National pits 1573 was born in the national treasure pits, and was founded in a.d. 1573. 1996 was named "National Key Cultural Relics Protection Unit", hence the name "National pits 1573".

2.

Wuliangye is made of five kinds of cereals, including rice, glutinous rice, corn, sorghum and wheat. Its overall flavor is its characteristic, but not all grains are suitable for brewing, among which sorghum is the best. Guojiao 1573 insists on selecting the first-class waxy red sorghum unique to Luzhou, fermenting it in the only national treasure cellar pool, and brewing it by 433 years of oral traditional technology. It is the standard wine for the appreciation of Luzhou-flavor liquor in China.

3.

Taste: As a high-quality liquor, it tastes purer and more comfortable, and can be drunk with ice.

Base wine content: brewing 60-degree national pits requires more base wine of Bao national pits.

Technology: The blending technology used for brewing 60 Nian National pits is very complicated. It is necessary to maintain the alcohol content, but also to ensure that the taste is pure, not spicy or irritating.

4.

Guojiao 1573 is a high-grade wine owned by LU ZHOU LAO JIAO CO.,LTD Co., Ltd.