soup into the fair cup. As the saying goes, soaking in water, soaking in tea, soaking in tea and soaking in tea are the essence. This kind of tea soup is called warm bubble, and we don't drink it.

8. Wash the fairy face again: inject boiling water into the pot again, and the water temperature for brewing Tieguanyin is higher.

9. Oolong Yunxiang: Pour the warm soaked tea soup on the pot surface, which can not only maintain the teapot, but also raise the pot temperature.

10. Shower: Distribute tea and soup evenly, just like treating people and making friends, to show the generosity and selflessness of China tea people. We compare the tea delivery to Guan Gong's tour of the city and Han Xin's soldiers.

1 1. Honorable Jia Ming: It's a pleasure to take tea as your friend and have friends from afar.

12. Three Long Ding: Hold the cup body with the index finger and thumb, and drag the bottom of the cup with the middle finger, so that the posture of holding the cup is safe and generous. We call it the Three Long Ding.

13. Smell the fragrance and observe the color: the fragrance of the empty valley and the golden and translucent soup color are pleasing to the eye and refreshing.

14. Three tastes are interesting: the word taste is composed of three words. We suggest that you divide tea soup into three flavors. Drinking the first sip of tea soup will make the tip of the tongue fully contact with the taste buds and feel the delicious and mellow tea soup. The second bite, let the tea soup wander between the tip of the tongue and the teeth repeatedly, and experience the six flavors of tea, sweet and sour; The third bite, after drinking the tea soup, slides from the throat to the abdomen and enjoys the feeling of lingering fragrance.

15. Thank you for the tea and the salute.

16. I wish you all good health and all the best!

The opening speech of the tea ceremony report, the second opening, "Red Lantern, Red Year"

M: Leaders.

Ladies and gentlemen.

H: Good afternoon, everyone!

M: At the beginning of the new year, the studio of Wenguang Bureau is filled with intoxicating tea fragrance. Today, four newly formed tea art performance teams in our county gather here to give a report performance on tea art to the leaders and guests.

Female: ~ ~ The tea performance contest has been held for four times so far, and each session has been highly valued by leaders and strongly supported by friends from all walks of life, and has been well received.

M: At this warm and beautiful moment, let's get together in elegant and soothing music, * * * enjoy the mellow taste of ~ ~ famous tea, and * * * appreciate the long-standing tea culture of Nuwa's hometown together.

Female: As the ancients said, one person enjoys tea, two people enjoy tea and three people enjoy tea. Today, we have so many leaders and guests at the scene to guide us. I want to express my heartfelt thanks to all of you for coming!

M: Please warmly welcome Mr. Wei, member of the Standing Committee of the County Party Committee and Minister of Propaganda, and thank Minister Wei for his warm speech!

1, m: Tea is fragrant to people, and people are more attractive to tea. Speaking of the profoundness of China tea culture, especially the aesthetic mood created by tea art as an important part of tea culture, it conveys a long-standing oriental charm.

Woman: People say that tea is the fairy in the grass. The sun and the moon shine into the bud tip, and the clouds are lingering, so it needs to be cooked skillfully. First of all, please enjoy the tea performance of "Beauty Tea" brought by the county tea group.

2. M: In order to organically combine the cultural spirit of Nuwa with the ecological leisure tea culture, the government-run tea art performance team has carefully arranged a variety of tea art. You may wish to taste a pot of good tea soup in your spare time, feel the beautiful feeling brought by Jiaming and let it wash away the troubles in your life. Please enjoy the colorful tea art brought by the government tea art team.

3. Female: The Eight Immortals is a beautiful legend; The Eight Immortals is a vivid landscape painting; The Eight Immortals is a fascinating paradise on earth; Bashan style, beauty in the Eight Immortals, swimming in the Eight Immortals. Please enjoy the new tour guide saying "The most beautiful is only the Eight Immortals" brought by the tea performance team of county organs.

4. Female: Culture is the soul of tourism, and tourism is the carrier of culture. With the same goal of building the most beautiful countryside in northwest China, the ~ ~ County Tourism Bureau has solidly carried out the construction of scenic spots, paid close attention to publicity and promotion, and vigorously cultivated the rural tourism market, taking the lead in setting up a tourism publicity tour guide team, which has effectively promoted the rapid development of the county's tourism industry. Please enjoy the "Shuxiang Tea Art" brought by the Tea Art Performance Team of Tourism Bureau.

5. M: ~ ~ Tea culture is developing and innovating every year. Four leaders, including the county party committee and the government, led the people of the county one village after another to get rid of poverty and become rich. Today's ~ ~ is long ago.

The secretary sings tea operas and the county magistrate reads tea classics.

Every family earns money for tea, and everyone makes tea literature.

The tea economy has revitalized Nuwa's hometown; Tea culture enriches people's souls.

