First of all, the place is small, there are many people, and the ground and desktop are dirty. We ate all the fried chicken, buttermilk Wei, pea yellow, braised pork, almond tea, snowballing and so on. I feel that the fried chicken and buttermilk taste good, but the others are average. The price is ok, but that place won't be too cheap. * Per capita: 42 yuan/person, 2 persons in total.

Guijie starts from the west end of Dongzhimen overpass on the Second Ring Road in the east and ends at the east end of Jiaodaokou East Street in the west. The total length of this paper is 1442.

There are more than 150 commercial shops along Dongnei Street, including more than 100 catering services.

It accounts for more than 60% of all shops in Dongnei Street. The density of restaurants is so high that I'm afraid I can't find them in Beijing.

Here comes the second one. As for the origin of Guijie's name, it is said that it comes from the "ghost market" in old Beijing. Beijing in the early years

Some markets, mainly selling groceries, open at midnight and disperse at dawn. The stall owners used kerosene lamps to make it bright and far away.

It looks like a dark place, hence the name "ghost town". There is also a common saying that the restaurant in Dongzhimennei Street is a student.

Italy is booming. Because there are many taxi drivers who come here to eat midnight snack, most of frontispiece's children stay open until three or four in the morning.

8 o'clock or even all night, so it is also called "ghost street". Later, the Shang Committee named this place "Dongnei Restaurant"

Bronze carving, drinking a street, repairing his glass, using the word "Gui" in classical Chinese.

The shape of Guijie Street.

The dining pattern of Guijie Street is dumbbell-shaped, with two big ends and a small middle. The hottest restaurants are at the east and west ends.

There are two restaurants at the east and west ends of Guijie Street, but the middle is relatively deserted. It is analyzed that there are two reasons.

The first is that the restaurant in the middle has no convenient transportation on both sides, and the second is that the number of restaurants in the middle is small and the momentum is incomparable.

East and west ends.

1 1 Reasons for missing Guijie:

The meaning of Guijie Street has gone beyond the scope of restaurants and has become one of Beijing's nightlife and food culture.

In a nutshell, Guijie has become indispensable in the hearts of Beijingers. I like Guijie, but I miss Guijie. We have 10 reasons.

Reasons for longing:

A word of guidance. Three or five years ago, the word "Gui" alone stumped many heroes. but

Now, not only many people can recognize this word, but also most people know its meaning. Eating makes people.

It's interesting to see an unusual classical Chinese. And "ghost" and "ghost" are homonyms, which are written as follows.

"Ghost" means "ghost", which adds a lot of suspense and mystery.

The temptation of a dish. When it comes to Guijie, people first think of "Ma Xiaoer", which is the trick of Guijie.

Cards and specialties. The full name of "Ma Xiaoer" is spicy crayfish, which is fried with a lot of pepper and pepper.

Bright red in color and spicy in taste. The scientific name of crayfish is "bugle" or "crayfish", and southerners hardly eat it.

Crayfish is very popular in Beijing. In addition to "Ma Xiaoer", there are spicy crabs, sheep scorpions and braised sheep.

Meat, etc , is the first major created by Guijie.

The attraction of a group of people. In addition to "Ma Xiaoer", there is a group of people in Guijie Street worth remembering, that is, "Guijie Street"

Rice tray. A large group of uniformed, well-trained and well-defined "handsome guys" are in big shops and small shops.

Three or five "country girls" who are very popular, enchanting and busy in the shop can give you satisfactory clothes.

When you get to the door, you will see a warm current; When the car stops and the door opens, someone has already protected your head; A car with three or five clothes.

Business students watch and direct the lockout; Pull you down, there is always a nurse to follow, "be careful, here is one.

Hey "; Pushing open the store door, I shouted "Give my seat to five gentlemen", only to see two or three sisters running over …

…

Affordable. People who live and work in Beijing have their own circles, colleagues and friends, all of whom are alive.

Italian partners have a lot of entertainment, so going to some high-end restaurants is neither leisure nor economical.

Make an appointment with three or five friends to go to Guijie, drink seven or eight bottles of beer, and then come to 100 crayfish for 100 yuan.

Easy to fix, cool but not greasy, delicious and not expensive.

This is a happy exit. On the night of the successful Olympic bid, all the shops in Beijing were closed, except the lights on Guijie Street.

In Tong Ming, more than 65,438+000 stores are open all night, and at least 5,000 people patronize them from the first night to the early morning of the next day.

Singing, drinking, hugging and crying there, the whole street was immersed in joy. That night, "Ghost Street"

At least 1 10,000 kg of "spicy crayfish" was sold.

This is the birthplace of emotion. Just making friends or just getting along with people, here, all

I can't help but blend in with you and the diners in Guijie Street: holding up my sleeves, grabbing shrimps with both hands and shouting loudly.

When talking, sweeping the floor regardless of gentleness shortens the distance between each other at once, and it no longer seems so agreed. Hemp and spicy,

It makes people sweat, and it is also the easiest to force out the truth and truth. Go to "Ghost Street" once, and your feelings will increase tenfold.

