Luffa can't be frozen, and freezing will directly damage it, so it can only be stored in cold storage. But not for a year. Unless it's dry

Storage method:

1, without washing, put it in a plastic bag and put it directly in the refrigerator.

2. If the loofah is unfinished, wrap the cut surface with plastic wrap and tie it with a rubber band, and then store it in cold storage.

If you want to keep it for a long time, you can wrap it tightly in white newspaper, put it in a plastic bag and keep it in cold storage.

How to save for one year:

1, fuck. When the loofah is ripe, take it off, tie it with a rope, dry it, and it can be preserved for a long time after drying.

2. pickling. Pick the loofah when it is a little tender, then wash it, cut it into strips and marinate it with salt.

Luffa is a vegetable in summer and autumn. It is usually planted in winter or spring. After planting, it ripens in summer and autumn and begins to harvest and sell. It tastes delicious, has certain nutritional value and is very edible. But now the anti-season planting technology is very developed, which can control the temperature and humidity well and provide it with an environment conducive to growth, so it is mature and sold all year round.