Please follow the "Romantic Black Tea" of the Tea Art Team of Wenguang Bureau, hoping to add different feelings to everyone.

6.m: Our motherland is an ancient civilization with a history of 5,000 years. The Chinese nation has always been known as a country of etiquette. Civilized etiquette is not only the embodiment of personal quality and accomplishment, but also the embodiment of the whole social form. Now, let's start with you, me and everyone. Please enjoy "Dun Shi Li Shuo" brought by two children in Chengguan.

7. Female: ~ ~ The Tea Art Team of the County Tourism Bureau is a compound team integrating tour guides, tea art performances and small-scale song and dance performances. Next, please enjoy the sitcom "I'm going to the Eight Immortals" brought by them.

8. Male: Brother and sister are affectionate, like running water ringing day and night.

Running water sometimes flows out, and my brother is always around.

Tea fragrance, floating in the air; Tea songs, flowing in Bahe River.

Please enjoy "Cha Shan Dui Ge" brought by the Tea Art Team of Wenguang Bureau.

9. W: Next, please enjoy the duet "Liukou Tea" brought by the county government tea team.

10, male: In order to inherit the organic combination of ~ ~ tea art and national culture, preserve the excellent cultural heritage of the county, and respond to the call of the Ministry of Education for calligraphy to enter the classroom. This year ~ ~ County Guan No.2 Primary School opened a calligraphy class and set up a student tea performance team.

Today, they combine tea art with calligraphy, tea culture and calligraphy, two traditional cultures in China, to show the inheritance of contemporary primary school students' China culture and express their love for their hometown! Please enjoy the "children's tea art" brought by the children of the second primary school in the county.

1 1. Next, please enjoy the ~ ~ song brought by ~ ~ County Tourism Bureau and ~ ~ County Cultural Center.

M: Because of the wonderful performance of the tea art team, tea lovers think that a cup of tea has many flavors. No matter whether tea is bitter, sweet, or gentle and mellow, there will be many feelings and associations from a cup of tea. Therefore, the taste of tea art focuses on aftertaste. Today, the girls of the tea art team also contributed their own performance style and unique charm of tea culture to us, and also added a lot of colors to our beautiful scenery. I express my heartfelt thanks to them. The Year of the Loong is coming. I hope they will make persistent efforts to make tea culture more prosperous with the spirit of Nu Wa. At the same time, I wish all the leaders and guests present a happy New Year. I wish you good health and smooth work! Let's announce the winner.

~ ~ This is the end of the Spring Festival tea ceremony report performance in our county! Thank you!

The opening remarks of the tea ceremony report: three comments by the host;

Good afternoon, ladies and gentlemen. Are you welcome? ~~~~? Visit, taste tea and enjoy art. I am a tea artist of ~ ~ ~, and today I bring you a green tea ceremony. (Salute)

1, please be seated:

Finishing tea sets

Before making tea, I'd like to introduce you to the exquisite utensils used in making tea: Tea ceremony combination: there are tea leakage, tea needle, tea clip, Chaze and teaspoon, which are auxiliary utensils for making tea. Let's introduce their respective functions. Tea leakage: used to expand the spout area and prevent tea leakage; Tea needle: used to dredge the spout and make the running water smoother; Saucer: used to hold teacups and tea; Chaze: Used to measure dry tea; Teaspoon: used to stir and select tea leaves. Storage teapot: used to store dry tea;

Tea lotus: shaped like lotus leaf, used to appreciate the color and shape of dry tea;

Glass: glass is the best vessel for brewing green tea, which can make us appreciate te amo better.

Tea tray: the base for putting tea sets;

Electric kettle: also known as instant bubble, it is an appliance used to boil water; Water basin: used to hold waste water.

2. Jiaming * * * Award: I will choose Rizhao green tea for you today. Rizhao green tea is produced in Rizhao City, Shandong Province. Its shape is curved but not rolled, its rope is fat, its color is dark green, and it has the smell of ripe chestnut. Please enjoy the dry tea.

3, rotating hot cup: tea is pure and clean, it is a spiritual thing that breeds heaven and earth, so it is required to soak.

Tea sets should also be spotless, and cups should be ironed again with boiling water to show respect for guests.

4, Dragon into the Crystal Palace: that is, throw tea into the cup.

5. Moisturize the heart: beating the tea bud with a small amount of hot water is like gently opening the girl's heart.

6. Swirling incense and soaking the wall: Surrounded by light cups, green tea leaves dance like green elves in the spring wave.

7, there is a phoenix: nod down with a phoenix, lift it up three times and nod to the guests like an auspicious phoenix.

