2, wash the octopus, pay attention to the ass must be removed, your hand can be squeezed out with your thumb.
3. Boil the water, add salt and put the octopus in. During this period, add water twice, that is, the water should be boiled three times.
4. Take out and cool with cold water.
5, octopus cut into sections, chopped green onion, parsley cut into sections, add salt, chicken essence, soy sauce, sesame oil, balsamic vinegar and stir.
6, plate, you can also sprinkle a little sesame seeds on it to enhance the fragrance.