Points. Many close friends, good sisters and couples were born here.

This is a career development field. For so many years, Guijie has supported a group of people who seem to have nothing to do with eating and drinking.

Little girl selling roses, vendors selling cigarettes and CDs, taxi companies lying down the street.

Machines, these people and their occupations, have long been a part of "Ghost Street".

It can best represent the characteristics of Beijing nightlife. After a busy day, there is still a place that you can miss without closing.

This is not much in Beijing where the weather is cold and windy. And more than 100 restaurants, including Sichuan, Shandong, Guangdong and Hunan.

Hot pot, barbecue and other flavor varieties make "Ghost Street" stand out, with distinctive personality and become a great pleasure.

A place frequented by sleepovers. Especially on weekends, many people plunged into the crowd in Guijie Street, letting

Ma Xiaoer's life with draft beer continued until the early hours of the morning, followed by a cage of light steamed bread and a bowl of sweet bean curd.

Break up and go home and get some sleep.

Most in line with China people's eating habits. Eating in Guijie Street, nobody cares what you say, and you don't have to care.

People eavesdrop or spy-what do I care if people are still shouting there? So everyone said, this is the most

A good place for China's eating habits: East, West, South and North all gather here, inadvertently.

Complete the transaction; People go to popular places, many people are popular, and suddenly they meet an acquaintance; You can drink a lot,

Peel shrimps with big hands, talk loudly and brag boldly. ...

It can best reflect the equality between people. Beijing is a political and cultural center, with many celebrities, many stars and the God of Wealth.

Ye Duo, I have seen it in other places, but it always makes people feel a little "that". When we arrived at Guijiedu,

Same: sitting at the door, etc., the waiter didn't call your number, sorry, it can't be special; Sit in your seat,

You can also take off your coat, tie, pull your sleeves, eat and drink, and don't care about others.

..... Besides, this is a place where crouching tiger hides dragon. Don't underestimate the people who "mix" here every day.

Catch one, maybe an old man who has written several books, produced several discs and acted in several plays.

Guizhou Sour Soup Fish: There are only a dozen seats, and there is a new store next to Chaoyang Park.

Tiantiantian Mala Tang: It is very small and can only accommodate about 10 people. There are home-cooked dishes and spicy lobsters.

Little Qingdao is delicious: it is very small and easy to miss, with only one door and one window.

Little Pearl Spicy Restaurant: Dongzhimen Head Office, Spicy Restaurant, with specialties including eighteen-spice crayfish,

Eighteen fragrant river crabs, beer spicy grilled fish and spicy shortcakes can accommodate more than ten people.

Hushengju Liuhe Fish Restaurant: there are mainly spicy trotters, Chongqing spicy crabs and Chongqing snails. Reservation telephone number:

64026527.

Miao Ling Sour Soup Fish: Guizhou Sour Soup Series, Sour Soup Ribs, Sour Soup Chicken. The store is too small to hold 10.

People.

Alin restaurant: Chongqing hot pot, authentic Sichuan cuisine, mala Tang and various pot bottoms.

Mohammed restaurant: the area is not large, it looks like a dozen people, with halal flavor and northwest pasta, mainly including

Daoxiao Noodles, fried noodles, beef noodles, dry mixed noodles, is a 24-hour restaurant, and the reservation number is 64032380.

Lin Sheng Restaurant: It deals in authentic Hejian donkey meat, burnt donkey meat, miscellaneous donkey meat and Lanzhou Lamian Noodles.

Mala Tang: buffet mala Tang, buffet mala Tang hotpot 18 yuan, one bottle of beer 1 yuan, and spicy food.

Lobster, snail. The storefront is not very big, 10 table.

Haishengyuan: It's Qingdao style. This shop is small and has private rooms, but seafood is very cheap.

Chongqing Xiangkou Fish: There is a special person to guide the parking in front of the door, which can accommodate about 30 people, including spicy lobster and spicy.

Spicy crab, home cooking, and a menu on the wall.

Sichuan Spicy Crab: Also known as Cousin Rice Noodle Shop, with Yunnan flavor in the west, spicy black crab is the specialty of this shop.

1 taro chicken 28 yuan. The storefront is also relatively small. The order number is 8409 100.

Chongqing roast chicken: It can accommodate about 50 people and has a private room. Spicy fragrant fish and pickled fish hot pot are special.

Recommended.

Xia Zi Restaurant: It can accommodate more than 20 people. The hot pot is delicious and the dishes can be divided in half.

Chicken pot house: it can accommodate about 30 people, with spicy crayfish, sheep scorpions and stewed bones at home. The telephone number is 84025833.

Kobayashi Restaurant: It is an old shop in Guijie Street, which is open 24 hours a day. Specializing in Xiaolin hot pot, it is full of flavor and complete facilities.

Self-squeezed hawthorn juice.

