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Development course of KFC
KFC is the largest fried chicken chain restaurant in the world. Sixty years ago, Colonel Harland Sanders developed an exclusive fried chicken formula consisting of 1 1 spices, which later developed into KFC. KFC is located in more than 80 countries around the world and currently has more than 9,600 stores. On this earth, a KFC opens every day. No matter in the Great Wall of Chinese mainland or busy downtown Paris, from the beautiful downtown Sofia to the sunny streets of Puerto Rico, KFC restaurants with holes in Colonel Sanders' familiar face can be seen everywhere.

More than 6 million customers in the world enjoy the delicious food provided by KFC every day. In addition to KFC's traditional signature product-original fried chicken, customers can also taste more than 400 other products in KFC restaurants around the world, such as chicken scones in Kuwait and salmon sandwiches in Japan.

The success of KFC stems from the efforts of nearly190,000 employees in Qi Xin. Around the world, KFC always puts customers' needs first, so that customers can enjoy all kinds of high-quality catering and feel the most cordial first-class service and dining environment.

Asia-Pacific region is the fastest growing region of KFC at present; In Malaysia, South Korea, Indonesia, Thailand and Chinese mainland, KFC has become the largest western-style fast food restaurant.

KFC belongs to Yum! Is one of the most successful consumer goods companies in the world. The next three systems are catering industry, beverage industry and snack food industry. KFC and two other well-known restaurant systems-Pizza Hut and Taco Bell-are all coordinated by Yum! Brand.

Harlan in the mid-1930s. Colonel Sanders bought a motel and cafe in his hometown of Kentucky, 25 miles from Tennessee, USA. Before he was engaged in the catering industry in his sixties, there was a lot of business on the steam ferry from roads and railways to the Ohio River.

Colonel Sanders is keen on cooking and often tries to make recipes with various condiments. When he found that flour mixed with ten magical herbs and spices was wrapped in chicken pieces and fried, his reputation gradually improved. Then, one Sunday, when he was preparing to cook fried chicken for tourists, he added the eleventh ingredient. Colonel Sanders said, "With the eleventh formula I found, I have the most delicious chicken in the world."

Yum's address! It is in Shanghai. Luomei building

In recognition of his contribution to his hometown, KFC awarded him the honorary title of "Colonel Sanders".

By 2000, KFC chain stores had more than 1000 restaurants all over the world. These restaurants cover more than 80 countries and regions, with more than 200,000 employees and an annual turnover of nearly 9 billion US dollars.