8. Provide fragrant tea:

The popularity of green tea is not only because it is a drink for promoting fluid production and quenching thirst, but also because the chemical components in green tea can play a certain role in health care and treatment. The role of green tea in cancer prevention, anti-oxidation, anti-radiation and improving human immunity has been widely recognized internationally, and it is beneficial to health if it is often drunk.

Opening remarks by the host of the tea ceremony report: The first line: light incense and burn incense to eliminate delusion.

As the saying goes:? Making tea can cultivate one's self-cultivation and taste tea like life. ? Ancient and modern tea tasting pays attention to calmness. ? Burning incense to eliminate delusion? It is by lighting this incense that a quiet, peaceful and warm atmosphere is created.

The second way: wash a cup of ice heart to remove dust.

Tea, pure and clean, is a spiritual thing cultivated by heaven and earth, and the utensils used for making tea must also be clean and clean. ? Ice heart returns to dust? Is to iron the washed cup with boiling water to make it pure and flawless.

The third way: cold soup, jade pot, raising Taihe

Green tea belongs to bud tea, because the tea leaves are tender. If it is brewed directly with boiling water, it will destroy the vitamins in the tea buds and cause the boiled soup to lose its taste. Only 80 degrees Celsius boiling water can be used. ? Jade pot raises Taihe? It is to pour the water in the kettle into the porcelain pot in advance and keep it for a period of time to let the water temperature drop to about 80 degrees.

The fourth way: throw tea at the Qing palace to welcome the beauty.

Su Dongpo has a poem:? You stop laughing when you play a little poem, and you always look like a beautiful woman? . ? Qing palace welcomes beautiful women? Is to put tea leaves in a clean glass with a teaspoon.

The fifth way: moisten tea, nectar and lotus heart.

Good green tea looks like lotus seeds. Emperor Qianlong ordered tea? Run xinlian? . ? Does manna moisten lotus plumule? It is to pour a little hot water into the cup to moisten the tea before boiling.

The sixth way: nod to the phoenix three times.

When brewing green tea, we should also pay attention to high flushing water. When flushing, the kettle rises and falls rhythmically, just like a phoenix nodding to a guest.

The seventh way: make tea and jade, and sink the Qingjiang River.

After rushing into hot water, the tea leaves first float on the water surface and then slowly sink into the bottom of the cup. What do we call it? Jasper sinks into Qingjiang River? .

Eighth Road: Offering tea and Guanyin holding a jade bottle.

According to Buddhist legend, Guanyin Bodhisattva holds a white jade bottle, and the nectar in the bottle can eliminate disasters and diseases and save the suffering. Miss Tea Ceremony presented the brewed tea to the guests.

People, what do we call them? Guanyin holds a jade bottle? It is intended to protect the lives of good people.

Ninth Road: Enjoy the tea spring wave and display the flag gun.

This process is a characteristic process of green tea art, and the hot water in the cup ripples like spring waves. Under the soaking of hot water, the tea buds slowly spread out, the sharp leaf buds are like guns, and the spread leaves are like flags. One leaf and one bud are called flag cannons, and two leaves and one bud are called? Tongue? . Before tasting green tea, watch it in the crystal clear tea. All kinds of tea buds are swaying in the glass with the waves, as if the green spirit of life is dancing very vividly and interestingly.

The tenth way: smell tea and experience the fragrance of tea.

Do you want to see, smell and taste green tea? Spring wave flag gun? Then, smell the tea. Green tea is different from scented tea and oolong tea, and its fragrance is more quiet and elegant. You must feel it with your heart, smell the breath of spring, and smell the mellow and unspeakable fragrance of life.

Line 11: taste light tea and taste it.

The tea soup of green tea is pure, sweet, fresh, light and delicious. Although it is not as rich and mellow as black tea, nor as intoxicating as oolong tea, as long as you taste it with your heart, you will certainly be able to taste the pure, mellow, true and beautiful charm from the faint fragrance of green tea.

Twelfth: Thank you for the tea. Have a good time.

There are three great pleasures in tea tasting. One is: a person facing the green mountains and green waters or elegant tea room, sipping tea, being friends with nature, and being selfless. Second: I'm interested in products. It is also a pleasure for two intimate friends to have a cup of tea, or say a word from the heart, but I can feel the harmonious heartbeat of the sacred unicorn. Three words: all goods are wise. Confucius said:? A threesome with my teacher? It is also a great pleasure for everyone to get together for tea, communicate with each other, enlighten each other and learn a lot of immoral knowledge from books. After the first sip of tea, please ask the guests to make their own tea. Let us feel the endless fun of self-cultivation and taste life through practice.

The host of the tea ceremony report delivered a speech introducing the profound and profound tea culture in China, with a long history of 5,000 years, which gave birth to different styles of tea culture.

Today, we will perform Kung Fu tea ceremony for you. Please calm down, enjoy tea and art, and enjoy the warmth and pleasure of tea art with us.