Tian Xiaodong Mala Tang: I opened several rooms, and the taste is the same as other Tian Xiaodong restaurants in this street.

It is the same.

Brother Hot Pot City: It is open 24 hours and can accommodate about 30 people. There are three spicy boiled catfish 28 yuan.

Braised 38 yuan in Yuan Dynasty.

Xinjiang Happy Restaurant: It can accommodate about 20 people and has new dishes such as fried barbecue, hand-grabbed meat, fried noodles and noodles.

Traditional flavor of Xinjiang.

Fu Xiangshun: The housekeeping dish is called Thumb Bone Soup, which can hold about 40 people.

Ya Shuang Restaurant: Mainly hot pot. The signboard invites everyone to come here for a rinse. The bottom of the pot is free, and the mutton is available.

5 yuan can accommodate about 50 people.

Shunbin Barbecue Restaurant: barbecue buffet, integrating barbecue, free beer, each serving of 28 yuan, which can accommodate about 20 people.

Korean BBQ: Korean BBQ includes grilled ribs, beef tongue, squid, Mo Dou, chicken gizzard, chicken and beef.

Meat and mutton can hold 40 people.

Huajia Yiyuan: There is a relatively large parking lot. Business is so hot that it is dangerous to wait until noon on weekdays.

Risk. Spicy crayfish 20 yuan/serving, each serving 10, Huajiabaye Roast Duck, according to the waitress, tastes average.

Beijing roast duck is different, and there is a secret sour plum soup.

Golden Windsor Restaurant: It is a relatively large restaurant with spicy lobster, Chongqing hotpot and mutton hotpot with skin.

Haishao Fish-flavored Hot Pot is now on sale in steamed wuchang fish, one in 5 yuan and one spicy lobster 1 yuan.

New Zhoushan Hotel: Dongcheng Branch, a tall and bright restaurant, has just opened and operates in hangzhou dishes.

Dongpo Pork, West Lake Vinegar Fish, Fairy Duck Pot, Steamed Hundred Crabs, Steamed Hairtail and Braised Changlin are all from Zhejiang.

The famous dishes of Jiangcai can be cooked very authentic here.

Yuefu Restaurant stands out in the street: red antique archway, spacious facade and gorgeous flag.

The hostess in a robe. The restaurant deals in Northeast cuisine, the quantity is not as large as that of Northeast cuisine, and the price is not high, which is OK.

A little more. The reservation number is 84039066.

Grandparents' Soup Restaurant: It is one of the few Cantonese restaurants in Jia Gui Street, which is on the signboard outside the second floor of the restaurant.

Guangdong food street, snack, etc. They are all marked, as well as bright stalls such as brine and stir-fry that are common in Guangdong restaurants, as well as authentic Sichuan cuisine.

Spicy lobster, spicy crab and Chongqing hot pot are more like home cooking. It can accommodate about 100 people.

Hu restaurant: spicy lobster, home-cooked food, fish head cake, its spicy ribs are housekeeping dishes, and the taste is spicy.

Spicy is very chewy and can accommodate about 30 people.

Taoyuan Hotel: It is a hot pot restaurant, which is staggered with the facade of the "small cave" next to it. come

Eating hot pot here is mainly "taste", not meat. You can order half of the rinse. This soup tastes good,

The amount of material is small and the taste is sufficient, and 30 yuan per capita is enough.

Mala Tang in Jialinglou, a small mountain city: four consecutive rooms are marked with the same signboard, bamboo curtain, bamboo chair and big glass.

The glass window, which can seat more than 80 people in total, is an old shop, and the hot pot is particularly spicy.

Manfenglou Restaurant: It's a relatively large restaurant. In 28 yuan, there are pots, stewed dog meat and tofu, home cooking and hanging stoves.

Roast duck, reservation number 64040323, free parking.

Wonton Hou: Hot wonton, with several fillings such as shrimp meat, vegetable meat and fresh meat, and three pieces of Qian Qi.

It is open from 6: 30 am to 22: 00 pm.

Scenery and Snowy Moon Building: Home cooking, Yunnan-Guizhou flavor, old Beijing Lamian Noodles, elbow burrito, a must in Beijing, price.

Cheap, reservation number is 64055385.

Northeast: coarse grains, stews, seafood, live fish, etc. , featuring braised salmon and northeast chicken.

The reservation number is 6404 1375, which can accommodate about 60 people.

Longfusi snacks

There are many delicious foods here. You can have a leisurely stroll and eat here. Snacks from all over the country are gathered here, and authentic Beijing-style snacks are of course the time-honored brands in Bai Kui. There are authentic bean juice, inby, braised pork, and all kinds of mutton skewers. This is a very authentic Muslim restaurant.

As night falls, the snack street becomes more lively. Hundreds of meters of food stalls, steaming scenes, endless hawking. You can stand by and ask for an enema or a fire. Prices range from 3 to 5 yuan. If you want to eat fast food, there are McDonald's, KFC and wonton Hou for you to choose from.