Which brand of ceramic tools is good? Recommend four brands of ceramic knives.
1. Kyocera Company
Kyocera, Kyocera, Kyocera, Kyocera, Kyocera, Kyocera, Kyocera, Kyocera, Kyocera, Kyocera, Kyocera, Kyocera, Kyocera, Kyocera.
2. Di porcelain
Shenzhen Dico Technology Development Co., Ltd., one of the top ten brands of ceramic tools, a famous German ceramic tool brand and a world-renowned ceramic tool brand, is a professional manufacturer of ceramic tools, which originated from Maison, Germany. It is a green, healthy and environmentally friendly tool brand and a quality benchmark for the ceramic tool industry.
3. Silicon element
Shandong Silicon Garden New Material Technology Co., Ltd., one of the top ten brands of ceramic tools, is a well-known ceramic brand in China, Shandong Industrial Design Center, a national key new product, the third prize of national invention, the gold medal of 15 International Invention Expo, and the national industrial ceramic engineering technology research center.
4. Li porcelain
Zhejiang Peng Jing Zirconium Technology Co., Ltd., one of the top ten brands of ceramic knives, is a professional manufacturer of zirconia ceramic knives, structural parts and injection molded parts. With perfect technology and equipment, the products are exported to many countries and regions, and enter internationally renowned supermarkets, which are favored by European and American customers.
Is the ceramic knife easy to use? Introduction of advantages
1, high quality. Ultra-high hardness, high temperature resistance, corrosion resistance, extremely sharp, not easy to wear, not as rusty as a metal knife in a wet kitchen, and strong antibacterial ability. After cutting food with metal knives such as stainless steel, it will destroy the natural taste of food, but not with ceramic knives.
2. Health. It is made of biomedical materials and does not contain heavy metal elements such as nickel and chromium. Contact with skin will not cause allergies. Ceramic materials have strong chemical stability, acid and alkali resistance, and never rust or change color. Will not have any chemical reaction with food, and can keep the original fresh and delicious food. The blade body 1700℃ sintered, fully dense, non-porous and non-magnetic. It does not stick to hands when used, and is easy to clean and antibacterial.
3, practicality: high-tech achievements, the blade has a very high hardness. Its wear resistance is 60 times that of a metal knife. The blade is specially designed, so it is very sharp and hardly wears. When the blade becomes dull, there is no need to sharpen the knife frequently. No matter whether you treat fruits, vegetables or meat, you can maintain its tax incentives without stabbing. The easy-to-hold handle designed according to ergonomic principles makes you feel relaxed, safe and comfortable.
4, fashion: the color is round and pure, and it has a jade texture, which adds noble enjoyment. The blade of ceramic knife is not easily eroded by acidic substances, fruit juice, salt, oil and other substances, and it will not change even if it is heated in water for several hours. Whether it's a gift or for personal use, it's twice as embarrassing.
5, use: people who like DIY cuisine and western food, this is definitely a good helper in your kitchen. Use it to cut fruits, vegetables, meat, bread, cakes and other desserts without leaving any smell.
Some brands of ceramic knives have been introduced to you. Ceramic knives are very common in our life now, and of course they are also very practical. In addition, of course, ceramic knives are sharp and need not be ground when cooking. However, due to the poor toughness of ceramic knives, they can't cut frozen food or chop bones, which may be one of the shortcomings of a few ceramics. An introduction like Bian Xiao can help you buy a good ceramic knife!