1 Show tea set

1 The chassis part picked up by Miss Bao, the tea owner, is called a tea boat, which is used to hold tea sets and facilitate water collection. On the tea boat is a simple and unique purple sand tea set.

(1) Teapots are used to make tea.

(2) The small cup (fair cup) is a public appliance used to convey tea soup and even the shade of tea soup, which is intended to encourage people to be fair and happy.

(3) The fragrance-smelling cup is slender, which is convenient for filling fragrance and used for smelling fragrance.

(4) Tea cups are used for tea soup and color viewing.

Convenient soaking is used for heat preservation or heating, because different tea leaves have different requirements for water temperature.

3 sets of tea sets

(1) Chaze collects dry tea and uses it as ornamental tea.

(2) Teaspoons are used to gently stir dry tea.

(3) The tea needle is a backup for dredging the spout.

(4) Put the leaked tea on the spout to avoid leaking tea.

(5) Tea chopsticks are used to wash cups.

All this, put in a tea box, is a tea set combination.

Finally, dry the tea juice with a tea towel.

2 appreciate jiaming

When the tea lady uses tea, she takes out the dry tea from the tea box and puts it in the tea tray. Please ask the tea group to show all the guests to enjoy the dry tea. There are many kinds of tea in China, including green tea, yellow tea, black tea, white tea, oolong tea and black tea. The tea chosen for today's tea ceremony is an oolong tea-Anxi Tieguanyin. Tieguanyin tea strips are curly, thick, uniform and bright in color, with the characteristics of sand and green with frost. There is also a saying that the head of a green-bellied dragonfly is as beautiful as Guanyin and as heavy as iron.

Before making tea, our tea lady should wash her hands first to show respect and sacredness.

3 Hotpot Cup

Because the brewing of oolong tea needs a high temperature of 100℃, before making tea, boil the pot with boiling water to raise the pot temperature, pour the pot water into a small hand-cranked textile machine, and then pour it into a fragrant cup and a teacup in turn.

4 Oolong entered the palace

5 Wulong first exhibition

This is the first bubble, also known as warm foam. Soak the tea leaves in boiling water, so that the tea leaves stretch and the pot temperature rises, and then quickly pour the tea leaves into a small cup, also called tea washing.

6 high mountains and flowing water

The tea leaves are stirred by hanging pot high impact method, so that the tea leaves roll up and down, the tea soup is uniform and the taste is pure.

7 pull eyebrows and push bubbles

Push the foam away from the spout with the lid, which is elegant-the spring breeze blows in your face.

8 wash the fairy face again

Re-pouring the pot with the tea soup just now can not only wash away the tea residue and foam, but also raise the pot temperature.

Wash the tea set (this process takes about 3 minutes)

At this time, start cleaning the cup and clamp it with tea chopsticks. Elegance and mystery are the artistic beauty pursued by Chinese tea art. Tea people pursue lofty personality, implicit temperament and quiet beauty in tea art, which are manifested in the fragrance of tea, purity of water, cleanliness of utensils, elegance of environment and leisure of mind.

10 Oolong into the sea

After a process of cleaning the tea set, our tea is also ready. Pour the tea soup into the small handle, and the last few drops are the essence, and you should also drop them into the small handle.

1 1 Xianglong Xingyu

Pour the tea soup in the small hand-cranked textile machine into the fragrant cup in turn, which is called auspicious dragon rain. Take its meaning, the tea only pours about seven cents. As the saying goes, "seven points of tea, three points of love."

12 carp turning over

Put the teacup on the incense cup and say that husband and wife are in harmony. Hold the incense cup between the forefinger and the middle finger, press the tea cup with the thumb, and turn the wrist. This process is also called "reversing Gankun". According to the ancient myths and legends in China, all the guests here are seeking family harmony and a prosperous career.

13 presents fragrant teas.

Please ask the tea ceremony lady to serve tea for all the guests.

China is "the motherland of tea". Tea drinking time is long, tea area is wide, tea art is fine, and there are many famous teas, which is the first in the world and is the glory of our motherland. Tasting tea is also called an art, and the color and aroma of tea are different. Smell the aroma of Tieguanyin, the natural fragrance of orchids, sweet-scented osmanthus and delicate fragrance, and make you elegant and relaxed after drinking.

First slowly lift the scented cup, collect the aroma along the edge of the cup, and then move it to the nose to smell the tea, which is elegant-just like smelling the fragrance. Pick up the teacup with the tripod with three dragons, first look at the golden and translucent color, and then drink this good tea in three mouthfuls: first moisten the lips, then moisten the tongue, then moisten the throat with three mouthfuls, and then sweeten the throat.

Finally, I would like to advise all the guests to [smoke less, drink less, drink more tea and drink good tea].

Our tea ceremony is over, thank you!

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