Kaohsiung City is divided into Nanzi District, Zuoying District, Gushan District, Sanmin District, Lingya District, Xinxing District, Qianjin District, Yancheng District, Xiaogang District, Qijin District and Qianzhen District1/administrative districts. The flowers in Kaohsiung are kapok.
Ethnicity
Kaohsiung city, like Kaohsiung county, used to be called beating dogs, which means bamboo forest, and Chinese transliterated it as beating dogs. Kaohsiung Port was first opened around1680s. In the early days of Japanese occupation, the Japanese began to build Kaohsiung into a small-scale port city in a planned way, and vigorously built Kaohsiung Port into a modern port to prepare for the expansion of colonial forces to Southeast Asia, and renamed "Doggie" as "Kaohsiung".
After the Second World War, although Kaohsiung Port suffered large-scale damage in the war, it gradually resumed normal operation, and set up processing and export zones, large shipyards, steel mills, petrochemical plants and other industrial plants in Nanzi as industrial centers. In recent years, under the planning of the government, the canals of Aihe River and Qianzhen Town have been successfully renovated, and the cultural and leisure facilities have become more and more abundant, which makes people feel more artistic in Kaohsiung.
Sanfeng Middle Street and Liuhe Night Market
Sanfeng Middle Street is located in Jianguo Road, Kaohsiung City. There are many north and south groceries in it, and it has become a New Year Street selling 100 kinds of groceries, agricultural food, processed products, North and South goods and sweets, standing far away in Dihua Street, Taipei.
Go straight along Zhongshan Road, then turn right to Liuhe Road. Liuhe Night Market has 170 stalls with a total length of 380 meters. Mostly snacks, entertainment and games. There are all kinds of mountain products, specialties, cold drinks, ice products and seafood shops, among which there are many kinds, such as steamed shrimp with salt, papaya milk, rice cake bibimbap, stinky tofu, mullet tendon, seafood porridge and so on. foreword .......