Longluozi
Also known as Cymbidaceae, it is a kind of small fish close to land and shallow sea, and it is a precious medicinal material called "Ginseng in the North and Hippocampus in the South". Hippocampus can be used to make wine with mellow and pure taste, and won the gold medal in Beijing International Poetry and Wine Festival Expo. Hippocampus has the effects of strengthening the body, inducing labor, relieving pain, strengthening the heart, dispersing stagnation, relieving swelling, relaxing muscles and tendons, relieving cough and asthma. History and Culture In Hundred Herbs, seahorses are also called water horses, shrimps, horsehead fish and dragonflies. Mainly produced in the southeast coast of China, but also in the coastal areas of North China. You can catch it all year round. After catching, remove the internal organs, wash and dry. Or remove the outer gray-black skin and viscera, roll up the tail and dry it in the sun. As early as more than 20 years ago, research has begun. In 2002, Babo, a natural effective component against male sexual dysfunction, was successfully extracted and separated.
North sea oyster
North sea oyster
Oysters, commonly known as big oysters, are mainly produced in Dapo, Xichang Town. Rich in protein and vitamins, it is known as "sea milk". This meat is delicious and nutritious. Shells can be used as medicine, which has the functions of inhibiting yang stagnation, resolving phlegm and softening hardness. Oysters can be made into oyster sauce, which sells well at home and abroad. Oyster oil extracted from oyster meat is a good condiment, and the shell can be fired with calcium carbide and lime. Practice onion oyster raw materials: 300g oyster, a little onion and coriander. Seasoning: pepper, Shaoxing wine, refined salt, a little evaporated milk, one tablespoon of starch, three tablespoons of tomato sauce, one tablespoon of soy sauce, half a tablespoon of sugar and a little refined salt. Practice: 1. Wash oysters thoroughly, drain, add salt and pepper, and stir well. 2. Sprinkle shredded onion, pour Shaoxing wine, cover with microwave film or cover, and heat for about 1.5 minutes. 3. Put the seasoning into a deep container, pour it into the covered or covered microwave film, and heat it for 2 minutes. 4. Take out the container, stir it evenly, and then heat it for 1.5 minutes. After serving, decorate the coriander. Preserved egg oyster porridge materials: 2 preserved eggs, fresh oyster meat 100g, japonica rice 100g, chopped green onion, oil and fish sauce. Practice: Remove the mud and shell from the preserved eggs, cut them into 12 equal parts, and wash the oyster meat. Wash polished japonica rice, put it in a pot, add appropriate amount of water and cook it into porridge. Then add preserved eggs, oyster sauce, chopped green onion, fish sauce and oil to taste, cook for a while, and you can eat it twice a day for 5 days. Medicinal value: nourishing yin, reducing fire and beautifying. It is suitable for those with yin deficiency, dryness and heat, mental fatigue, dull complexion, overworked, and staying up too late.
Penaeus vannamei
Penaeus vannamei
Shrimp meat in Beihai is delicious and nutritious. Every year, a large number of dried and fresh products and shrimp oil are sold at home and abroad. The scientific name of prawn is Penaeus orientalis, also known as China prawn and Penaeus monodon. Arthropoda, Crustacea, Decapoda, Penaeidae, Penaeus. Prawn is a large individual, commonly known as prawn. Female growth individuals are generally 16 ~ 22 cm long and weigh about 50 ~ 80 g, with a maximum of 30 cm and a weight of 250 g. The male is small, with a body length of 13 ~ 18cm and a weight of 30 ~ 50g. Shrimp is a marine animal with a wide range of temperature and salinity. The body length is cylindrical, and the left and right sides are flat. The body is divided into head, chest and abdomen, and consists of 20 sections. The abdomen is long, muscular and obviously segmented.
the previous page
1/5
next page